Mineral workshop Flashcards

1
Q

Sole and Sons are a 200 cow dairy unit on the Somerset-Dorset border. They have recent had a sudden cow death. The cow had anaemia and a jaundiced appearance with elevated GGT, AST and GLDH.

The herd is in an area described as ‘teart’, please explain what this means?

A
  • soil or herbage: containing excessive quantities of molybdenum
  • high molybdenum in an area
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2
Q

Sole and Sons are a 200 cow dairy unit on the Somerset-Dorset border. They have recent had a sudden cow death. The cow had anaemia and a jaundiced appearance with elevated GGT, AST and GLDH.

The herd is in an area described as ‘teart’, please explain what this means?

soil or herbage: containing excessive quantities of molybdenum

high molybdenum in an area

The herd is fed a high level of copper (1.8 g/day), mainly a mixture of copper sulphate and an ‘organic’ copper supplement added to bypass the rumen and any potential interaction.

What are the potential mineral - antagonist issues?

A

Copper is a cumulative poison

Copper toxicity is mainly a problem of over or inappropriate copper supplementation

Feeding high copper as we think we have a high molybdenum problem, so trying to get around that…

molybdenum, copper and Sulphur potentially interact

Iron, copper and sulphur potentially interact – but we have no idea what it forms at the moment

If really high sulphur – direct Sulphur interactions

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3
Q

Sole and Sons are a 200 cow dairy unit on the Somerset-Dorset border. They have recent had a sudden cow death. The cow had anaemia and a jaundiced appearance with elevated GGT, AST and GLDH.

The herd is in an area described as ‘teart’, please explain what this means?

soil or herbage: containing excessive quantities of molybdenum

high molybdenum in an area

The herd is fed a high level of copper (1.8 g/day), mainly a mixture of copper sulphate and an ‘organic’ copper supplement added to bypass the rumen and any potential interaction.

What are the potential mineral - antagonist issues?

Copper is a cumulative poison

Copper toxicity is mainly a problem of over or inappropriate copper supplementation

Feeding high copper as we think we have a high molybdenum problem, so trying to get around that…

molybdenum, copper and Sulphur potentially interact

Iron, copper and sulphur potentially interact – but we have no idea what it forms at the moment

If really high sulphur – direct Sulphur interactions

The plasma and liver samples of this cow came back with copper concentrations of 38.7 µmol/l and 32000 µmol/kg DM respectively. In addition, some cull cows also had liver samples analysed which were found to be 17564, 24050, 23240 µmol/kg DM.

A
  • All really high
  • Liver Cu concentrations are over double what they should be
  • Plasma Cu just under double what they should be
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4
Q

Sole and Sons are a 200 cow dairy unit on the Somerset-Dorset border. They have recent had a sudden cow death. The cow had anaemia and a jaundiced appearance with elevated GGT, AST and GLDH.

The herd is in an area described as ‘teart’, please explain what this means?

soil or herbage: containing excessive quantities of molybdenum

high molybdenum in an area

The herd is fed a high level of copper (1.8 g/day), mainly a mixture of copper sulphate and an ‘organic’ copper supplement added to bypass the rumen and any potential interaction.

What are the potential mineral - antagonist issues?

Copper is a cumulative poison

Copper toxicity is mainly a problem of over or inappropriate copper supplementation

Feeding high copper as we think we have a high molybdenum problem, so trying to get around that…

molybdenum, copper and Sulphur potentially interact

Iron, copper and sulphur potentially interact – but we have no idea what it forms at the moment

If really high sulphur – direct Sulphur interactions

The plasma and liver samples of this cow came back with copper concentrations of 38.7 µmol/l and 32000 µmol/kg DM respectively. In addition, some cull cows also had liver samples analysed which were found to be 17564, 24050, 23240 µmol/kg DM.

What does this indicate, given a APHA reference range for plasma copper of 9.4-19 µmol/l and for liver copper of 300-8000 µmol/kg DM?​

A

Diagnosis: liver enzymes AST, GGT – but liver already damaged when these rise and the enzymes are detected: damage is already done

As it has jaundice and anaemia already – gone into copper toxicity. Can be due to either a large acute dose of copper or the release of elevated copper from the liver

Results indicate they are high – toxic doses high! Cow that is probably dead from copper toxicity, but supplemented lots of copper as we think we have a molybdenum issue

Reference range based on distribution

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5
Q

Sole and Sons are a 200 cow dairy unit on the Somerset-Dorset border. They have recent had a sudden cow death. The cow had anaemia and a jaundiced appearance with elevated GGT, AST and GLDH.

The herd is in an area described as ‘teart’, please explain what this means?

soil or herbage: containing excessive quantities of molybdenum

high molybdenum in an area

The herd is fed a high level of copper (1.8 g/day), mainly a mixture of copper sulphate and an ‘organic’ copper supplement added to bypass the rumen and any potential interaction.

What are the potential mineral - antagonist issues?

Copper is a cumulative poison

Copper toxicity is mainly a problem of over or inappropriate copper supplementation

Feeding high copper as we think we have a high molybdenum problem, so trying to get around that…

molybdenum, copper and Sulphur potentially interact

Iron, copper and sulphur potentially interact – but we have no idea what it forms at the moment

If really high sulphur – direct Sulphur interactions

The plasma and liver samples of this cow came back with copper concentrations of 38.7 µmol/l and 32000 µmol/kg DM respectively. In addition, some cull cows also had liver samples analysed which were found to be 17564, 24050, 23240 µmol/kg DM.

What does this indicate, given a APHA reference range for plasma copper of 9.4-19 µmol/l and for liver copper of 300-8000 µmol/kg DM?​

Diagnosis: liver enzymes AST, GGT – but liver already damaged when these rises in the enzymes are detected – damage is already done

As it has jaundice and anaemia already – gone into copper toxicity. Can be due to either a large acute dose of copper or the release of elevated copper from the liver

Results indicate they are high – toxic doses high! Cow that is probably dead from copper toxicity, but supplemented lots of copper as we think we have a molybdenum issue

Reference range based on distribution

And at what concentration does this become a Food standards agency issue (it is the same for sheep)?

A
  • 500 parts per million wet way – 2400 micromole/kg DM – issue for FSA reporting
  • Means the farm needs investigating
  • Issue with milk and also meat?
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6
Q

The herd still has poor hair quality, with a brownish tinge and apparent hair loss/depigmentation around the eyes (see above), giving a spectacle appearance and they had recently sent samples to NUVetNA at Nottingham and the results are below.

CP mg/dl 20 20.2 25.6 17.4

Pl Cu µmol/l 15.9 13.1 17.7 13.2

CP/PlCu 1.3 1.5 1.5 1.3

SOD U/g Hb 2324 1894 2303 2481

What do these results indicate (interpretation sheet provided)?

A
  • CP – all above minimum (15), not into an acute phase response or stress raising this artificially
  • Pl Cu – WNL
  • CP/PlCu – less plasma inactivity given the copper there – we have got a loss of inactivity of an enzyme even though we have the copper there – indicating we have thiomolybdate in the blood
  • SOD – one is a big marginal
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7
Q

The herd still has poor hair quality, with a brownish tinge and apparent hair loss/depigmentation around the eyes (see above), giving a spectacle appearance and they had recently sent samples to NUVetNA at Nottingham and the results are below.

CP mg/dl 20 20.2 25.6 17.4

Pl Cu µmol/l 15.9 13.1 17.7 13.2

CP/PlCu 1.3 1.5 1.5 1.3

SOD U/g Hb 2324 1894 2303 2481

What do these results indicate (interpretation sheet provided)?

CP – all above minimum (15), not into an acute phase response or stress raising this artificially

Pl Cu – WNL

CP/PlCu – less plasma inactivity given the copper there – we have got a loss of inactivity of an enzyme even though we have the copper there – indicating we have thiomolybdate in the blood

SOD – one is a big marginal

How is it possible to have a co-occurrence of these two apparently opposite conditions?

A

Results indicate and suggest:

  • Thiomolybdate is affecting copper activity – think of it as a TOXIN – trying to poison copper metabolism, doesn’t mean copper isn’t there?
  • Rumen – have copper, sulphate and molybdenum. Sulphur can come in as sulphides. In the rumen, microflora will turn a lot of sulphates into sulphides, which are more reactive and will react with molybdenum to form thiomolybdate – all have an affinity for copper )this happens in solid liquid phase of rumen levels). All we doing at the moment is bringing copper to thiomolybdate – but once with copper, its then insoluble – so we have COPPER LOCK UP – have bound it all to thiomolybdate. If we are just doing this, then how do we get copper toxicity? As its bound up? Other thing we have got – iron copper and sulphur interact but this occurs in liquid phase of rumen, so possibly binding some here before it goes to solid phase.
  • If thiomolybdate forms and no copper available In rumen to detoxify – the thiomolybdate can be absorbed in the body, will find copper, bind it and affect the activity
  • Bypass copper they are feeding – are they unavailable in the rumen? We aren’t quite sure – they may well be available! But if they are truly bypass, we have not got them available in the rumen - so will get formation of thiomolybdate, so not preventing it going into the body
  • Intestine – lots coming in from rumen, iron copper sulphur complex stays together, Cu thiomolybdate stays together – lost this also. Copper can be absorbed and molybdate can be absorbed (rest of complex is lost) – so copper and molybdate in the body – nothing happens in body as it ISNT THE MOLYBDATE THAT BINDS TO THE COPPER!! IT IS THE THIOMOLYBDATE!!
  • Lots of copper absorbed, this goes to the liver – to try to excrete it, but probably too fast for it to happen – so end up with increased risk of toxicity
  • High liver copper and give more copper – hugely increased risk of getting toxicity
  • High copper and thiomolybdate – inappropriate copper use – getting out this, you strip all copper from the diet and then nit takes a long time for liver Cu to come down, at least 18 months sometimes! Takes a while to deplete copper. Strip copper out and don’t seem to get the problem anymore?
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8
Q

Mr Kerswell has a flock of 200 ewes, kept on his mainly arable farm in Yorkshire. He lambs at Easter to make use of vet students to assist with his lambing. It is now August and the sheep are in a permanent pasture paddock next to the lambing shed and sheep handling facility. The best lambs were approaching slaughter weight when weighed 2 weeks ago. However, the lambs when weighed the subsequent week had not put as much weight as expected, and this week there seems to be no weight gain at all.

Please consider possible differential diagnoses for this cessation of growth?

A
  • Trace element deficiency – includes cobalt, copper, vitamin E and selenium
  • Considerable interplay between parasitic gastroenteritis and trace element deficiency
  • Poor food intake due to overstocking and not enough food in front of them! First thing to look at – is there enough food at all?!
  • Decent water source available?
  • Enough protein and energy available?
  • Trace element deficiency
  • Parasites
  • Clostridia
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9
Q

Mr Kerswell has a flock of 200 ewes, kept on his mainly arable farm in Yorkshire. He lambs at Easter to make use of vet students to assist with his lambing. It is now August and the sheep are in a permanent pasture paddock next to the lambing shed and sheep handling facility. The best lambs were approaching slaughter weight when weighed 2 weeks ago. However, the lambs when weighed the subsequent week had not put as much weight as expected, and this week there seems to be no weight gain at all.

Mr Kerswell had noticed that the lambs seemed to be spending quite a lot of time in the gateway, licking/nibbling the gate and the bare hard soil on the ground.

How might you explain this?

A
  • Sheep who don’t get enough ‘salt’ and minerals will lick this and eat soil – not enough cobalt?
  • Pica behaviour – abnormal appetite
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10
Q

Mr Kerswell has a flock of 200 ewes, kept on his mainly arable farm in Yorkshire. He lambs at Easter to make use of vet students to assist with his lambing. It is now August and the sheep are in a permanent pasture paddock next to the lambing shed and sheep handling facility. The best lambs were approaching slaughter weight when weighed 2 weeks ago. However, the lambs when weighed the subsequent week had not put as much weight as expected, and this week there seems to be no weight gain at all.

Mr Kerswell had noticed that the lambs seemed to be spending quite a lot of time in the gateway, licking/nibbling the gate and the bare hard soil on the ground.

How might you explain this?

Sheep who don’t get enough ‘salt’ and minerals will lick this and eat soil – not enough cobalt?

Pica behaviour – abnormal appetite

Given this information what nutritional condition might you expect?

A

Late summer/autumn cobalt deficiency – poor BCS despite adequate nutrition

Cobalt deficient animals have low vitamin B12, therefore following reaction blocked and build-up of methylmalonic acid, making them feel unwell

Suspect comes down to cobalt and phosphorus – classic pica minerals – SUSPECT COBALT DEFICIENCY

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11
Q

What test(s) would you do to confirm cobalt deficiency diagnosis?

A
  • Clinicals signs in areas with known cobalt deficient soils
  • Specific diagnostic – low plasma and/or liver Vitamin B12 concentrations – minimum of 10 blood samples is recommended
  • Vet might advise supplementation trial whereby the growth rates are measured over 8-10 weeks
  • Blood test for vitamin B12
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12
Q

What treatment options are there and what would you recommend in this case of cobalt deficiency?

A
  • Combination of IM injection of B12 and drenching with up to 1mg/kg bodyweight of cobalt sulphate – thereafter, monthly drenching with cobalt sulphate – often in combination with an anthelmintic, should ensure live weight gain
  • B12 injections long acting – probably lasts for about a month – 3 months
  • Drench with cobalt – drenching every week in research at the moment
  • Cobalt boluses - but they off for slaughter in 2 weeks! Don’t want to waste all that money if it is only for 2 weeks?!
  • B12 drenches
  • Put into feed
  • Spread cobalt on the pasture
  • Where do we need cobalt?? Needs to be delivered to the RUMEN – this is the site of action, injections wouldn’t work
  • Sulphate – usually soluble
  • If not soluble – not necessarily available in the rumen
  • Basically – lots of treatment options! Lambs have already stopped growing, already got production loss – want to get them back growing as soon as possible – more how can we avoid the problem, so we don’t get the loss next time – don’t wait until lambs stop growing, get ahead to keep them growing, now we know they might get this issue – so maybe put bolus in earlier so it is worth a lot more – PREVENTION IS BETTER THAN CURE! Takes a lot to get the lambs back growing that fast again, so don’t let it get to this stage
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13
Q

Mr Kerswell also found that the day after weighing the lambs, one or two were found dead with pasteurella. Why might the nutritional condition and handling predispose the lambs to this secondary problem?

A
  • Cobalt deficient sheep are more susceptible to pasterullosis
  • Cobalt deficiency affects immune system, compromised, more likely to have other conditions – more likely to take hold than in a cobalt sufficient lamb!
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14
Q

If cobalt deficiency is left untreated why does this problem, disappear as the autumn progresses into winter?

A
  • Lambs have a higher requirement than ewes
  • In June July august and September – deficit. But cobalt increases in grass in autumn
  • 2 reasons we get this problem – later into autumn, grass increases in cobalt content to fulfil requirements and requirement of lambs is likely to drop off in autumn as grass drops off, so growing drops off, so less B12 requirement to keep up with the growth, as it has slowed down.
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15
Q

B Potter runs a sheep farm on the edge of the North York Moors. They keep a flock of Swaledale ewes, which graze common land on the moor during the summer. They mate a proportion of these with a Bluefaced Leicester tup to get North Country Mules, many of which are sold for breeding, although a small proportion are retained and mated with some Texel tups. Mr Potter shows his pedigree Texel sheep very successfully.

It is mid March and he has just started lambing the first of the Swaledales. Due to the poor weather conditions in February the Swaledales had been brought in to the in-bye land earlier than usual and were fed some big bale silage harvested from this improved grassland in June, he has had a few lambs born that have an ataxic condition (see picture below). Mr Potter thinks it may be swayback.

What is swayback?

A
  • Copper deficiency
  • Physiologically – demyelination of myelin sheath resulting in ataxia – neonate ataxia
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16
Q

What tissue is effected in swayback (cu deficiency)?

A
  • Myelin sheath
  • In sheep – it is DEVELOPMENTAL – occurs during gestation – isn’t reversible. If you have a lamb with swayback, euthanise it!
  • Other conditions for ataxic lambs (differentials):
    • Spinal abscesses
    • Sarcocystosis
17
Q

B Potter runs a sheep farm on the edge of the North York Moors. They keep a flock of Swaledale ewes, which graze common land on the moor during the summer. They mate a proportion of these with a Bluefaced Leicester tup to get North Country Mules, many of which are sold for breeding, although a small proportion are retained and mated with some Texel tups. Mr Potter shows his pedigree Texel sheep very successfully.

It is mid March and he has just started lambing the first of the Swaledales. Due to the poor weather conditions in February the Swaledales had been brought in to the in-bye land earlier than usual and were fed some big bale silage harvested from this improved grassland in June, he has had a few lambs born that have an ataxic condition (see picture below). Mr Potter thinks it may be swayback.

How might the alterations in management affect this?

A
  • They were fed big bale silage from grass land in June - this may have higher herbage molybdenum levels?
  • Copper deficiency little extra feed in mid-late pregnant hill ewes – so huge alteration in diet, likely lower in copper
  • UK Hill Flocks - very poor at scavenging copper from their forages
  • Different this year to previous years that might induce these problems – moved onto bye land earlier (during gestation) and bye land might have lower copper in grass maybe, might have been fertilised and a lot of these now contain nitrogen, potassium and phosphorus – they also contain sulphur – putting extra sulphur into system and need sulphur for molybdates, might also have more acidic soil – might alter uptake of minerals, in acidic soil (before improved) – molybdenum uptake into plant is reduced – copper uptake is slightly enhanced, molybdenum uptake reduced, sulphur uptake increased – to make it more productive and less acidic – put lime on. Liming it raises pH, increase grass growth and molybdenum and sulphur uptake and if anything, decrease copper intake – more interactions.
  • Also, he mentions it has been very wet – problem with it being wet is that grass is likely to be shorter – they will eats lots of soil! And in soil there is a lot of IRON – another interacting element getting in there. If water logging, this also increase iron uptake into the plant
18
Q

How could Mr Potter treat the swayback condition?

A
  • Supplementing copper (oral, injectable, bolus) usually unsuccessful due to advanced lesions in nervous system – treatment in young lambs not recommended
  • Determine copper, molybdenum, sulphur, iron to prevent further cases
  • Give adequate copper supplementation the ewes at the right time during pregnancy to ensure this doesn’t happen – at least 6 weeks before lambing
  • You can’t treat it ince lamb has it! Euthanaisa recommended
19
Q

How could he prevent his later lambing ewes from getting swayback, and how can he prevent all sheep getting this condition in subsequent years?

A
  • Next year – supplement copper to the ewes
  • He didn’t have problem previous year, so go back to previous management! Keep on hill for longer or if we bring to bye land, copper supplement them to prevent this.
20
Q

To make room for his Swaledale ewes on the in-bye land, Mr Potter housed his tups (Texel, Bluefaced Leicester and Swaledale) and he found his prize winning Texel tup (best of breed at the Great Yorkshire Show) to have suddenly died with a jaundiced appearance. The pathological diagnosis was one of copper toxicity.

Why was it his prize winning tup that died?

What factors in the change of management may have contributed/caused this condition?

A
  • Charolais – middle of France – hill breed – lots of copper available due to soil acidity
  • Probably looking at are lowland breeds compared to hill breeds
  • North ronaldsey – watch for these for copper toxicity as they usually eat seaweed which is low in copper, so they very good at extracting it
  • Stress trigger moving from field to barn?
  • Taken them off the land – couldn’t pick up as much soil and iron
  • In barn away from grass – feeding it silage or concentrate – mineralised
  • Taken iron interaction away
  • Classic time to see copper toxicity in sheep – housing time!!
  • People feed above what is experimentally needed??
21
Q

Herbert Hallet has a 120 cow dairy herd in South Devon. He has recently found that he has been having a run of calves which are weak, listless and difficult to get going. His neonatal mortality has increased; he has had an increased number of late gestation abortions and the most recent case had a calf born hairless.

Deficiency of which nutrient may give rise to these clinical signs?

A
  • Iodine deficiency – leads to Abortions, still births, weak birth, hairless calves
  • Other things that can cause late gestation abortions and increased neonatal mortality – general overall nutrition issues, selenium deficiency, not enough energy and protein. Only when we come to the most recent case of hairless calf that you suspect iodine
22
Q

What tests can you use to confirm iodine deficiency?

A
  • Severe goiter in calves will be detectable on clinical examination. Thyroid weight (<10 g, normal; >13 g, abnormal), fresh thyroid weight:body weight ratio (<0.5, normal; >1.0, abnormal), and histopathology can be used to confirm the diagnosis. Plasma inorganic iodine (PII) measures current daily iodine intake (short-term) and is thus susceptible to changes in feed intake. T4 levels reflect the thyroid and iodine status of the animal (>50 nmol/l, normal; <20 nmol/l, abnormal), and are useful in the diagnosis of deficiency. Care must be taken in interpretation of T4 values, as there is natural variation according to stage of lactation (levels are much lower in early lactation), season, age of animal etc.
  • Look at T4 levels
  • Large thyroid gland, especially at calves PM – GET COMPENSATORY HYPERTROPHY – goitre
  • Urine – look for iodine here
23
Q

What would you look for in post mortem of a calf with iodine deficiency?

A
  • Severe goitre
  • Goitre
24
Q

How can iodine deficiency affect the fertility of the herd?

A
  • Lower conception rate – Irregular oestrus
  • Retained placenta
  • Cystic ovaries
  • Decreased libido and semen quality
25
Q

What interaction(s) can induce this iodine deficiency, and which feed stuffs potentially contain high levels of it?

A
  • Low iodine content in the soil leads to primary deficiency. Secondary deficiency results from ingestion of the goitrogen thiocyanate found in brassicas and legumes, and thiouracil found in brassica seeds (e.g. some older varieties of oil-seed rape). Selenium is required for the conversion of T4 to active T3, and thus selenium deficiency may lead to secondary iodine deficiency states
  • Iodine antagonists include – NITRATES, NITRITES, THIOCYANTES AND PRODUCTS OF CYANOGENIC GLYCOSIDE AND GLUCOSINOLATE DEGRADATION.
  • Goitre – looking for goitrogens, these are found in brassicas and rape seed meal
    • Competitive – feed more iodine to get over
    • Non-competitive
26
Q

What are the potential immediate treatments for iodine deficiency in calfs?

A

Nothing really – especially if its dead! If born hairless – TLC? No obvious treatment as it was a gestational condition that lead to it

27
Q

How would you prevent iodine deficiency in calfs from reoccurring in the future?

A
  • Iodine bolus
  • Painting the flank with iodine prior to calving? Thin skin at the pocket of the flank fold – will be absorbed??
  • If we have this issue, now know to monitor and supplement if we need to
  • Iodine deficiency can be treated by modifying the diet if required. High iodine boluses are also available and can be very effective, although take care not to overdose other trace elements like copper as many boluses have a combination of things in. Some people advocate painting iodine (such as that used for dipping calves’ navels) onto cow’s flanks weekly in the run up to calving, although this is very labour intensive and less reliable than using a bolus.
28
Q

Does hypomagnasaemia occur in sheep?

A
  • Hypomagnasaemia can occur in sheep, most common 4-6 weeks after lambing
  • Yes, does occur in sheep
29
Q

What other macromineral issues in ruminants can result in downer cows?

A
  • Calcium – milk fever, main cause other than trauma.
  • If the cow doesn’t respond to calcium, check these:
    • Phosphorus
    • Magnesium
    • Potassium
  • Hypocalcaemia, phosphorus etc. – or can be a mixture of all of them! A lot of it will be multi-element, but you often give calcium-mag – so you treat both, even if you think its calcium!
  • Most of the time, hypomag is caused by excess potassium
30
Q

Discuss Selenium and vitamin E Interaction?

A

When there is a deficiency of selenium, harmful free radicals are generated. These damage muscle tissues of the heart and limbs (skeletal muscles). This disorder is called nutritional muscular dystrophy (NMD) or white muscle disease. Selenium is also very important in maintaining a healthy immune system so deficient cattle may be more susceptible to some common infectious diseases.

31
Q

From routine analysis we are often finding dairy cows to be high in selenium, whilst in calf heifers are often low, what differences in management could explain this?

A
  • High in dairy cattle something to do with mixed ration
  • Dairy cows are house and in calf heifers are normally out at pasture – the management change between them likely to impact it?
  • With our dairy cows, we must get them pregnant, have a calf and give them food and water – FOOD. With dairy cows, we tend to feed them a lot of concentrate feed that is mineralised!
  • In calf heifers – put In field and left!
32
Q

Is selenium toxicity a likely issue and what are the likely clinical signs in dairy cattle?

A
  • All animals are susceptible
  • More common in forage eating animals such as cattle, sheep and horses
  • Severity of clinical signs of selenium toxicosis depends on the quantity and duration of exposure
  • Clinical signs are different from those of chronic selenosis and are characterized by abnormal behavior, respiratory difficulty, GI upset, and sudden death. Abnormal posture and depression, anorexia, unsteady gait, diarrhea, colic, increased pulse and respiration rates, frothy nasal discharge, moist rales, and cyanosis may be noted. Sheep usually show these signs to a much lesser degree or just become depressed and die suddenly. Cows show clinical signs more than sheep.
  • Chronic – affected animals are inactive, weak, anorexic, lame, emaciated, anaemic, in addition the most distinctive lesions are due to damage of keratin and hooves
  • Toxicity: ‘alkali disease’ or ‘blind staggers’
    • Symptoms: dullness, lack of vitality, rough coat and hair-loss, soreness/sloughing of hooves, stiffness/lameness and sudden death. Hooves start to come off like a slipper effect
    • Areas of high selenium or selenium accumulators are plants or inappropriate or careless supplementation
  • Do we get toxicity issues with selenium? Yes – something that is increasing in recent times – seeing a lot more herd with higher levels and some verging on toxic levels. In really high levels herds – they often have sub-clinical condition we might see
    • Will see lameness and hooves slough off if bad
    • Retained foetal membranes – with deficiency of selenium and too high a level!
33
Q

How can mineral intake be determined on a farm?

A

Live animal sampling – can be analysed for mineral content – serum and whole blood

Feed analysis can be part of it

The (mineral) nutritiona audit:

  • Dry matter intake
  • Energy
  • Protein
  • Water
  • Then: parasite, health and minerals

Looking at responses to nutrients – want to be in state of optimumcy

Instagiating the investigation can be done by the farmer, vet, nutritionist, consultant/accountant or even a salesperson – team approach!

What information on farm?

  • On farm – look at health status, production and performance etc.,
  • Look at diet formulated, offered and fed
  • Access to water? Good source?
  • What is the history of the farm – has something happened in the past and can this be prevented for following time etc.?

Potential samples

Forage

  • Grazed
    • Cake
    • Field walk
    • Gloved hand so you don’t get sweat on it
  • Conserved forages
    • Inclusion rates
    • Different forages
    • Can get ahead by sampling at harvest as they don’t change much from going into the clamp to coming out

Other feedstuffs

  • Minerals, multi-source and small inclusions
    • Typically use generic/supplier info
  • Straights
    • Single source – book or supplier ingo
    • Home grown – book
    • Imported – book
    • Variable – batch to batch – wet and by products/mixed waste.
  • Feed bag labels only have limited ingo – contact supplie for full breakdown

Water

  • Mains – generally assume okay
  • Private supply
  • Boreholes
  • Quarries.mines
  • Springs
  • Ribers/streams
  • Conserved rainwater

Animals – blood, liver, urine, milk?

Blood

  • measure concentraions such as plasma selenium etc.
  • Functional roles
  • Haemastology
  • Metabolites? energy status, liver function etc.
  • SHOULD INVOLVE VET
  • Use correct tubes (contact lab pre-sampling)
  • Consider sample handling.stoarge etc.

Urine

  • Useful indicator of feeding levels, esp macroelements
  • Free catch or tickle – cattle easier than sheep

Liver

  • As a complete mineral breakdown as possible
  • Can be collected either from:
    • Liver biopsies
    • Abattoir recovery from culls
    • PM recovery

Milk

  • Bulk
  • Individual
  • Limitations

Soil

  • Over used
  • Long term implcaition not short term
  • Multi-factoral problem

Most likely to involve a team

Check inputs

Consider time of diet changes – ruminants need a while to adapt to diet change

34
Q

You may have noticed that all of the nutritional cases presented for your revision have been large animal/farm animal cases.

Why do you think we have not focused on small animals, exotics or pigs and poultry?

A

Difference between SA and ruminants – SA on manmade feeds and complete diets, we have more control of their dietary input.

35
Q

Why do the domestic pet species have less nutritional problems?

A
  • Fed complete diets, more research done? All indivudally looked after. More funding? Also, we don’t expect as much from out small animals as we do in cattle – cattle need to be reaching targets and making money, small animals just live. Less physiological demand on small animals/pets – their bodies are doing less. Cattle always in NEB – also relying on the outside elements more so such as grass and weather.
  • Don’t tend to push our pets as we do our farm animals!
36
Q

Please list 5 nutritional problems that you are aware of in the non-ruminant species?

A
  • Obesity – big one!
  • Metabolic bone disease
  • Toxicities e.g. chocolate in dogs
  • Hypovitaminosis A in cats
  • Vitamin C deficiency in guinea pigs and primates
37
Q

What is grass staggers?

A

Grass tetany or hypomagnesemic tetany, also known as grass staggers and winter tetany, is a metabolic disease involving magnesium deficiency, which can occur in such ruminant livestock as beef cattle, dairy cattle and sheep,[1] usually after grazing on pastures of rapidly growing grass, especially in early spring.

High potassium intake relative to calcium and magnesium intake may induce hypomagnesemia.

Potassium fertilizer application to increase forage production may contribute to an increased K/(Ca+Mg) ratio in forage plants, not only by adding potassium to soil, but also by displacing soil-adsorbed calcium and magnesium by ion exchange, contributing to increased susceptibility of calcium and magnesium to leaching loss from the root zone during rainy seasons. In ruminants, high potassium intake results in decreased absorption of magnesium from the digestive tract.