Neural + Hormonal Mechanisms in the control of EATING BEHAVIOURS Flashcards
2 types of biological mechanisms
1)Neural
2)Hormonal mechanisms
hunger
Satiation
signalling for a need for nutrients and the energy they provide
Signalling the satisfaction of these needs
Neural mechanisms theory
-THe brain s involved in monitoring and controlling the internal environment
Specifically the hypothalamus
The hypothalamus regulates blood glucose levels
Explained by the Dual centre (control) model
the Dual centre (control) model
2 structures provide homeostasis control :
-Lateral Hypothalamus switches on eating (the feeding centre)
-Ventro-medial hypothalamus -switches off eating (the satiety centre)
On the whole, the neural mechanisms theory in the control of eating behaviour states that…
eating behaviour is controlled by the hypothalamus (neural mechanisms)
Homeostasis to STOP eating:
-Optimum blood glucose levels
-Rise in blood glucose levels
-Ventro-medial hypothalamus detects change
-Feelings of satiation
-STOP eating
-Dall in blood glucose levels
-Optimum blood glucose levels
Homeostatis to TRIGGER eating
-Optimum blood glucose levels
-Drop in blood glucose levels
-Lateral hypothalamus detects change
-Feelings of hunger
-Eating
Glucose levels ris e
-optimum glucose levels
How does Ghrelin work in control of eating behaviour
1)Ghrelin is a hormone secreted by the stomach
3)It is a hormonal marker of how long since we’ve last eaten
3)The amount produced is related to how empty the stomach is
4)Ghrelin levels are detected by a part of the hypothalamus called the arcuate nucleus
5)When Ghrelin rises above a set point, the arcuate nucleus sends signals to the LH
6)The LH secretes neuropeptide Y
7) NPY stimulates hunger
How does Leptin work in control of eating behaviour
1)Leptin is a hormone produced by adipose (fat) cells
2)It acts as an appetite suppressant and contributes to the VMH satiety mechanism
3)Levels of leptin in the blood increase with fat cells
4)This increases is dete4cted by the VMH
5)IF levels increase beyond a certain point, the individual feels full and stops eating
Research into hormonal control of eating behaviours
Wren et al (2001)
- Gave participants Ghrelin intravenously
- It caused a short-term increase in amount of food eaten
Licinio et al (2004)
Studied people with an extremely rare genetic condition where leptin cannot be produced
Leptin-replacement therapy
FOUND:
Average weight loss of more than 40%
Reduction in food intake of 49%