Topic 7: GERD Flashcards

1
Q

GERD results when

A

reflux of acidic gastric contents into the esophagus overwhelms the esophageal defenses. Gastric HCl acid and pepsin secretions in refluxate cause esophageal irritation and esophagitis.

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2
Q

what is the primary cause of GERD

A

Primary cause is incompetent LES.

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3
Q

Clinical manifestations

GERD

A

· Heartburn (pyrosis)
· GERD-related chest pain (can mimic angina): describes as burning beneath lower sternum; squeezing or radiating to the back, neck, jaw, or arms
· Dyspepsia
· Regurgitation
Otolaryngologic symptoms:

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4
Q

GERD chest pain is relieved with

A

antacids

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5
Q

pyrosis

A

heartburn

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6
Q

dyspepsia

A

o Pain/discomfort centered in the upper abdomen

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7
Q

· Regurgitation

A

o Hot, bitter, or sour liquid coming into the mouth or throat

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8
Q

Otolaryngologic symptoms:

A

· hoarseness, sore throat, globus sensation (sense of lump in the throat), hypersalivation, and choking

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9
Q

complications of GERD

A

· Barrett’s esophagus (esophageal metaplasia)
· Esophageal Varices
· Esophageal Ulcers
· From irritation of upper airway by secretions (cough bronchospasm laryngospasm)

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10
Q

Diagnostic assessment:

A

· History and physical exam
· Upper GI ENDOSCOPY with biopsy and cytologic analysis (assess the LES competence)
· Esophagram (barium swallow)
· Motility (manometry) studies (measure pressure in esophagus and LES)
· pH monitoring
Radionuclide studies

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11
Q

GERD management

A

· Elevate head of bed 30 degrees
· Do not lie down for 2-3 hours after eating
· Teach to avoid factors that trigger symptoms
· Stop smoking
· Avoid alcohol and caffeine
· Avoid reflux-inducing foods (fatty foods, chocolate, peppermint) and acidic foods
· Reduce or avoid acidic pH beverages (cola, red wine, orange juice)
· Stress reduction techniques
· Weight reduction, if appropriate
· Small, frequent meals

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12
Q

what foods should be avoided with GERD

A

fatty foods, chocolate, peppermint and acidic foods

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13
Q

what drinks should be avoided with GERD

A

acidic pH beverages (cola, red wine, orange juice)
alcohol and caffeine

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14
Q

LINX reflux management system

A

· A ring of small flexible magnets enclosed in titanium beads and connected titanium wires, implanted laparoscopically and the ring strengthens the LES

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15
Q

Nissen fundoplication

A

a surgical technique used to suture the fundus of the stomach around the esophagus to prevent reflux

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16
Q

Teaching

A

· Explain reason for low-fat diet
· Have patient eat small, frequent meals to prevent gastric dissention
· Do not lie down 2-3 hours after eating or bend over after eating
· Do not wear tight clothing around the waist
· Avoid eating 3 hours before bedtime
· Sleep with HOB elevated
· Discuss weight reduction strategies if appropriate

17
Q

PPI examples

A

omeprazole (Prilosec)

18
Q

PPIs (ex: omeprazole (Prilosec)) SE

A

HA (MOST COMMON), abdominal pain, nausea, diarrhea, vomiting, flatulence

19
Q

PPIs (ex: omeprazole (Prilosec)) long term use…

A

increase the risk for fractures of hip, wrist and spine

20
Q

H2 receptor blockers example

A

cimetidine (Not as widely used) Now ranitidine (Zantac) and famotidine (Pepcid)

21
Q

antacids example

A

Maalox, Mylanta

22
Q

when are antacids take

A

Taken 1-3 hours after meals/at bedtime

23
Q

· Aluminum hydroxide SE

A

constipation, phosphorus depletion with chronic use

24
Q

Calcium carbonate SE

A

constipation or diarrhea, hypercalcemia, milk-alkali syndrome, renal calculi

25
Q

· Magnesium preparations SE

A

diarrhea, hypermagnesemia

26
Q

· Sodium preparations SE

A

o milk-alkali syndrome if used with large amounts of calcium
o Use with caution in patients on sodium restriction (ex: HF)

27
Q

Prokinetic drug therapy example

A

metoclopramide (Reglan)

28
Q

Prokinetic drug therapy use

A

· Promote gastric emptying
· Reduce risk of gastric acid reflux

29
Q

Acid protective example

A

Sucralfate

30
Q

Acid protective (Sucralfate) use

A

· Used for cytoprotective properties