La Ortho - MS Disease Sheep/goats Flashcards
Foot disorders & problems
Environment, nutritional, management, genetic factors
Hooves grow rapidly
Wet, muddy conditions = Increased predisposition
BIOSECURITY - disease walks on all 4 legs
Contributing factors to foot health
Foot trimming - every 2-3 months (depends on terrain)
Nutrition
Genetics !!! Poor conformation
Pathogenesis of foot abscess
Moisture
Softening hoof keratin or interdigital skin
Invasion of Actinomyces
Foot abscess
Pathogenesis of foot scald
Moisture trauma
Softening of keratin or interdigital skin
Invasion of fusobacterium necrophorum
Invasion of D. Nudosus w aprB2
Foot scald / benign foot rot
Characterization of foot scald
Contagious foot rot
Interdigital necrobacillosis - not interdigital
Epidemiology of contagious foot rot
Pathogenesis of foot rot
Where is lesion found in foot rot
Bacteria that causes foot problems
Treatment /prevention for foot diseases
Can treat equally due to anaerobic bacteria
Treat with systemically antibiotics
Foot baths
Hoof trimming
Segregation
Improve environmental conditions
Prevention for contagious foot rot
Feet trimmed
Moving to dry area /improve moisture
Vaccination (shorten course of disease)
Culling (genetic, chronic carrier animal)
Avoid contaminated facilities
Grime new additions/quarantine for 30 days
Contagious (virulent) foot rot eradication
Endemic in herds - nearly impossible
Trim soak vaccine
Trim soak vaccine antibiotics
Segregated affected
Cull
Foot bathes /topicals
10-15% Zinc sulfate
5-10% copper sulfate
5% for Aline
Not super common in smaller flocks/farms
Foot abscess
Bacteria enter into hoof via puncture injury or WLD
Can occur above the hoof then migrate into hoof = severe lameness
Treat by opening/removal
Which type of foot bath is preferred for foot rot
Zinc sulfate !!!
Copper can be ingested = copper toxicity
Formalin = helps harden hoof, temperature sensitive
CAE
Caprine arthritis encephalitis
Retrovirus - integrated into host genome
Chronic multi systemic disease
Seroprevalence 38-81%
Small ruminants lentivirus
CAE epidemiology
Transmission thru infected macrophages in fluids
Verticals - colostrum or milk
Horizontal - physical contact, milking equipment, semen, surgical equipment
infection of CAE
Infects monocytes & macrophages, induces a persistent lifelong infection
Not all infected animals develop disease
CAE clinical syndromes
- Arthritis (most common)
25% of seropositive animals
>6 months of age - Leukoencephalomyelitis in kids
- Mastitis, interstitial pneumonia
- Old goat encephalitis
Diagnosing CAE
Serologic testing
- Elisa - more sensitive than AGID, great specificity (100%, 99.6%)
- AGID - fair sensitive, good specificity (85-90%, 100%)
- biosecurity panel (CAE, CL, Johne’s, Q fever)
What is the best prevention if you have a seropositive doe (CAE) that you don’t want to cull?
Don’t use her colostrum = how the disease spreads
Prevention of CAE
Feed CAE free milk/colostrum
Separated infected
Milk non infected first
Use seronegative bucks
Disinfect equipment between animals
Cull positive animals
Septic arthritis prevalence
Bacterial infection of joints