Effects of microbe on body Flashcards

1
Q

What is a prebiotic made up of?

A

healthy flora

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2
Q

What is a probiotic made up of?

A

live microbial additions

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3
Q

What is the most common strain of probiotic?

A

lactobacillus and bifidobacterium

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4
Q

Common foods with probiotics in them?

A

yogurt, dairy

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5
Q

What trait does an effective probiotic have?

A

has to be able to withstand upper gastro. tract and low ph

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6
Q

What noninfectious disorders or condition’s do probiotics support?

A

-constipation
-IBS (irritable bowel syndrome)
-IBD (inflammatory bowel syndrome)

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7
Q

What infectious diseases or conditions do probiotics support?

A

-diarrhea

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8
Q

What are the common targets (within the body) for prebiotics?

A

-bifidobacterium
-lactobacillus
-aim to support gut health

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9
Q

Main types of prebiotics?

A

-fructooligosaccharides
-galactooligosacchardies
-lactulose

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10
Q

What food is fructooligossachardies found in?

A

-found in onion, garlic, tomato, wheat

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11
Q

What food is galactooligosaccharides found in?

A

-fermented milk

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12
Q

What food is lactulose found in?

A

-lactose

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13
Q

What role does bifobacteria have on carbohydrates?

A

ferment dietary fiber to short chain fatty acids

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14
Q

What is the role of bifodobacteria?

A

-reduce pathogenic load
-50% of intestinal microflora

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15
Q

What role does lactobacilli have on carbohydrates?

A

-turn dietary fiber to lactic acid and short chain fatty acids

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16
Q

What is saccharomuyces boulardii?

17
Q

What is the role of lactobacilli?

A

-reduce pathogenic load
-GALT production
-secretion of SIgA

18
Q

What is the role of yeast?

A

-GALT production
-secretion SIgA
-support brush border enzymes

19
Q

What are the common short chain fatty acids, which are fermentable dietary fibers?

A

acetate, propinate and butrayte

20
Q

What metabolizes butyrate?

A

acetyl coach within the colonocytes

21
Q

What are common dietary and medical practices that disturb the colon?

A

-low fiber
-high starch
-low glutamine

22
Q

What is the definition for prebiotics?

A

non-digestible fermentable carbohydrates that encourage beneficial change in the hosts microbial balance

23
Q

Define probiotics?

A

oral dietary supplements containing live microbes that benefit host

24
Q

Where is bifidobacteria found in?

A

human breast milk

25
Fermentation of dietary fibers in the colon results in?
production of short chain fatty acids
26
What is the primary energy source for colonocytes?
acteyl coa
27
What happens if the body is low in butyrate?
-decrease in tight junction function -decrease in acetyl coa -decrease in dietary fiber metabolism -mimic auto-immune diseases
28
In relation to the colon, what does a low fiber diet cause?
-alkalization within colon (decrease acid) -increase water uptake by coloncytes -increase carcinogen exposure -increase stool hardness and constipation
29
What does the nervous system release in the presence of food?
acetylcholine