123. Diseases of cattle caused by Escherichia coli. Flashcards

1
Q

Coli septicemia of calves Occurence and Ethiology?

A

Coli septicemia of calves

  • Occurrence: sporadic
  • Etiology: septic (invasive) E. coli strains (O78:K80), F17

o No toxin production, colicin plasmid, survival in blood (siderophors, iron-binding proteins)

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2
Q

Epidemiology of Coli septicaemia in calves?

A

Epidemiology:

  • first week of life,
  • immediately afterbirth

o Predisposing factors:

  • didn’t receive colostrum or low quality of colostrum - hypogammaglubbulinemia (agammaglobulinemia),
  • navel infection (not disinfected, bacteria can reach
  • the liver and spread
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3
Q

Pathogenesis of Coli Septicaemia in calves?

A

Pathogenesis:

  • infection (PO, umbilical)
  • > pharynx lymphoid tissues
  • (=> blood) or gut (=> blood) > septicemia
  • > bacteria will be lysed and release endotoxins
  • = endotoxin effects (produce clinical signs)
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4
Q

Clinical signs of Coli septicaemia of Calves?

A

Clinical signs:

  • not very typical, fever!!,
  • anorexia,
  • depression,
  • weakness,
  • diarrhea is NOT typical (sometimes can have diarrhea, but rare and in later phase if animal don’t die first),
  • meningitis,
  • pneumonia,
  • dies within 1- 2 days
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5
Q

Pathology and diagnosis of Coli septicaemia in calves?

A

Pathology:

  • hemorrhages,
  • enlarged LN and parenchymal organs,
  • pericarditis,
  • perihepatitis (fibrinous),
  • peritonitis

Diagnosis:

  • epidemiology,
  • clinical signs,
  • PM lesions
  • o Isolation of the agent from parenchymal organs,
  • blood
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6
Q

Treatment and prevention of Coli septicaemia in calves?

A

Treatment:

  • parenteral AB,
  • generally too late when already see clinical signs from endotoxic effects

Prevention:

  • hygiene,
  • colostrum in time and sufficient amount,
  • optimal nutrition of pregnant cows,
  • check the level of immunoglobulines in newborn calves,
  • disinfection of the navel
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7
Q

Coli diarrhea of calves Occurence and ethiology?

A

Coli diarrhea of calves

Occurrence:

  • widespread,
  • more frequent than the septicemia form

Etiology:

  • enterotoxigenic E. coli
  • o Fimbria: F5, F17, F41
  • o ST toxin production
  • o Enterotoxin production
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8
Q

Epidemiology and pathogenesis of Coli diarrhea of calves?

A

Epidemiology:

  • large scale farm,
  • end of winter,
  • 2-4 days old,
  • colostrum (but can’t completely prevent, but milder), predisposing factors are needed
  • (nutritional deficiency -
  • usually end of winter,
  • overcrowding,
  • housing conditions)

Pathogenesis: per os infection

  • > colonization the gut and attach to epithelia,
  • toxin production
  • > decreased absorption and increased fluid in gut
  • > fluid loss,
  • diarrhea
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9
Q

Clinical signs and Pathology of Coli diarrhea?

A

Clinical signs:

  • NO fever (usually toxin effects in gut only),
  • anorexia,
  • depression,
  • diarrhea (yellow, stinking) see faeces stains around anus,
  • strong dehydration,
  • in case of sufficient colostrum supply - clinical signs are milder

Pathology:

  • exsiccosis (loss of fluid)
  • stomach and gut filled,
  • hyperemia can happen but NO inflammation
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10
Q

Diagnosis, DD, treatment and prevention of Coli diarrhea?

A

Diagnosis:

  • epidemiology,
  • clinical signs,
  • PM
  • o Isolation of agent:
  • detection of virulence factors (fimbria, ST),
  • serotyping

o Differential diagnosis:

  1. rotavirus (second week of life),
  2. coronavirus (2nd week old, have blood in feces- not bloody diarrhea),
  3. cryptosporidiosis (in older)

Treatment:

PO AB,

rehydration

Prevention:

  • hygiene,
  • disinfection,
  • good nutition of pregnant cows,
  • colostrum,
  • isolation (individual cages - no fecal contamination, moving cages after weaning),
  • vaccination in pregnant cows - 6 weeks before parturition
  • (bacterins, inactivated toxin, combined vaccines)
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11
Q

Calf dysentery Occurence, ethiology?

A

Calf dysentery

  • Occurrence: sporadic
  • Etiology: Vertotoxigenic E. coli (VTEC/EHEC)

o VT1, VT2

o O157:H7, other types can also produce the disease

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12
Q

Epidemiology of calf dysentery?

A

Epidemiology:

  • subclinical infection is common,
  • shedding is common
  • o Cows don’t show signs but are carrier 1-3%
  • o Carriage by calves 5-15%
  • o Public health importance = ZOONOTIC
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13
Q

Pathogenesis, clinical signs and pathology of Calf dysentery?

A

Pathogenesis:

  • per os infection
  • > small amount of bacteria is enough
  • > replication in LI
  • > damage microvilli
  • >production of verotoxins (VT1, VT2) act on endothelia = hemorrhages

Clinical signs:

  • 2-8 weeks old,
  • rarely,
  • subclinical is common,
  • chronic diarrhea (brownish, reddish, cream-like),
  • can recover spontaneously, generally not fatal

Pathology:

LI - hyperemia, hemorrhages

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14
Q

Diagnosis, DD and treatment of calf dysentery?

A

Diagnosis:

  • bacterium isolation,
  • serotyping
  • Detection of toxin

o Differential diagnosis:

  1. coccidiosis,
  2. coronavirus (overlapping age, last untill end of 3rd week old, there’s more blood in VTEC),
  3. cryptosporidiosis

Treatment:

  • oral bacteriostatic AB (bactericide can help release the toxin),
  • rehydration
  • Mastitis
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