Nutrition Flashcards

1
Q

Benefits of exercise

A

-enhance quality of sleep
-physiological changes may occurs as a result of a cardiovascular training programe
-reduce health risks
- supports management of chronic conditions.
- keeps arteries clear
-strenghthens hearts
-supports healthy weight
-improves mood

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2
Q

physiological changes that may occurs as a result of a resistance training programe

A
  • hypertrophy.
    -increase muscle strength
    -improve body composition
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3
Q

physiological changes that may occurs as a result of a flexibility training programe

A

-increases flexibility
-supple muscles
-relieve stiffness
-improve posture
-enhance coordination.

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4
Q

EPOC (excess post oxygen comsumption)

A
  • amount of calories burned for hours after the workout is completed
  • intense interval training has high EPOC
  • can burn extra calories for up to 48 hours after workou.
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5
Q

HIIT

A
  • can be helpful in reducing subcutaneous and abdominal fat
  • can have a positive effect on growth hormone for both genders
  • fat loss
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6
Q

Tabata

A

has shown to increase aerobic capacity up to 28%

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7
Q

Heart rat zones

A

zone 1- 45-65% MHR
zone 2 65-85% MHR
zone 3 85%+ MHR

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8
Q

Maximum heart rate MHR

A

220-age = MHR

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9
Q

Obtain resting heart rate (RHR)

A

counts beats perminute for one minute first thing in the morning (three consecutive days ) then average.

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10
Q

Karvonen formula

A
  • based on heart rate reserve HRR
  • 220-age-RHR x % + RHR =THR
    3 hear rate zones
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11
Q

Borgs Scale of Rating Perceived Exertion (RPE)

A

based on na individuals perception of there exertion
- cacle is from 6-20
can add a zero to perceived exertion to estimate a heart rate
revised scale is 1-10

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12
Q

VO2

A

oxygen consumption increases with exercise intensity

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13
Q

VO2 max testing

A

a. measures aerobic capacity
b. measures the volume of oxygen consumption the body can use during exercise

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14
Q

VO2 expressed in (ml/kg/min)

A
  • the volume of oxygen the body uses per kilogram of body weight during one minute of exercise at a maximal leve.e
  • average untrained individual has a VO2 max of 40
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15
Q

Fatigue

A

Inability to sustain a given power output or speed.

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16
Q

Macronutrients

A

1 gram of fat = 9 calories
1 gram of carbohydrates = 4 calories
1 gram of protein = 4 calories
1 lb of body fat = 3500 calories

17
Q
A