virulence and infectivity Flashcards

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1
Q

disease

A

a condition that impairs normal tissue function

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2
Q

how much disease is present is reliant on..

A

population growth and food security (and affordability)

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3
Q

types of diseases

A

genetic and metabolic; diseases of aging; infectious

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4
Q

genetic of metabolic disease

A

e.g. CF- is due to a specific genotype that results in impaired transport of chloride ions across membrane

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5
Q

diseases of aging

A

e.g. atherosclerosis- typically becomes a problem later in life after plaques of cholesterol have built up and partially block arteries

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6
Q

infectious disease

A

e.g. measles is an infectious disease because it occurs when an individuals contracts an outside agent

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7
Q

infection is

A

invasion

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8
Q

why is infection and disease not the same

A

some pathogens can infect an organism but not yet cause disease- disease results only if and when, as a consequence of invasion and growth of pathogen, tissue function is impaired

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9
Q

a pathogen is

A

an organism capable of causing disease- a disease causing agent in a susceptible host

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10
Q

true pathogen

A

if it is on or within the host, it will cause disease

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11
Q

opportunistic pathogen

A

potentially infectious agents that rarely cause disease in individuals with healthy immune systems .e.g Candidia

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12
Q

4 outcomes of microbe/host interaction

A

commensalism, colonisation, latency and disease

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13
Q

pathogenicity is..

A

a discontinuous variable- there i or is not pathogenicity

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14
Q

virulence is just

A

one of the number of possible outcomes of a host-microbe interaction

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15
Q

virulence is a …. variable

A

continous–> the amount of damage or disease that manifests

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16
Q

which disease effects the largest area

A

rice blast- enough rice to damage 60 mill people annually

17
Q

what is ID50

A

median infective dose

18
Q

median infective dosea

A

the amount of pathogenic microorganism that will produce demonstrable infection in 50% of the test subject

19
Q

LD50

A

median lethal dose

20
Q

median lethal dose

A

the quantity of an agent that will kill 50% of the test subjects

21
Q

morbidity rare

A

incidence of a disease across a population and or/geographic location during a single year

22
Q

what influences ID50 and LD50

A

host: age, genetics, environment, nutrition, stress

immunological status

Route of infection- inhalation, skin, ingestion (anthrax)

23
Q

virulence factor

A

traditionally used to describe a microbial characteristic- intrinsic microbial property that distinguishes pathogenic from non-pathogenic

24
Q

Kochs postulates

A

1) Gene under investigation should ebe associated with pathogenic members of a genus or pathogenic strains of a species. Gene should be found in all pathogenic strains of the genus or species but absent from non pathogenic strains
2) The gene, which causes virulence, must be expressed during infection
3) Specific inactivation of the gene associated with the suspected virulence trait should lead to a measurable loss in pathogenicity or virulence- virulence must be less in inactivated genes
4) Reversion or allelic replacement of the mutated gene should lead to restoration of pathogenicity. i.e. reintroduction of the gene into the microbe should restore virulence in the animal model.

25
Q

classic virulence factor

A

toxins e.g. anthrax - toxins encoded on a plasmid and removal results in attenuation

26
Q

limitation of virulence factor concept

A

diff to apply to microbes who’s pathogenicity is limited mostly to immunocompromised hosts- such as C.albicans and asperigillus

27
Q

biofilms and polymicrobial infections

A

planktonic bacteria are vulnerable to several anti-microbial phenomena- liquid phase and surface of biofilm

28
Q

in a biofilm

A

the physical nature of the microbial biofilm and the surface to which it is attached protects the bacteria

29
Q

epidemiology

A

effects of pathogens on populations where and when disease occurs

30
Q

incidence

A

the number of new cases of disease in a given area or population

31
Q

prevalence

A

is the total number - new and already existing

32
Q

incidence and prevalence are typically expressed as

A

ratios of cases divided by number of people at risk

33
Q

nosocomial infections

A

acquired by patients or health workers from the health environment (e.g. doctors, dentist, care home)

34
Q

pathogenicity is… and the host is..

A

discontinuous and dependent

35
Q

how can virulence be deterined

A

experimentally

36
Q

what is used to identify virulence factors

A

genetics via Koch’s molecular postulates

37
Q

commensalism

A

an association between two organisms in which one benefits and the other derives neither benefit nor harm.