Chapter 3 Flashcards
four types of organic molecules (…) exist in organisms: …, .., …, and …
biomolecules; carbs; lipids; proteins; nucleic acids
even a simple bacterial cell contains some … organic molecules
5000
because cells are … water, the degree to which an organic molecule interacts with water affects its ..
70-90%; function
isomers are molecules with identical … but different … of their atoms
molecular formulas; arrangements;
isomers have different … and …differently with other molecules
chemical properties; react
carbs, lipids, proteins, and nucleic acids are called biomolecules because certain … are known to be rich in them
rich
cellular enzymes carry out .. reactions to synthesize … in this type of reaction, a … is removed and a covalent bond is made between two atoms of the ..
dehydration reactions; biomolecules; water molecule; monomers
in a dehydration reaction, a … group is removed from one monomer and a .. is removed from the other. this produces …, and because it is leaving the monomers, it is dehydration
hydroxyl; hydrogen; water
.. reactions break down polymers in reverse of dehydration
hydrolysis
a … group from … attaches to one monomer and … attaches to the other
hydroxyl; water; hydrogen
monosaccharides are … with a backbone of .. to … carbon atoms
simple sugars; 3; 7
most monosaccharides or organisms have … carbons (…)
six; hexose
glucose, fructose, and galactose are …, but are … of one another
hexoses; isomers
glucose is found in the … of animals; it is the source of … (…) in nearly all organisms
blood; biochemical energy; atp
ribose and deoxyribose are … carbon sugars (…); they contribute to the backbones of .. and …, respectively
five; pentoses; rna; dna
disaccharides contain two … joined by a … reaction
monosaccharides; dehydration reaction
(disaccharides) maltose is composed of two … molecules; forms in the … of humans during .. digestion
glucose; digestive tract; starch
(disaccharides) sucrose (… sugar) is composed of … and …, it used to … for human consumption
table; glucose; fructose; sweeten food
(disaccharides) lactose is composed of … and … and is found in …
galactose; glucose; milk
polysaccharides are polymers of …. They are not … and do not pass through the … of the cell
monosaccharides; soluble in water; plasma membrane
starch, found in many .., is a … chain of … molecules with relatively few …
plants; straight; glucose; side branches
… and … are the two forms of starch found in plants
amylose; amylopectin
glycogen is a highly … polymer of … with many …. it is the storage form of … in …
branched; glucose; side branches; glucose; animals
cellulose is a polymer of … which forms …, the primary constituent of …
glucose; microfibrils; plant cell walls
cotton is nearly …
pure cellulose
cellulose is … by humans due to the unique bond between glucose molecules
indigestible
grazing animals can digest cellulose due to special … and …
stomachs; bacteria
cellulose is the most …. on earth
abundant organic molecule
chitin is a polymer of … with an … attached to each … molecule
glucose; amino group; glucose
chitin is the primary constituent of the … of … and related animals
exoskeleton; crabs
chitin is not … by humans
digestible
peptidoglycan is a polymer of … and is found in …
glucose derivatives ; bacteria
lipids are varied in
structure
lipids are .. that are … in water because they lack …
hydrocarbons; insoluble; polar groups
fat provides … and … in animals
insulation; energy storage
phospholipids form … and steroids are important …
plasma membranes; cell messengers
waxes have … functions in many organisms
protective
fats and oils contain two molecular units:
glycerol and fatty acids
a fatty acid is a long … chain with a … at one end
hydrocarbon; carboxyl
most fatty acids in cells contain …. to … carbons per molecule
16; 18
saturated fatty acids have no … between their carbon atoms
double bonds
unsaturated fatty acids have … in the carbon chain where there are less than two … per carbon
double bonds; hydrogens