Overview of digestive system Flashcards

1
Q

What are the salivary glands

A

Submandibular
Sublingual
parotid

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2
Q

Describe the nervous control of the salivary glands

A

Parasympathetic via cholinergic

Sympathetic via adrenerchic

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3
Q

Where does the majority of amina acid and carbohydrate absorption occur

A

across mucosae of stomach and small intestine

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4
Q

What is the purpose of the acinar cells + stem

A

Acinar cells produce watery saliva, then stem modifies saliva so it is hypotonic

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5
Q

What are the types of cells in the stomach and their functions

A
Superficial epithelial cells (secrete mucous into lumen)
Parietal cells (secrete acid into lumen)
Chief cells (release pepsinogen)
Stem/regenerative cells
Endocrine cells (secrete hormones into bloodstream)
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6
Q

What happens in a parietal cell when it becomes activated

A

Tubulovesicles fuse to form intracellular calliculi

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7
Q

What are the mechanisms by which parietal cell acid secretion is controlled

A

Paracrine = histamine secreted by mast-like cells in lamina propria of oxytinic mucosa; diffuses to parietal cell

Endocrine = gastrin released from G cells of antral mucosa + first part of duodenum

Neurocrine = ACh released from postganglionic neurones

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8
Q

What are the components of pancreatic juice

A

Aq. component is rich in HCO3-

proteolytic enzymes:
trypsinogen, chymotrypsinogen, procarboxypeptidase, ribonuclease, deoxyribonuclease

amylase
lipase

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9
Q

By what mechanism is glucose absorbed in the small intestine

A

Glucose/Na+ cotransport

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10
Q

By what mechanism are amino acids absorbed in the small intestine

A

Na+ cotransport

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11
Q

By what mechanism are di-tri-glycerides absorbed in the small intestine

A

H+ cotransport

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12
Q

Describe the regulation of bile secretion

A

Vagus parasympathetic stimulation causes an increase in bile production by the liver

Acidic chyme causes release of secretin by enteroendocrine cells
Fatty/amino acids cause release of CCK by enteroendocrine cells

Secretin = causes increase in bile flow in liver (increase in HCO3- for excess acids)
CCK = causes contraction of gallbladder
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13
Q

How are most fats absorbed in the small intestine

A

Following micelle formation

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14
Q

Describe the homeostatic management of the GIT

A

Afferents:
mechanoreceptors and chemoreceptors

afferent pathways:
local + vagus/splanchinic nerves

Mediators
local = myenteric + submucosal plexuses
CNS otherwise

Efferent pathways:
from CNS: parasympathetic and sympathetic
or local efferents

Efferents:
endocrine cells
gut wall muscle
secretory cells
blood vessels
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