anemias - Sheet1 Flashcards

1
Q

What is anemia?

A

Anemia is defined as a reduction in the total number of erythrocytes (RBCs) in circulating blood or a decrease in the quality or quantity of hemoglobin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are the main etiologies of anemia?

A

The main causes of anemia include impaired erythrocyte production, acute or chronic blood loss, increased erythrocyte destruction, or a combination of these factors.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the impact of anemia on oxygen transport?

A

Anemia leads to reduced oxygen-carrying capacity of the blood, resulting in hypoxia (lack of oxygen in tissues) and hypoxemia (low oxygen levels in the blood).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are common manifestations of anemia?

A

Common manifestations include dyspnea (shortness of breath), palpitations, dizziness, fatigue, and pallor. Anemia can also cause neurological and gastrointestinal changes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How is anemia classified?

A

Anemia can be classified by the etiologic factor, size, and hemoglobin content.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the terms used to classify anemia by size?

A

Anemia classified by size uses terms that end in “-cytic,” such as microcytic (small RBCs) or macrocytic (large RBCs).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What are the terms used to classify anemia by hemoglobin content?

A

Anemia classified by hemoglobin content uses terms that end in “-chromic,” such as hypochromic (less color due to low hemoglobin) or normochromic (normal hemoglobin content).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are normocytic-normochromic anemias?

A

Normocytic-normochromic anemias are characterized by RBCs that are of normal size (normocytic) and have normal hemoglobin content (normochromic).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the primary characteristic of post-hemorrhagic anemia?

A

Post-hemorrhagic anemia is characterized by acute blood loss from the vascular space, resulting in a sudden decrease in circulating erythrocytes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are common etiologies of normocytic-normochromic anemias?

A

Common causes include trauma, gastrointestinal (GI) bleeding, retroperitoneal bleeding, and bleeding from other sites.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

How do risk factors for normocytic-normochromic anemias vary?

A

Risk factors vary depending on the underlying etiology, such as age, gender, medical history, and lifestyle factors (e.g., high-risk activities leading to trauma).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What manifestations depend on the severity of blood loss in normocytic-normochromic anemias?

A

Manifestations can include lightheadedness or dizziness, pallor (pale skin), dyspnea on exertion (DOE), and signs of organ dysfunction, which may vary based on the degree of anemia.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

How is normocytic-normochromic anemia diagnosed?

A

Diagnosis typically involves a thorough history and physical examination (H&P), complete blood count (CBC), radiographic scans to determine the etiology of bleeding, and GI studies to rule out gastrointestinal loss.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are megaloblastic anemias?

A

Megaloblastic anemias, also termed macrocytic anemias, are characterized by unusually large red blood cells (RBCs) due to defective DNA synthesis, often caused by deficiencies in vitamin B12 or folate (vitamin B9).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the role of vitamin B12 and folate in erythropoiesis?

A

Vitamin B12 and folate are co-enzymes required for nuclear maturation and DNA synthesis during erythropoiesis. Deficiencies in either vitamin lead to impaired maturation of erythrocytes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What occurs to RNA processes in megaloblastic anemia?

A

Ribonucleic acid (RNA) processes occur at a normal rate, which leads to unequal growth of the nucleus and cytoplasm in erythrocytes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What happens to defective erythrocytes in megaloblastic anemia?

A

Defective erythrocytes die prematurely, leading to anemia. These damaged cells undergo shrinkage, membrane changes (blebbing), and rearrangement of plasma membrane components before being removed from circulation by macrophages.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What is pernicious anemia, and how is it related to vitamin B12 deficiency?

A

Pernicious anemia is the most common type of macrocytic anemia and is related to vitamin B12 deficiency, often due to a lack of intrinsic factor (IF), which is necessary for vitamin B12 absorption in the intestine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Describe the pathophysiologic mechanism of pernicious anemia.

A

Intrinsic factor, secreted by gastric parietal cells, binds dietary vitamin B12 in the small intestine. The IF-B12 complex then binds to receptors in the intestinal lining and is absorbed into the bloodstream. A deficiency of IF or vitamin B12 reduces absorption, impacting erythrocyte maturation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What are some etiologies of pernicious anemia?

A

Etiologies may include congenital or autoimmune disorders (autoantibodies against intrinsic factor), chronic gastritis (e.g., H. pylori infection), gastrectomy, ileal resection, and certain endocrine disorders.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What are the risk factors for developing pernicious anemia?

A

Risk factors include being over 30 years old, Northern European descent, genetic predisposition, certain medical conditions, and poor dietary intake of vitamin B12.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What are the key manifestations of pernicious anemia?

A

Key manifestations include weakness, fatigue, paresthesias (tingling) in feet and fingers, loss of appetite, abdominal pain, weight loss, a smooth and beefy red sore tongue (atrophic glossitis), “lemon yellow” skin (pallor combined with icterus), hepatomegaly, splenomegaly, and neurologic symptoms due to nerve demyelination.

23
Q

How is pernicious anemia diagnosed?

A

Diagnosis involves history and physical examination (H&P), complete blood count (CBC), bone marrow aspiration, serologic studies for vitamin B12 levels and intrinsic factor antibodies, and gastric biopsies.

24
Q

What is folate deficiency anemia?

A

Folate deficiency anemia is caused by a deficiency in folate (vitamin B9), which is essential for RNA and DNA synthesis in maturing erythrocytes.

25
Q

What is the pathophysiologic mechanism behind folate deficiency anemia?

A

Absorption of folate occurs in the upper small intestine and is not dependent on other factors. Poor absorption leads to the development of megaloblastic cells with clumped nuclear chromatin, resulting in apoptosis of erythroblasts in the later stages of erythropoiesis.

26
Q

What risk factors are associated with folate deficiency anemia?

A

Risk factors include alcoholism, chronic malnourishment, and diets low in vegetables.

27
Q

What are the key manifestations of folate deficiency anemia?

A

Key manifestations include severe cheilosis (scales and fissures of the lips and mouth corners), stomatitis (mouth inflammation), painful ulcerations of the buccal mucosa and tongue (characteristic of burning mouth syndrome), dysphagia (difficulty swallowing), flatulence, and watery diarrhea.

28
Q

What are microcytic-hypochromic anemias?

A

Microcytic-hypochromic anemias are characterized by red blood cells (RBCs) that are abnormally small (microcytic) and contain reduced amounts of hemoglobin (hypochromic).

29
Q

What is the most common cause of microcytic anemia?

A

The most common cause of microcytic anemia is iron deficiency, which can result from poor dietary intake, poor absorption, or bleeding.

30
Q

What does “hypochromic” mean in the context of anemia?

A

“Hypochromic” indicates that RBCs have less color, which is usually related to low hemoglobin content; this condition is most commonly caused by iron deficiency.

31
Q

What is iron deficiency anemia?

A

Iron deficiency anemia is the most common type of anemia worldwide, related to a deficiency in iron, impaired absorption, or loss of iron.

32
Q

Who are the highest risk groups for iron deficiency anemia?

A

High-risk groups include toddlers, adolescent girls, women of childbearing age, those living in poverty, infants consuming cow’s milk, older adults on restrictive diets, and teenagers on junk food diets.

33
Q

Why is cow’s milk a concern for infants regarding iron deficiency?

A

Cow’s milk is low in iron, and its iron is poorly absorbed. Additionally, it can decrease the absorption of iron from other dietary sources, increasing the risk of deficiency.

34
Q

What are some common etiologies of microcytic-hypochromic anemia?

A

Common etiologies include dietary lack and eating disorders, impaired absorption, increased iron requirements, chronic blood loss, medications that cause gastrointestinal bleeding, and certain surgeries.

35
Q

What is the pathophysiologic mechanism of iron deficiency anemia?

A

Iron is essential for hemoglobin synthesis. Inadequate dietary intake or excessive blood loss depletes iron stores in the bone marrow, leading to impaired hemoglobin production and resultant anemia.

36
Q

What are the key manifestations of iron deficiency anemia?

A

Key manifestations include fatigue, weakness, shortness of breath, pale earlobes, palms, and conjunctivae, brittle and spoon-shaped nails (classic sign), burning mouth, and angular cheilitis/stomatitis (dryness and soreness at the corners of the mouth).

37
Q

When do symptoms typically become apparent in iron deficiency anemia?

A

Symptoms usually become symptomatic when hemoglobin levels drop to 7–8 g/dL.

38
Q

How is iron deficiency anemia diagnosed?

A

Diagnosis involves a thorough history and physical examination (H&P), complete blood count (CBC), and evaluation of iron levels in the blood.

39
Q

What is anemia of chronic disease?

A

Anemia of chronic disease is a mild-to-moderate anemia resulting from decreased erythropoiesis and impaired iron utilization in individuals with chronic systemic diseases or inflammation.

40
Q

What are some conditions associated with anemia of chronic disease?

A

Conditions include infections, cancer, and inflammatory or autoimmune diseases.

41
Q

What are the pathologic mechanisms of anemia of chronic disease?

A

Key mechanisms include decreased erythrocyte lifespan, suppressed production of erythropoietin, kidney failure affecting erythropoietin production, ineffective bone marrow response to erythropoietin, and altered iron metabolism.

42
Q

How does kidney failure relate to anemia of chronic disease?

A

Kidney failure can suppress the production of erythropoietin, the hormone essential for erythrocyte production, contributing to anemia.

43
Q

What are common manifestations of anemia of chronic disease?

A

Symptoms are similar to those of iron deficiency anemia, including fatigue, weakness, and pallor.

44
Q

How does iron storage differ in anemia of chronic disease compared to iron deficiency anemia?

A

In anemia of chronic disease, there is typically a very high total body iron storage level, unlike in iron deficiency anemia, where iron stores are depleted.

45
Q

How is anemia of chronic disease diagnosed?

A

Diagnosis is made through history and physical examination (H&P), low levels of circulating iron and transferrin, and failure to respond to conventional iron replacement therapy.

46
Q

What is aplastic anemia?

A

Aplastic anemia is a condition characterized by pancytopenia, which is a reduction or absence of all three types of blood cells: red blood cells (RBCs), white blood cells (WBCs), and platelets.

47
Q

What are common etiologies of aplastic anemia?

A

Most aplastic anemias are related to autoimmune disorders, but they can also be due to chemicals, drugs, physical agents, unpredictable exposures, or inherited/idiopathic factors.

48
Q

What is the pathophysiologic mechanism of aplastic anemia?

A

Aplastic anemia involves hypocellular bone marrow that has been replaced with fat, leading to insufficient production of blood cells.

49
Q

What are the common manifestations of aplastic anemia?

A

Symptoms include increased risk of infection, hypoxemia, bleeding, pallor, weakness, and dyspnea.

50
Q

How is aplastic anemia diagnosed?

A

Diagnosis involves history and physical examination (H&P), a complete blood count (CBC) with differential, and a bone marrow biopsy.

51
Q

What is hemolytic anemia?

A

Hemolytic anemia is a condition characterized by the accelerated destruction of red blood cells (RBCs).

52
Q

What are the etiologies of hemolytic anemia?

A

Hemolytic anemia can be classified as congenital or acquired. Acquired etiologies include wrong blood type transfusions and medication-induced hemolysis (e.g., penicillin, cephalosporins, hydrocortisone).

53
Q

What are common manifestations of hemolytic anemia?

A

Symptoms may include jaundice (icterus), aplastic crisis, splenomegaly, renal failure, hematuria, and it may also be asymptomatic in some cases.

54
Q

How is hemolytic anemia diagnosed?

A

Diagnosis involves history and physical examination (H&P), a complete blood count (CBC), and a bone marrow biopsy, which shows abnormally increased numbers of erythrocyte stem cells (erythroid hyperplasia).