Lecture 16 Flashcards
To produce ATP, you need
Oxygen
Oxygen accounts for how much of the air that surrounds us?
~21% (1/5th)
How much air in a normal breath
500ml
When we inhale, oxygen gets into lungs, some o2 molecules in that air diffuse into blood passing through lungs, once in the blood, oxygen molecules do what
Enter RBC and bind to hemoglobin proteins (blood leaving lungs is now oxygenated)
Oxygenated blood from lungs returns where
To heart to be pumped out to rest of body
The process of cellular respiration produce what
Significant amount of carbon dioxyde as a waste product
Our cells constantly produce this bc of cellular respiration
CO2
The co2 produced by cell enters nearby blood vessel, transported back to heart,
Pumped out to lungs, diffuses out of blood and exhaled into atmosphere
Why is it important to get rid of co2
Bc reacts with water to create carbonic acid-> too much decreases pH and put in state of acidosis (potentially lead to death)
Respiratory syst main functions
- Provide oxygen to blood for transport in body
- Removes co2 from blood
Secondary respiratory syst functions
- Olfaction (olfactory receptors for smell)
- Speech (verbal communication)
- Helps control pH balance (breathing air)
- Excretion of some moisture/heat (water/temp regulation)
- Filters, warms and moistens air
Upper respiratory tract (nose) consists of
External visible and internal portion inside skull
Nose external portion lined with
Epithelium and hairs
Internal portion of nose contains
Tissues lined with mucous membrane containing ciliated epithelium
Role of internal portion tissue of nose
- Filters air
- Warming air
- Moistens air
- Detects smell
- Modify speech sounds
Air enters nostrils, dust trapped by hair, air flows over areas lined with highly folded/vascukarized muc membranes, blood in vessels warms air, mucus aids in moistening air/trapping dust, and cilia…
Moves dust and mucus DOWN to pharynx to be swallowed
How does nose detect smell
Olfactory receptors in nose connects to nervous system
Pharynx
- Passageway for food and air
- Resonating chamber for sounds
- Houses tonsils (lymphatic tissue for immune response)
Pharynx 3 subdivisions
- Nasopharynx
- Oropharynx
- Laryngopharynx
Nasopharynx
Upper part of pharynx lined with cilia that moves dust and mucus to mouth
Oropharynx
Middle part of pharynx, opens into mouth on one end, contains 2 pairs of tonsils
Laryngopharynx
Lowest part of pharynx, connects to esophagus and larynx
Larynx is a short tube of
Cartilage lined by mucous membrane and connects laryngopharynx eith trachea
Voice production mechanism (by larynx)
Vocal cords in larynx vibrate due to air from lungs blowing past, vibration creates sound
Ventral wall of larynx consists of
Thyroid cartilage (adam’s apple bc bigger in male bc of testosterone at puberty)
Dorsal from thryroid cartilage in larynx is
Epiglottis (cartilage covered in epithelium), prevents food from entering larynx from laryngopharynx
Food and liquid only go in esophagus or else
Chocking occurs (cough reflex)
Swallowing mechanism
Laryngopharynx and larynx rise -> elevation causes epiglottis to close over it
Trachea extends from
Larynx to primary bronchi
Function of trachae
Transport air to left and right bronchi
Trachea made of
Walls lined with ciliated epithilium and mucous-secreting cells, supported by cartilage