Module 4.4 - Touch and the Chemical Senses Flashcards

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1
Q

what are the 6 independent senses of touch?

A

1) pressure
2) warmth and cold
3) pain
4) vibration
5) movement
6) stretch of skin

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2
Q

what do the sensations of touch depend on?

A

these sensations depend on several different kinds of receptors

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3
Q

what are the 4 steps “from touch to brain”

A

1) A skin (or internal organ) receptor is stimulated
2) A signal travels up the spinal cord
3) Initial signals are processed by the thalamus
4) Signals are sent to the somatosensory cortex

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4
Q

true or false: sensitivity to touch varies across different regions of the body

A

true

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5
Q

more sensitive areas are allotted more _____ in the parietal cortex

A

more tissue

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6
Q

true or false: touch is not sensitive to change

A

FALSE: touch is very sensitive to change

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7
Q

Haptics

A

the active, exploratory aspect of touch sensation and perception

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8
Q

Kinesthesis

A

the sense of bodily motion and position

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9
Q

where are receptors for kinesthesis?

A

muscles, joints and tendons

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10
Q

what is kinesthesis involved in?

A

balance, movement and handling objects

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11
Q

nociception

A

the activity of nerve pathways that respond to uncomfortable stimulation

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12
Q

where are nociceptors found?

A

in our skin, teeth, corneas, and internal organs

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13
Q

what are the 2 types of nerve fibers that transmit pain messages?

A

1) Fast Fibers

2) Slow Fibers

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14
Q

Fast Fibers

A

register sharp immediate pain (e.g., the pain of cutting yourself)

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15
Q

Slow Fibers

A

register chronic, dull pain (e.g., the lingering feelings after stubbing your toe)

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16
Q

Gate-Control Theory

A

our experience of pain is an interaction between nerves that transmit pain messages and those that inhibit these messages

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17
Q

where does the interaction between nerves that transmit pain messages and those that inhibit these messages occur?

A

occurs in the spinal cord

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18
Q

_____ nerve fibers conduct pain messages

A

small nerve fibers conduct pain messages

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19
Q

_____ nerve fibers conduct other sensory signals (e.g., rubbing)

A

large nerve fibers conduct other sensory signals

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20
Q

what is the result of stimulation of the small pain fibers?

A

results in pain

21
Q

what is the result of the large fibers?

A

inhibit pain signals

22
Q

true or false: pain involves physical perception (somatosensory cortex) and an emotional response (anterior cingulate cortex)

A

True

23
Q

phantom limb sensations

A

some amputees report pain and other sensations (itching, muscle contractions) coming from the absent limb

24
Q

what does amputation do to stimulation of the region of the somatosensory cortex associated with that limb?

A

amputation reduces stimulation

25
Q

amputation makes the cells become ________

A

hypersensitive

26
Q

mirror box therapy

A

a treatment used to trick the brain into reducing phantom limb sensations

27
Q

true or false: taste is not an essential sensation

A

FALSE: taste was essential for our species survival

28
Q

what are 2 reasons that make taste essential to our survival?

A

1) it (usually) leads us to prefer nutrient-rich foods

2) we avoided bad tasting foods (potential toxins)

29
Q

gustatory system

A

a sensory system involved in the sensation and perception of taste

30
Q

what is the main sensory organ of the gustatory system?

A

the tongue

31
Q

how many taste buds are on the tongue?

A

~9000 taste buds

32
Q

true or false: most neurons are sensitive to a particular type of taste

A

True

33
Q

what are the 5 primary tastes?

A

salty, sweet, bitter, sour, and umami

34
Q

the bumps on the tongue are called?

A

papillae

35
Q

the papillae are lined with?

A

taste buds

36
Q

what are found within the taste buds…how many on each taste bud?

A

there are 15-50 taste receptors per taste bud

37
Q

how many taste buds does a non taster have?

A

<15

38
Q

how many taste buds does a normal taster have?

A

15-35

39
Q

how many taste buds does a super taster have?

A

> 35

40
Q

population coding

A

perception of a flavour will involve assessment of the firing patterns of many input channels, not one specific channel

41
Q

the taste receptors send the signal through the thalamus and on to the ________ in the insula

A

gustatory cortex

42
Q

olfactory system

A

a sensory system involved in smell - the detection of airborne particles with specialized receptors located in the nose

43
Q

olfactory epithelium

A

a thin layer of cells that are lined by sensory receptors called cilia, which contain specialized proteins that bind with the airborne molecules that enter the nasal cavity

44
Q

humans have ~_____ different odour receptors

A

1000

45
Q

the patterns of firing allow us to detect ~_______ different odours

A

10,000

46
Q

olfactory bulb

A

a structure on the bottom surface of the frontal lobes that serves as the brains central region for processing smell

47
Q

multimodal integration

A

the ability to combine sensation from different modalities such as vision and hearing into a single integrated perception

48
Q

synaesthesia

A

a condition involving blended multimodal associations (e.g., chicken that tastes ‘pointy’)