Biochemistry of Carbohydrates Flashcards
Carbohydrates that contain 2-10 monosaccharide units are?
Oligosaccharides
The most abundant oligosaccharides found in nature are?
Disaccharides
Two monosaccharides covalently bonded together by glycosidic linkages are?
Disaccharides
The hydroxyl group of one sugar reacting with the anomeric carbon of the other sugar forms?
Glycosidic linkages
Examples of disaccharides are?
Maltose
Sucrose
Lactose
The major degradative product of starch is?
Maltose
Maltose is hydrolyzed into?
Two molecules of Alpha D-glucose
Maltose is hydrolyzed by?
The intestinal enzyme maltase
The glycosidic linkages found in maltose are?
Alpha 1,4 glycosidic linkages
Lactose is hydrolyzed into?
Beta D-galactose and D-glucose
Lactose is hydrolyzed by?
Lactase
The glycosidic linkages found in lactose are?
Beta 1,4 glycosidic linkages
Sucrose is hydrolyzed into?
Alpha D-glucose and Beta D-fructose
Sucrose is hydrolyzed by?
Sucrase
Why is sucrose a non-reducing sugar?
Sucrose has no free anomeric carbon, since both anomeric carbons of both monosaccharides are linked to each other