Digestion enzyme stuff first aid Flashcards

1
Q

alpha amylase does what and is secreted from where

A

starch digestion

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2
Q

Lipase and phospholipase do what

A

Fat digestion

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3
Q

Proteases do what?

A

Proten digestion

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4
Q

Trypsinogen

A

Converted to trypsin, then activates other coenzymes and creates more trypsin.

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5
Q

Salivary amylase’s role in carbohydrate digestion

A

Starts the process by hydrolyzing alpha 1,4 linkages to yield disaccharides (maltose and alpha limit dextrin,maltotriose)

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6
Q

Pancreatic amylase

A

hydrolyzes starch to oligosaccharides and disacchardies

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7
Q

Oligosaccharide hydrolase

A

These are located at the brush border of the intestines, teh rate limiting step in carbohydrate digestion, they produce monosaccharides from the disaccharides and oligosaccharides.

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8
Q

Carbohydrate absorption is interesting. Only monosaccharides like- Glucose, galactose, fructose- are absorbed by enterocytes. After that, GLucose and galactose are taken up by what?

A

SGLT-1

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9
Q

Fructose is taken up by facilitated diffusion by

A

GLUT-5

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10
Q

Glucose, Galactose, and Fructose are all transported into the blood by

A

GLUT-2

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11
Q

What are the two types of digestive enzymes>

A

1) Luminal

2) Membrane Enzymes

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12
Q

Basal cells in enterocytes are located where?

A

Crypts…Stem cells move up the villi and differentiate as they do. Stem cells migrate asymmetrically

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13
Q

Gut cells slough off at what rate

A

Every 3-5 days. Newly differentiated stem cells take their place.

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14
Q

Which portion of the gut is integral to the reabsorption of vitamin B12 and Bile Acid.

A

Ileum

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15
Q

How much of the gut can be removed without any major impact

A

60-70 percent

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16
Q

What are the barriers to absorption in the enterocyte?

A

1) Unstirred water layer, this is an especially formidable barrier to fats
2) Glycocalx- no idea what it does, doesnt matter
3) Microvilli Membrane (enterocyte membrane)
4) Cytoplasm
5) Basolateral Membrane
6) Basement Membrane
7) Capillary wall (fenestration)

17
Q

Fat cells leave the enterocytes in what?

A

Chylomicrons

18
Q

Glucose absorption requires what?

A

Oxygen

19
Q

Starch and Glycogen are first broken down by salivary amylase into?

A

1) alpha dextrins (1,4 and 1,6)
2) Maltotriose
3) Maltose

20
Q

Alpha dextrin 1,4 is digested mainly by what membrane enzyme?

A

Isomaltase

21
Q

Alpha 1,6 digested by

A

Glycoamylase (60)
Sucrase (20)
Isomaltase (20)

22
Q

Maltotriose digested by?

A

G, S I (25, 25, 50)

23
Q

Maltose digested by?

A

G, S, I (25, 25, 50)

24
Q

Glucose and Galactose taken into the enterocytes by

A

SGLT-1

25
Q

See carriers for carb absorption slide and recognize that SGLT-1 is responsible for transporting Na and Glucose or Galactose into the cell. Na then is pumped out via the Na/K ATPase transporter,,,so this SLGT-1 transport depends on Na/K working and I guess vice versa. The transporter itself dumps what its carrying and moves back to the apical membrane.

A

ok

26
Q

WHat the fuck is GLUT-5

A

carries fructose into the cell

27
Q

What the fuck is GLUT-2

A

Carries all of the simple sugar, Glu- Gal- Fru, across the basolateral membrane and out of the enterocyte.

28
Q

Knowing what we know about these transporters, what would happen to the amount of glucose being digested if you added a bunch of galactose into the system?

A

The amount of glucose in the system would go down because you have two things competing for the same transporter

29
Q

Most common enzyme deficiency?

A

Lactase deficiency

30
Q

What begins the digestion of protein?

A

Pepsin

31
Q

What kind of enzyme is pepsin

A

Endopeptidase (cleaves interior peptide linkages)

32
Q

In regards to protein absorption, remember that the absorption of peptides is separate from the absorption of free amino acids

A

ok

33
Q

What are the 3 major enzymes of fat digestion

A

1) Pancreatic Lipase
2) Cholesterolester Hydrolase
3) Phospholipase A2

34
Q

Pancreatic Lipase does what?

A

Breaks up triglycerides into 2 Monoglyceride and 2 free fatty acids

35
Q

Cholesterolester Hydrolase does what

A

Cleaves the fatty acids from the 3 position of cholesterol and fat soluble vitamins

36
Q

Phospholipase A2 does what?

A

Lecithin to lysolecithin