Bacteria affecting the GI tract - GI system Flashcards
The GI tract
- mouth
- oesophagus
- stomach
- small intestine
- large intestine
gastroenteritis
- syndrome characterised by GI symptoms including nauseas, vomiting, diarrhoea and abdominal pain
diarrhoea symptoms /associations
- abnormal faecal discharged characterised by frequent and/or fluid stool
- associated with increased fluid and electrolyte loss
- often disease of small intestine
dysentery and common symptoms /associations
- abnormal inflammation of GI tract
- often blood and pus in faeces and pain, fever, abdomical cramps
- often disease of large intestine
enterocolitis
- inflammation of musoca of small and large intestine
bacteria that can cause/lead food poisoning
staph aureus
clostridium botulin
bacillus cerus
staph aureus and food poisoning
growth in food after human contamination
produce heat stable enterotoxins (resistant to stomach acid and digest enzymes)
sever vomiting
toxin gives reaction not bacteria itself
botulism
clostridium botulism
heat stable toxin
leads to flaccid paralysis and death
bacillis cerenus
found in food can grow in chains leads to an acute reaction gram + spore former bacillus forms an enterotoxin
can lead to vomiting or diarrhoea
gastric ulcers and bacteria which is associated with
form in the mucosa of stomach
can rupture and cause bleeding/inflamamtion
helicobacter pylori
how can helicobacter pylori survive in the stomach
- produces urease
- protective clod during transit to gastric mucin layer (pH 7)
- ammonia basis of breath test
stomach barrier
gastric pH 1-2
treatment of gastric ulcers
proton pump inhibitor plus metronidazole/amoxicillin and clarithromycin
intestine infections can lead to and treatment
diarrhoeal treatment
fluid and electrolyte replacement essential
E coli
gram - motile rod
causes diarrhoea