Rumen anatomy Flashcards
What are the components of the ruminant stomach and their basic functions
Rumen - fermentation vat
Reticulum - part of rumen
Omasum - water absorption
Abomasum - true stomach
Why do ruminants have a rem-reticulum + omasum?
Mammals are unable to digest beta-lined polysaccharides (such as cellulose in plants)
The rumen-reticulum + omasum allow utilisation of microorganisms to digest cellulose and hemicellulose
What is the origin of the fore-stomachs of the ruminants
derived from gastric spindle
What is the lining of the forestomachs of ruminants
stratified keratinised epithelium
Why is surgery in ruminants performed on the LHS?
the rumen acts as a plug to prevent abdominal contents from escaping the body cavity
Where is the spleen attached in ruminants?
attached to rumen as greater curvature of the stomach has been lost embryologically
Describe the anatomy of the ruminant oesophagus
Large and distensible
Striated muscle along whole length
Insensitive mucosa
Heavily keratinised
Where does chock (oesophageal obstruction) occur most in ruminants?
close to pharynx at thoracic inlet
Describe the features of the reticulorumen
Watm
Moist
Anaerobic
pH ~6.5
Suitable environment for range of microorganisms
What is the product of fermentation in the reticulorumen
Volatile fatty acids (acetate, butyrate, propionate), CO2 and methane
What happens to the rumen if there is too much grain in diet?
causes rumen acidosis which kilkls off flora
What happens to fibrous feedstuffs in the reticulorumen
They remain long enough for complex carb digestion
Surface area of fibres is increased by initial chewing and ruminating
Long fibre particles are regurgitated and re-chewed
How often are reticulorumen contraction?
~3 every 2 mins
Label the rumen from the LHS