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ST Master Sommelier Study > MS Questions ST 30.06.24 > Flashcards

MS Questions ST 30.06.24 Flashcards

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Introductory Sommelier Exam (CMS) flashcards
1
Q

Who makes the Pinot Gris ‘Clos Jebsal’ and from which village

A

Zind Humbrecht, Turckheim

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2
Q

What is generally considered the best vintage in Alsace from 2011 to 2020

A

2019

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3
Q

In the Loire ‘Gamay blanc’ is more commonly known as which grape

A

Melon B

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4
Q

Which Champagne House makes the cuvée ‘Cepage Arbane’

A

Moutard

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5
Q

Which District of Champagne is also known as Troyes

A

Montgueux

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6
Q

Who makes the Leander Pink Rosé

A

Digby

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7
Q

In which Chablis Premier Cru would you find the Lieu-dit Cote de Cuisy

A

Beauregards

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8
Q

Who makes the wine ‘Madonna del Piano’ and in which PDO

A

Valdicava in Brunello di Montalcino

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9
Q

List the 7 DOCs of Trentino

A

Casteller, Caldaro, Teroldego Rotaliano, Trento, Trentino, Valdadige, Valdadige Terradeiforte

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10
Q

List the 6 subzones of Alto Adige

A

Colli di Bolzano, Meranese, Santa Maddalena, Terlano, Valle Isarco, Valle Venosta

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11
Q

What is the maximum percentage of Corvina permitted in a Valpolicella

A

95%

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12
Q

Which DOCG in Campania can be released as a Metodo Classico sparkling wine and what are its lees aging requirements

A

Greco di Tufo, 18 mts normale, 36 mts Riserva

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13
Q

In which DO would you find the subzone Fuencaliente

A

La Palma

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14
Q

List the DO Pago of Ribera del Duero

A

Abadia Retuerta, Dehesa Penalba, Uruena

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15
Q

Who owns the Alleinbesitz ‘Rauenthaler Nonnenberg’ and in which Anbaugebeit

A

Georg Breuer, Rheingau

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16
Q

Which German vineyard has a portion of its vines over the French border

A

Schweigener Kammerberg

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17
Q

What is the range of permitted must weights in Oechsle for German Auslese wines

A

83-105 Oechsle

18
Q

What is the parentage of Gruner Veltliner

A

Traminer x St Georgen

19
Q

Which word is used for the ‘nouveau’ wines of Steiermark

A

Junker

20
Q

Which styles of wine are made in the Sable de Camargue AOP

A

Gris and Gris de Gris

21
Q

Which grape is used for Sable de Camargue Gris de Gris

A

100% Grenache

22
Q

What are the minimum aging requirements for Campo de Calatrava DO Tinto de Uvas Sobremaduradas

A

8 yrs in oak casks of 225 or 500L

23
Q

In which AOC would you find the grape variety called Plant Robert

A

Lavaux AOC in Vaud

24
Q

Where would you find the producer Gantenbein

A

Grisons (Graubunden), Upper Rhine

25
Q

List the DOPs of the Algarve

A

Lagos, Portimao, Lagoa, Tavira

26
Q

What do Jeirões, Canadas and Currais refer to and where would you find them

A

The volcanic stone walls built for wind protection on Pico and Terceira in the Açores

27
Q

What is the main grape in Anchiolas PDO

A

Roditis

28
Q

What is a Pithari

A

A Greek term for Clay Amphorae

29
Q

Name two Great First Growths of Tokaji

A

Szarvas and Mézes Mály

30
Q

What does the term Jégbor refer to in Hungarian wine

A

Icewine

31
Q

Name the producer for each of the following wines:
Napanook
Hillside Select
Maya
Insignia
Toto’s Opium Dream

A

Napanook – Dominus
Hillside Select – Shafer
Maya – Dalla Valle
Insignia – Joseph Phelps
Toto’s Opium Dream – Scarecrow

32
Q

In which County would you find the Lime Kiln Valley AVA

A

San Benito

33
Q

What are the sub appellations of Niagara on the Lake

A

Niagara River, Niagara Lakeshore, 4 Mile Creek, St David’s Bench

34
Q

What is the parentage of Vidal

A

Ugni Blanc X Rayon d’Or (A Seibel clone)

35
Q

Which of the following is not listed as a 1st Classified wine in the 8th Langton’s classification, Bindi Block 5 Pinot Noir, Wynn’s Coonawarra Estate John Riddoch, Mount Mary Pinot Noir, Penfold’s Bin 407 Cabernet Sauvignon

A

Penfold’s Bin 407 Cabernet Sauvignon

36
Q

In which wine region would you find the unofficial sub called Waimea plains

A

Nelson

37
Q

Who makes the Clos de Ste Anne Naboth’s Vineyard Chardonnay, and in which region

A

Millton, Gisborne

38
Q

List the zones of the Maule Valley

A

Claro, Loncomilla, Tutuven

39
Q

Who makes the Malbec Lubileus and where

A

Per Se Vines, Gualtallary, Uco Valley

40
Q

Regarding Sake what does the term Atsu-Kan refer to

A

Warm service temperature above 50 degrees C (slightly burning literal translation)

ST Master Sommelier Study (228 decks)

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