Laboratory Features Of Bacteria, Viruses & Fungi Flashcards

1
Q

How do you use a urine dip test to check for bacteria

A

Count the amount of white blood cells and see if there is bacteria

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2
Q

What do you have to select the right one of to culture the bacteria

A

The right agar plate e.g. blood, chocolate, CLED agar

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3
Q

How long does it take to get an accurate idea of the bacteria and how to treat it

A

48 hours

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4
Q

How long is the incubation period to see the bacteria

A

Around 24 hours

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5
Q

A better antibiotic has a bigger

A

Zone of inhibition

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6
Q

When taking a bacteria sample you want it from

A

A sterile site e.g. cerebrospinal fluid

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7
Q

Sputum is a non-

A

Sterile site

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8
Q

Why is TB staining different and what do use

A

You use Zeihl Nelson stain so it is fluorescent and you can now count how many bacteria there are

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9
Q

How are parasites diagnosed

A

By direct visualisation

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10
Q

What do you need for microscopy

A

A sample from a sterile site and one pathogen, use gram staining for bacteria

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11
Q

What microscope do you use for viruses

A

Electron microscope

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12
Q

Once you have got your bacteria culture you can

A

Visualise colonies, quantify bacteria, purification, do antibiotics susceptibility testing (which is the disk with the ring of zone of inhibition)

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13
Q

API test is only used for

A

Gram-negative bacteria

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14
Q

What is serology

A

The detection of antibodies

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15
Q

What is molecular techniques

A

PCR which is where a small sequence of DNA is amplified and used for further testing

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16
Q

Stages of PCR

A

Denaturation – heat to 95° C to get single strand of DNA
Annealing of primers – at 50 to 70° C primers bind to their complimentary sequence
Extension of DNA molecules – at 72°C for up to 3 minutes, DNA polymerase binds to the annealed primers and extends the DNA from the 3 end of the chain

17
Q

What is latency

A

The ability of infection to remain dormant for long periods of time before reactivation

18
Q

Tissue culture can test for

A

Intra cellular organisms

19
Q

Coccus

A

Round

20
Q

Bacillus

A

Cylinder like

21
Q

Vibrio

A

Curved cylinder

22
Q

Coccobacillus

A

Oval shape

23
Q

Spirillium

A

Loose spiral

24
Q

Spirochete

A

Spiral shaped bacteria

25
Q

Micrococci

A

One bacteria

26
Q

Diplococcus

A

2 bacteria together

27
Q

Streptococci

A

Bacteria in a chain

28
Q

Staphylococcus

A

Bacteria in a triangle

29
Q

Tetracocci

A

Bacteria in a 4 cube like pattern

30
Q

Sarcine

A

Bacteria in a ball shape

31
Q

Gram positive characteristics

A

Have a thick peptidoglycan cell wall and stain purple

32
Q

Gram-negative bacteria characteristics

A

Thin peptidoglycan cell wall and stain red