Austria - Niederosterreich Flashcards
What is the climate in the Niederosterreich
Continental. Hot dry summers and severe winters
Name the 8 subregions in the Niederosterreich
Weinviertel (DAC) Carnuntum Traisental (DAC) Wagram Kremstal (DAC) Kamptal (DAC) Wachau Thermenregion.
Name the 4 DACs of the Niederosterreich
Weinvertal
Kremstal
Kamptal
Traisental
What is the largest subzone of the Niederosterreich?
Weinvertal
Name the grape varieties and styles of wine permitted in Wienvertal DAC
- Classic Gruner Veltliner. Tasting panel determine wine to have a distinct “ fruity, spicy, peppery; no Botrytis note; no wood tone” Min alc 12%. 6 g/l RS
- Reserve Gruner Veltliner. “Subtle botrytis and wood notes are acceptable. Min alc 13%. 9g/l RS
What grape varieties are allowed in the Traisental DAC?
Gruner Veltliner and Riesling
What grape varieties are allowed in the Kremstal DAC?
Gruner Veltliner and Riesling
What grape varieties are allowed in the Kamptal DAC?
Gruner Veltliner and Riesling
In which DAC can the village of Langenlois be found?
Kamptal DAC
Name the most famous village in Kamptal DAC
Langenlois
Which DAC is the Helligenstein vineyard located in?
Kamptal
What does the term Ried mean on an Austrian wine label?
Many producers in Austria observ e the custom of replacing the village with the word Ried indicating top site
What is the Österreichischen Traditionsweingüter
- an association of producers founded in 1992 that identify top sites.
- Classification is not legal
. the organization is closely aligning itself to the DAC concept, and only Grüner Veltliner and Riesling are permitted to carry the Austrian Erste Lage logo. - 52 sites have been identified across Kremstal, Kamptal, Wagram and Traisental
Name some major villages of the Wachau
Viessling Spitz Weißenkirchen Wösendorf Joching Dürnstein Unterloiben/Oberloiben Mautern
Which village is Emmereich Knoll located in?
Unterloiben
Which village is Nikolaihof located in?
Mautern
Name some key producers in the Wachau villages of Unterloiben
Emmereich Knoll
Alzinger
Where is Domain Wachau located in the Wachau?
Durnstein
Name some well know producers in the Wachau village of Spitz
Franz Hirtzberger
Veyder-Malberg
Where are the producers Jager and Pragaer located in the Wachau?
Weißenkirchen
Name the oldest winery in Austria
Nikolaihof with records back to 777
What is Vinea Wachau Nobilis Districtus and when was it founded?
- Founded in 1983,
- a regional vintner’s association with over 250 members. Although not officially part of Austrian Wine Law, its role is similar to the VDP in Germany in that it is a quality-based organization with strict controls.
There are 3 different styles (all must be dry without any perceivable wood flavors) that adhere to Codex with the goal of hand-crafted, high quality wines showcasing the typicity of the Wachau’s different vineyard sites.
What is Steinfeder? Describe the style and requirements
Steinfeder (a type of feather grass indigenous to the region) is the lightest style with max alcohol levels at 11.5% and a minimum must weight of 15° KMW. The style is lively and refreshing and delicate
What is Federspiel? Describe the style and requirements
Federspiel (a type of bird used as prey in falconry) must have an alcohol level between 11.5%-12.5% and a minimum must weight of 17° KMW essentially making the wines a bit richer on the palate
What is Smaragd? Describe the style and requirements
Smaragd (refers to the emerald green lizards found on terraces) is the highest quality category and the most powerful. Alcohols here must meet a minimum of 12.5% and min must weight is 19° KMW (equivalent to spatlese ripeness)
Name the most notable vineyard in the village of Weissenkirchen
Achleiten
Name the wine making requirements of the “Codex Wachau”
Origin: Vineau Wachau wines must be composed solely of grapes grown in Wachau and the wines must be bottled in Wachau.
No Additives: Chaptalization and any form of must concentrate are prohibited.
No Concentration: The natural composition of the wine or must cannot be altered (by means such as reverse osmosis, cryo-extraction, etc.).
No Aromatization: The natural aromatic qualities of the wine may not be altered (significantly, this precludes the use of barriques and wood chips).
No Fractionation: Spinning cone devices and similar means are prohibited.
No Manipulation of Nature: This is a broader renunciation of any “unnatural” practices, including a requirement that all harvests must be conducted by hand.
Name some key producers in Wagram
Stift Klosterneuburg
Bernhard Ott
Wimmer-Czerny
Leth
What is the name of the red grape that is made into white wine that is specialty in Wagram
Roter Veltliner
What are the most planted grapes in Wagram
Gruner Veltliner
Zweigelt
Muller-Thurgau
What was Wagram know as prior to 2007?
Donauland
Name the principal grape varieties in the Carnuntum subregion of the Niederosterreich
Zweigelt (25% of total grape acreage)
Grüner Veltliner (22% of total grape acreage)
Blaufränkisch (9% of total grape acreage)
Merlot (6% of total grape acreage)
Welschriesling (6% of total grape acreage)
In which weinbaugebiete would you find the Carnuntum sub region?
Niederosterreich
In which weinbaugebiete would you find the Wagram sub region?
Niederosterreich
In which weinbaugebiete would you find the Thermenregion sub region?
Niederosterreich
Name the principal grape varieties in the Thermenregion sub region
Zweigelt (15% of total acreage) Blauer Portugieser (14% of total acreage) Neuburger (12% of total acreage) Grüner Veltliner (9% of total acreage) St. Laurent (8% of total acreage) Pinot Blanc (7% of total acreage) Pinot Noir (6% of total acreage) Rotgipfler (5% of total acreage)
Which sub regions of the Niederosterreich are located South of Vienna?
Carnuntum and Thermenregion
Explain the Osterreichische Traditionsweinguter classification process. What DAC is it used in?
Gebietswein (regional wine:) Ortswein (village wine:) Riedenwein (single vineyard/Lie Dieux) - Lage (Ried:) - Erste Lage (1er Ried:) - Grosse Lage (GC Ried:)
Used in Kamptal, Kremstal, Traisental, Wagram, and Vienna (Wiener Gemischter Satz.) Carnuntum is still working out their system which ideally match the OTW.
Max permitted yield in Austria?
The maximum permitted yield in Austria is 9,000 kg of grapes per hectare or 67.5 hectolitres per hectare (hl/ha).