Ch 25 Lec 1 - Digestive System Flashcards

0
Q

production of ATP by body process

A

metabolism

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1
Q

process whereby food is changed into a form that can be absorbed

A

digestion

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2
Q

digestive tract is aka the blank and includes the mouth, pharynx, esophagus, stomach, intestines, rectum, anus

A

alimentary canal

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3
Q

food enters via mouth

A

ingestio

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4
Q

squashing, tearing, crushin, mixing, churning of food

A

mechanical processing

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5
Q

chemical and enzymatic breakdown

A

digestion

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6
Q

four layers of digestive tract

A

mucosa, submucosa, muscularis, serosa

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7
Q

inner most layer of digestive system with three layers

A

mucosa

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8
Q

three layers of mucosa

A

mucosal epithelium, lamina propria, muscularis mucosa

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9
Q

layer of mucosa that has blood vessels, sensory nerves, lymph vessels, and MALT

A

lamina propria

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10
Q

may have folds to increase surface area and may have glands layer of digestive system

A

mucosa

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11
Q

layer of digestive system including loose connective tissue, glands, blood vessels, lymph vessels, and nerves

A

submucosa

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12
Q

layer of digestive system with layers of visceral smooth muscle

A

muscularis

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13
Q

two layers of muscularis

A

inner (circular), outer (longitudinal)

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14
Q

serosa is aka blank

A

visceral peritoneum

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15
Q

serosa does not exist superior to diaphragm and there is blank instead

A

adventitia

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16
Q

serosa has blank and blank tissue

A

connective, epithelium

17
Q

this propels bolus down the digestive tract

A

peristalsis

18
Q

in peristalsis, blank muscles contract first which prevents bolus from moving back

A

circular muscles

19
Q

no net movement in any particular direction and goal is to fragment bolus in this motor functino

A

segmentation

20
Q

there is mostly blank muscle contractions in segmentation

21
Q

a series of membranes in the abdominal cavity

A

peritoneum

22
Q

membrane of abdominal cavity that adheres directly to the internal organs

23
Q

membrane of abdominal cavity that adheres to the abdominal wall

24
peritoneal membranes are blank with one another and there is a blank in between
continuous, cavity
25
sheets of peritoneum connected to organs and are an access route for vessels and nerves and stabilize position
mesenteries
26
connects the stomach to the liver
lesser omentum
27
this starts at the stomach descends inferior and then forms a pouch filled with adipose tissue that connects to the colon
greater omentum
28
part of peritoneum that attaches to the majority of the small intestine
mesentery proper
29
part of peritoneum that attaches to large intestine
mesocolon
30
mesentery proper and mesocolon both allow for nerves, blood vessels and lymphatics to connect to blank
intestines
31
lips are aka
labia
32
this is a part of the mouth that is everything enclosed by lips and cheeks
oral cavity
33
oral cavity is made of blank epithelium
stratified squamous
34
area of mouth between lips cheeks and teeth
vestibule
35
palatine bone on roof of mouth
hard palate
36
connective tissue extension of the palate
soft palate
37
this prevents food from going down prematurely
uvula
38
body of the tongue is made of blank muscle
skeletal
39
papillae of tongue house blank
taste buds
40
tongue part that is anchored to the hyoid
root
41
tongue part that is connected to floor of mouth
frenulum