New World and Port - ST Questions 01.02.20 Flashcards

1
Q

What are the zones of New South Wales?

A

8 zones – Northern Rivers, Northern Slopes, South Coast, Southern New South Wales, Western Plains, Central Ranges, Hunter Valley, Big Rivers

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2
Q

When were the first vines planted in NSW?

A

1788 (bore fruit in 1791)

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3
Q

What type of wine is Brokenwood ILR reserve?

A

Hunter Semillon

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4
Q

What are the various age and residual sugar ranges for Rutherglen Muscat?

A

Rutherglen Muscat –3-5 years, 180-240 g/l RS
Rutherglen Classic Muscat – 6-10 years, 200-280 g/l RS
Rutherglen Grand – 11-19 years, 270-400 g/l RS
Rutherglen Rare – 20+ years, 270-400 g/l RS

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5
Q

Name 2 producers from Northern Tasmania and 2 from Southern.

A

Northern – Pipers Brook, Tamar Ridge, Jansz, Bay of Fires, Rosevears Estate Southern – Tolpuddle, Domaine A, Elsewhere Vineyard, Stefano Lubiana

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6
Q

What are the 4 provinces in Canada that produce wine commercially?

A

Ontario, British Columbia, Nova Scotia, Quebec

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7
Q

What are the sub appellations of Niagara on the Lake?

A

Niagara River, Niagara Lakeshore, 4 Mile Creek, St David’s Bench

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8
Q

In which province would you find the Kootenays GI?

A

British Columbia

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9
Q

In which VA would you find Norman Hardie?

A

Prince Edward County

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10
Q

What is the minimum residual sugar level for Icewine from BC?

A

100 g/l

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11
Q

Name the 2 types of yeast common to Lambic beer fermentation.

A

Brettanomyces Bruxellensis, Brettanomyces Lambicus

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12
Q

What is the Ibu range for an English IPA?

A

40-60 Ibu

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13
Q

Into what chamber would you pass the hot wort into for more aroma?

A

The Hopback Chamber

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14
Q

What is the name of the Bavarian Purity Law and in what year was it passed?

A

Reinheitsgebot, 1516

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15
Q

In which respective departments of France would you find the AOPs of Cotentin and Cornouailles and what do they produce?

A

Cotentin–La Manche
Cornouailles–Finistere
Cider

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16
Q

Which governmental agricultural office oversees IGP regulations in France?

A

VINIFLHOR

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17
Q

Which Regional IGP covers SW France?

A

Comté-Tolosan

18
Q

What are the maximum yields for IGP white, red and rosé?

A

90 hl/ha for white, 85 hl/ha for red and rosé

19
Q
In which communes would you find the following Cru Classé Sauternes? 
Doisy Daene – 
Guiraud – 
Suduiraut – 
Rieussec – 
Rayne Vigneau –
A
Doisy Daene – Barsac
Guiraud – Sauternes
Suduiraut – Preignac
Rieussec – Fargues
Rayne Vigneau – Bommes
20
Q

What is the second wine of Haut-Batailley?

A

Verso (as of 2019)

21
Q

In the Jura, what grapes can be used for Vin de Paille?

A

Chardonnay, Poulsard, Savagnin, Trousseau

22
Q

What are the communes of Chateau-Chalon AOP?

A

Chateau Chalon, Domblans, Menetru-Le-Vignoble, Nevy-Sur-Seille

23
Q

Which Savoie Cru contains a minimum 50% of the cepage Gringet?

A

Ayze (Vin Mousseaux/Petillant)

24
Q

What are the 3 subzones of Bugey?

A

Cerdon, Manicle, Montagnieu

25
Q

What are the subzones of a) Roussette de Bugey and b) Roussette de Savoie?

A

Roussette de Bugey = Montagnieu, Virieu le Grand

Roussette de Savoie = Frangy, Marestel, Monterminod, Monthoux

26
Q

What is the crossing of Bacchus?

A

(Riesling x Sylvaner) x Muller Thurgau

27
Q

What is the minimum must weight range for Eiswine in Oechsle?

A

110-128

28
Q

What is the name of the logo of the VDP and what does it mean in English?

A

Traubenadler, Grape Eagle

29
Q

What is the maximum yield for Erste Lage wines?

A

60 hl/ha

30
Q

What are the contiguous smaller crus that make up the Maximin Grunhaus alleinbesitz?

A

Bruderberg, Abtsberg, Herrenberg

31
Q

What is the maximum score available in the beneficio authorisation?

A

2,361 points

32
Q

What are the four styles of white Port?

A

Lagrima, Doce, Branco Meio Seco, Branco Leve e Seco

33
Q

Who makes Quinta da Corte?

A

Delaforce

34
Q

What does Envelhecido em Garrafa indicate?

A

An extra 3 yrs bottle aging for LBV

35
Q

At what alc. % is Aguardente?

A

77%

36
Q

What was the last ‘split’ vintage for Port?

A

2016/2017

37
Q

What is the exact size of a pipe used for shipping?

A

534.24L

38
Q

What are the troughs in which Port grapes are trod called?

A

Lagares

39
Q

What date should a vintage Port be bottled by?

A

July 1st of the 3rd year from harvest

40
Q

What are the respective names for the planting system that leads up in vertical rows and the terraces?

A

Vinhos ao Alta and Patamares