Digestion Flashcards

1
Q

What is Digestion?

A

The process of breaking large insoluble molecules into small soluble molecules

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2
Q

Chemical Digestion

A

Food molecules are broken down by enzymes

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3
Q

Mechanical Digestion

A

Food is broken down into smaller pieces by chewing and churning in the stomach

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4
Q

Where is Bile produced and stored?

A

Made: Liver
Stored: Gall bladder

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5
Q

By what process do food molecules get absorbed in the small intestine?

A

Diffusion

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6
Q

How is the small intestine adapted for diffusion of nutrients to be rapid?

A

Lots of villi + microvilli -> Large surface area

Thin wall (one cell thick) -> Short diffusion distance

Good blood supply (from capillary network) -> maintains high concentration gradient

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7
Q

Ingestion

A

Taking in of food

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8
Q

Absorption

A

Nutrients pass through gut wall into blood

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9
Q

Assimilation

A

Getting rid of waste and undigested food

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10
Q

Peristalsis

A

Muscular contraction which squeezes food through the digestive sytem

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11
Q

Mouth structure

A

Teeth and Tongue

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12
Q

Mouth function

A

Mechanical digestion of food , moistens it

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13
Q

Salivary gland structure

A

Glands with ducts found in mouth

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14
Q

Salivary Glands Function

A

Produces saliva (contains amylase)
Digests starch -> maltose

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15
Q

Stomach structure

A

Muscular bag which produces HCl + protease enzymes + walls produce mucus
pH 2

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16
Q

Stomach function

A

Churns food into liquid chyme
Proteins digested into amino acids
Mucus stops stomach from being digested by HCl

17
Q

Liver structure

A

Large organ/gland

18
Q

Liver Function

A

Produces bile to emulsify fats

19
Q

Pancreas structure

A

An elongated gland which contains islets of Langerhans (specialised cells)

20
Q

Pancreas Function

A

Secretes pancreatic juice -> contains amylase, lipase, protease and hormones e.g. insulin

21
Q

Small intestine Structure

A

Long muscular tube lines with villi + microvilli
Digests food using protease, lipase,

22
Q

Small Intestine Function

A

Further digestion of food
Absorbs food and nutrients e.g. glucose into the blood

23
Q

Large Intestine + Colon structure

A

Long muscular tube -> 1.5 m long

24
Q

Large Intestine + Colon Function

A

Water further absorbed in colon

25
Rectum + Anus Structure
Final section of large intestine
26
Rectum + Anus function
Undigested food compacted + stored in rectum Egested through anus
27
How does food move through the gut in persitalsis?
Contractions of the circular muscle
28
How does the bile emulsify fats?
Breaks the fat into tiny droplets -> increases S.A. for enzymes making digestion faster