C4 - Section 1. THE BUFFER SYSTEM Flashcards
in the human body are extremely efficient, and different systems work at different rates.
buffer systems
It takes only (?) for the chemical buffers in the blood to make adjustments to pH.
seconds
can adjust the blood pH upward in minutes by exhaling CO2 from the body.
respiratory tract
can also adjust blood pH through the excretion of hydrogen ions (H+) and the conservation of bicarbonate, but this process takes hours to days to have an effect.
renal system
The buffer systems functioning in blood plasma include
plasma proteins, phosphate, and bicarbonate and carbonic acid buffers.
help control acid-base balance by excreting hydrogen ions and generating bicarbonate that helps maintain blood plasma pH within a normal range.
kidneys
work predominantly inside cells.
Protein buffer systems
Nearly all (?) can function as buffers.
proteins
Proteins are made up of amino acids, which contain positively charged ? and negatively charged (?).
amino groups
carboxyl groups
The charged regions of these molecules can bind (?), and thus function as buffers.
hydrogen and hydroxyl ions
Buffering by proteins accounts for (?) of the buffering power of the blood and most of the buffering within cells.
two-thirds
is the principal protein inside of red blood cells and accounts for one-third of the mass of the cell.
Hemoglobin
During the conversion of CO2 into bicarbonate, hydrogen ions liberated in the reaction are buffered by (?), which is reduced by the dissociation of oxygen.
hemoglobin
This buffering helps maintain (?).
normal pH
The process is reversed in the (?) to re-form CO2, which then can diffuse into the air sacs to be exhaled into the atmosphere.
pulmonary capillaries
This process is discussed in detail in the chapter on the respiratory system.
The (?) is regulated in the blood by sodium, as are the phosphate ions.
bicarbonate
When sodium bicarbonate (NaHCO3), comes into contact with a strong acid, such as HCl, carbonic acid (H2CO3), which is a weak acid, and (?) are formed.
NaCl
When carbonic acid comes into contact with a strong base, such as NaOH, (?) are formed.
bicarbonate and water
As with the (?), a weak acid or weak base captures the free ions, and a significant change in pH is prevented.
phosphate buffer