59-60: Micronutrition Flashcards

1
Q

Dietary Reference intakes

A

-system of nutrition recommendations from IMNA
-replaced original recommended daily allowance (RDA)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Reference values provided by Dietary Reference Intakes

A

-EAR
-RDA
-AI
-UL

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Estimated average requirement (EAR)

A

-amount of nutrient estimated to meet the need of 50% of the healthy individuals in an age and gender group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Recommended Dietary Allowance (RDA)

A

-2 standard deviations ABOVE EAR
-sufficient to meet need of 97-98% healthy individuals in a group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Adequate Intake (AI)

A

-used when not enough evidence to set an EAR
-approx the average nutrient intake of a healthy population

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Tolerable Upper Intake Level (UL)

A

-max level of daily intake of nutrient without any health risk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Micronutrients

A

-vitamins
-minerals

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Vitamins

A

-fat-soluble (ADEK)
-water-soluble (B and C)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Minerals

A

-macro: Ca and Mg
-trace: iron, iodine, zinc, copper, selenium

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Vitamin A

A

-retinol, retinal, retinoic acid
-produced from carotenoids, organic pigments in plants
-function as light sensor (cis retinal w opsins)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Vitamin A deficiency

A

-night blindness

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Retinoic Acid (Vit A)

A

-like hormones (nuclear receptor_
-regulates cell growth/dif
-associated w nuclear and retinoid receptos

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Carotenoids

A

-vit A precursor
-effective antioxidant
-may reduce risk of cancer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Vit A storage

A

-in liver
-as retinol palmitate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Vitamin D

A

-function as steroid hormones maintaining calcium homeostasis
-made from cholesterol intermediate
-made photochemically in skin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Vit A dietary sources

A

-dark green/ yellow veggies
-liver
-egg yolk
-butter
-whole milk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Vit D defiency

A

-insuff exposure to sunlight
-rickets in young children
-osteomalacia in adults

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Vitamin D dietary sources

A

-Vit D milk
-saltwater fish
-liver
-egg yolk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Vitamin E

A

-occurs in diet as tocopherols and tocotrienols
-antioxidants
-protecting unsaturated fatty acids
-accumulate in lipoproteins, cellular membranes, fat deposits
-reduce risk of CVD by stopping oxidation of LDL

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Vit E dietary sources

A

-veg oils rich in polyunsat fat
-deficiency is rare

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Vitamin K

A

-required for post-trans modification of glutamic acid residues to y-carboxyglutamic acid residues (allow binding to Ca)
-essential for blood clotting
-essential for bone mineralization

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Vitamin K epoxide reductase

A

-regenerates active form of vit K

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Vit K dietary sources

A

-K1 in green veggies
-K2 by intestinal bacteria
-deficiency rare

20
Q

Warfarin

A

-anticoagulant
-vit K ANTAgonist
-prevent thrombosis
-inhibits reductase

20
Thiamin (B1)
-rapidly converted to thiamin pyrophosphate and TRIphosphate
21
Thiamin pyrophosphate
-cofactor in enzyme catalysis -thiazole ring strong nucleophile
22
Thiamin Triphosphate
-functions in transmission of nerve impulse in peripheral nerve membranes
23
Beriberi
-sever thiamin B1 deficiency -muscular atrophy and weakness -may occur in populations relying on rice or alcoholics
24
Riboflavin (B2)
-precursor of FAD and FMN -milk, meat, eggs, cereal
25
Riboflavin (B2) deficiency
-rare -angular chilitis, glossitis, and scaly dermatitis -seen in chronic alcoholics
26
Niacin B3
-converted to NAD and NADP -meats, peanuts, cereal
27
Pellagra
-severe Niacin B3 deficiency -dermatitis, diarrhea, dementia -rare -alcoholics, pt w malabsorption, elderly
28
Pyridoxine (B6)
-converted to pyridoxal phosphate (transamination in aa metabolism = make NTs and sphingolipids) -meat, veggies, whole grain cereal
29
Pyridoxine (B6) deficiency
-mild: irritability, nervousness, depression -severe: peripheral neuropathy and convulsions
30
Biotin (B7)
-serves as cofactor for activation of CO2 in enzymes -covalent bind to lysine in enzymes -lots of foods
31
Biotin (B7) deficiency
-rare -may occur when too much raw egg white -avidin in egg forms tight complex with biotin -preg women higher risk
32
Folic acid (B9)
-converted to tetrahydrofolate -DNA synthesis and cellular proliferation -rich in lots of food
33
Folic acid (B9) deficiency
-produces abnormal RBCs = anemia -inc the risk of birth defects esp neural tube defect -common in alcoholics
34
Cobalamin (B12)
-Co -complex w proteins -needed for methionine synthase and methylmalonyl-CoA mutase
35
Cobalamin B12 deficiency
-homocystein and methyl malonic acid accumulate =anemia and neurological damage -rare -malabsorption diseases and long-term vegetarians
36
Vitamin C
-ascorbic acid -needed for hydroxylation of lysine and proline side chains, which is necessary for collagen stability (healing) -reducing agent
37
Vit C as a reducing agent
-aids absorption of iron by reducing it to Fe2+ in tummy -protects vit A, E, B from oxidation
38
Vit C deficiency
-capillary fragility, easy bruising, dec immunocompetence -scurvy (severe) -smokers need more -using vit c to cure cold is controversial
39
Scurvy
-dec wound healing -osteoporosis -hemorrhaging -anemia
40
Calcium
-most abundant mineral in body -makes bones -serves as 2nd messenger -req for many enzymes -essential for blood coagulation and muscle contractility
41
Calcium serum level maintenace
-homeostasis -deficiency takes Ca away from bones -vit D needed to use Ca -exercise uses Ca for bone formation
42
Calcium deficiency
-resembles Vit D deficiency -may contribute to osteoporosis -muscle cramps -low-income kids
43
Calcium dietary sources
-dairy products -nuts, beans, seeds, seaweed
44
Iron
-needed for O2, energy metabolism, cell proliferation, immune defence -blood loss (menses) inc need
45
Iron homeostasis
-tightly regulated -essential but also toxic -free iron generates free radicals -but sequested in cell by ferritin and transferrin in blood
46
iron deficiency
-anemia
47
Iodine
-make thyroid hormones -fish and seaweed -added to table salt
48
Iodine deficiency
-inland populations -goiter and cretinism
49
Zinc
-needed for metalloenzymes and zinc finger proteins
50
Zinc deficiency
-poor growth and sexual development in children -poor wound healing, dermatitis, impaired immune function
51
Copper
-required for many enzymes -deficiency may cause anemia, bone demineralization, and blood vessel fragility
52
Selenium
-incorporated into 25 selenoproteins in humans -contain selenocystein residues that are incorporated during translation -selenocysyl-tRNA binds to UGA codons in mRNA w special seq in 3-untranslated region -defieciency rare