Avian digestion and nutrition Flashcards

1
Q

Why is metabolism high in birds?

A

high energy demands of flight

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2
Q

Describe the variation of the GIT of seed eating/green leaf eating birds

A

Large caeca where fermentation of fibre rich material occurs

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3
Q

Describe the variation of carnivorous birds such as birds of prey

A

relatively simple digestive tracts with small or absent caeca

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4
Q

Describe the composition of the beak/bill of birds

A

consists of bone, vascular dermis with a modified keratinised, germinal layer
covered in leathery keratin
epithelium has thick stratum corneum which makes beak hard
High density of mechanoreceptors

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5
Q

What muscles close the jaw in avian species?

A

adductor mandibulae externus
adductor mandibulae posterior
pterygoideus

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6
Q

What muscle open the jaw in avian species?

A

depressor mandibulae

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7
Q

What is larger in avian species to allow wide opening of jaw?

A

Quadrate bone

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8
Q

Describe the internal anatomy of the avian mouth

A

No soft palate, oral cavity or pharynx - have an oropharynx
Choana - connection between nasal cavity and oropharynx in the midline of the hardpalate (closes when swallowing)
Infundibular cleft - just caudal to choana - common opening for pharyngotympanic tubes (eustachian tube equivalent)
No teeth
hyoid apparatus supports keratinised tongue

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9
Q

Describe the mechanics of eating in avian species

A

Papillae in oropharynx point caudally to move food in conjunction with tongue and gravity (tip head upwards)
No soft palate or pharyngeal muscles => no peristalsis to facilitate swallowing

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10
Q

Describe the mechanics of drinking in avian species

A

immerse beak in water
water moved caudally by tongue
tip head back => water enters oesophagus

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11
Q

What is the clinical relevance related to avian oesophagus?

A

Heavy metal poisoning e.g., Pb, leads to paralysis

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12
Q

What happens to food in the crop?

A

degradation of starch by salivary amylase
bacterial fermentation

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13
Q

What is sour crop?

A

overgrowth of candida spp with swollen mucous membranes and impacted feed

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14
Q

How can you use the crop to assess eating habits in birds?

A

Food is stored in the crop
If food is available but crop is empty - not eating

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15
Q
A
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16
Q

What stimulates the crop to empty?

A

Emptying of the proventriculus

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17
Q

How is crop milk produced?

A

prolacting production increases whilst incubating eggs
=> increase in fatty cells in crop which slough off when chicks hatch - resulting liquid = crop milk

18
Q

What is the function of the proventriculus?

A

produces HCl and pepsinogen from oxynticopeptic cells for chemical digestion
Epithelial cells produce mucous

19
Q

What is the isthmus in birds?

A

thin, non-glandular wall between proventriculus and gizzard

20
Q

What is kiolin and what is its functino?

A

tough lining of the gizzard
protects mucosa
formed from mucosal cell secretions
composed of protein and carb

21
Q

Describe the function of the gizzard

A

protein digestion
mechanical food breakdown
smooth muscle
chemical digestion continues as transit time from proventriculus to gizzard is rapid

22
Q

What happens to ingesta when the thin muscles of the gizzard contract?

A

small particles move into duodenum (prograde)
large particles move into proventriculus (retrograde) or are regurgitated (carnivores)

23
Q

What is egestion in birds?

A

egestion of bones once nutritious components of prey has been digested
During reflux, gastric motility is inhibited and the pellet is expelled by oesophageal antiperistalsis

24
Q

What is the function of grit in the gizzard?

A

aid mechanical digestion
if high in calcium carbonate will need replenishing as it will dissolve in acidic conditions

25
Q

Why is grit not fed to broiler chickens and what is the implication of this?

A

damages gizzard harvesters in processing plant
may increase incidence of enteritis

26
Q

Where is the gall bladder found in birds?

A

within the right lobe of the liver

27
Q

Why is the SI short in birds?

A

to facilitate high metabolic rate

28
Q

What is Merkel’s diverticulum?

A

vestige of the yolk sac that makrs the boundery between ileum and jejunum

29
Q

What happens to the yolk sac after birth in chicks?

A

persists in the first few days to nourish the hatchling

30
Q

Describe the anatomy and physiology of the avian small intestine

A

thin walled and narrow
consist of mucosa, submucosa, circular and longitdunial muscle and serosa
has a higher pH than gizzard due to pancreatic and gall bladder secretions

31
Q

What enzymes can be found in the avian SI?

A

amylase and esterase
no need for lactase

32
Q

What are Peyer’s patches in birds?

A

lymphoid nodules in the lamina propria - provide lymphatic drainage

33
Q

What are the caeca?

A

paired, blind ending sacs at the iliocaecocolic junction

34
Q

What is the function of the caeca in birds?

A

contain gram +ve bacteria and protozoa
digest cellulose
ferment carbs digested in the SI

35
Q

What are caecal tonsils?

A

abundance of lymphoid materia, at the proximal end of the caeca

36
Q

How does chyme enter the caeca?

A

antiperistaltic movements
Selective - small particles in chyme are retained, coarse fibre material is excreted
caeca emptied a few times a day (faecal droppings)

37
Q

What is the function of the large intestine in birds?

A

reabsorbs water and electrolytes
reabsorb glucose and amino acids

38
Q

what are the compartments of the cloaca in birds?

A

copradeum
urodeum
proctodeum

39
Q

what occurs in the compartments of the cloaca in birds?

A

copradeum:
- rectum empties
- absorption of water and ions
Urodeum:
- where ureters and genital ducts empty
Proctodeum:
- empties contect of cloaca into vent on relaxation of the external anal sphnicter

40
Q

What adaptation allows water and electrolytes from urinary waste to be reabsorbed in birds?

A

some urinary excretions in cloaca become incorporated with ingesta which moves in a retrograde manner into the caeca

41
Q

Why is the calculated nutritional value of prepared seed mixes for birds often not accurate

A

Calculated based on whole seeds, birds often dehull the seeds