INTAKE AND OUTPUT MONITORING Flashcards
tool to assess fluid status by keeping a record of the client’s fluid intake and fluid loss over a 24 hour period
intake and output monitoring
purposes of I&O monitoring
- provide data about client’s fluid and electrolyte balance
- evaluate effectiveness of diuretic and rehydration therapy
ice chips are recorded as?
1/2 of total amount
true or false: food that tend to be liquid like jelly or ice cream are considered oral fluids
true
examples of parenteral fluids
TPN, blood transfusion
how to measure fluid output from diapers?
wet weight - dry weight = output
how is vomitus and liquid feces recorded?
how many times it happened
glass
240 ml
cup
180 ml
soup bowl - adult
180 ml
soup bowl - child
100 ml
teapot
240 ml
creamer - large
90 ml
creamer - small
30 ml
water pitcher
1000 ml
jello, custard dish
100 ml
ice cream dish
120 ml
paper cup - large
200 ml
paper cup - small
120 ml
average fluid intake
2,500 ml / day
average fluid ouput
2,500 ml / day
oral fluids
1200 - 1500 ml / day
food
700 - 1000 ml / day
metabolism
200 - 400 ml / day
urine
1200 - 1700 ml / day
feces
100 - 250 ml /day
perspiration
100 - 150 ml / day
skin (insensible loss)
350 - 400 ml / day
lungs (insensible loss)
350 - 400 ml / day
