31. Australia Flashcards

1
Q

What separates the Hunter Valley climatically from all other major wine producing regions?

A

It is the
only major wine-producing region to the east of the Great Dividing Range, receiving more rainfall (500mm) and has a
distinctive hot and humid climate.

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2
Q

Why is Coonawarra considered maritime despite being 100km inland?

A

Australia is a relatively flat country and often there is little to stop the cooling influence
of the oceans spreading some distance inland

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3
Q

Most of Australia’s vineyards lie between what latitude?

A

30°-37° (the equivalent of North Africa and
Southern Europe in the Northern Hemisphere)

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4
Q

Tasmania lies are what latitude?

A

41° and 42°S (corresponding
to Porto and central Italy).

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5
Q

What are three viticultural concerns in Australia?

A

1) Spring frosts - careful selection of a site that drains its cold air is required to mitigate this risk.
2) Winds blowing in off the ocean can sometimes disrupt fruit set (while reducing frost risk)
3) Drought/fire

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6
Q

Give two examples of regions that store rainwater in dams until it is needed in the summer

A

1) Adelaide Hills
2) Margaret River

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7
Q

Which two regions underground water sources for irrigation?

A

1) Coonawarra
2) McLaren Vale

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8
Q

What two divided canopy systems have been used and why?

A

1) Scott-Henry
2) Smart-Dyson
3) To manage vigour and ensure vine balance

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9
Q

Mechanisation is common in most Australian regions. Why might a winegrower harvest by hand? (3)

A

1) To limit grape splitting and crushing
2) To permit
greater selection of fruit during harvesting
3) To maintain whole bunches

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10
Q

Describe the issue of soil salinity and how it impacts the vine (2)

A

1) Over time, soils can become more saline as there is not enough rainfall to carry away the salts deposited in irrigation water or because saline water
in deeper aquifers may find its way to the surface.
2) Saline soils can make it more difficult for
the vine to get the water it needs and leads to reduced vine growth and possibly death

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11
Q

What are two options to combat soil salinity?

A

1) Selecting suitable
rootstocks
2) Changing irrigation patterns to supply larger volumes of water at less frequent
intervals

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12
Q

What variety is particularly susceptible to soil salinity?

A

Chardonnay

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13
Q

Many of Australia’s vineyard areas have low humidity: notable exceptions include what four regions?

A

1) Adelaide Hills
2) Southern Victoria
3) Hunter Valley
4) Parts of Tasmania

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14
Q

What are the two main pests in Australia?

A

1) Birds
2) Kangaroos

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15
Q

What two varieties grown in the hot, inland regions of Riverland, Murray-Darling and Riverina are used as blending components for inexpensive wines?

A

1) Colombard
2) Muscat Gordo Blanco (Muscat of Alexandria)

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16
Q

What are Australia’s leading five black varieties?

A

1) Shiraz
2) Cabernet Sauvignon
3) Merlot
4) Pinot Noir
5) Grenache

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17
Q

What are Australia’s leading five white varieties?

A

1) Chardonnay
2) Sauvignon Blanc
3) Pinot Grigio
4) Semillon
5) Riesling

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18
Q

How many registered regions are there in Australia?

A

63

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19
Q

What are the production minimums for each region?

A

A region must usually produce at least 500 tonnes of grapes a year
across at least five differently owned vineyards each of at least 5 ha

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20
Q

How many registered sub-regions are there?

A

14

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21
Q

What benefit is there from a labelling perspective to Australia’s regional hierarchy?

A

It gives producers a range of labelling options.

For example, wine made using grapes grown in the Eden Valley Region could be labelled as Eden Valley, Barossa, Adelaide, South Australia or South Eastern Australia.

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22
Q

Under the LIP, if a GI, vintage or grape variety is mentioned on the label, what per cent of the grapes must conform?

A

85%

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23
Q

Why was the South Eastern Australia Zone created?

A

To allow
blending from grapes grown across the zone and the majority of wines labelled as such are inexpensive, high-volume wines.

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24
Q

Why is Riverina slightly cooler than Murray Darling and Riverland?

A

It benefits from a slight maritime influence as there are no mountains between it and the coast

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25
Q

What are the three ‘engine room’ regions of South East Australia?

A

1) Riverina
2) Riverland
3) Murray Darling

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26
Q

Why is rain low in the Murray Darling Basin?

A

It’s n the rain shadow of the Great Dividing Range

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27
Q

What is the climate of the Murray Darling Basin?

A

Hot continental

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28
Q

What are 4/8 best known zones within South Australia?

A

1) Barossa
2) Mount Lofty Ranges
3) Fleurieu
4) Limestone Coast

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29
Q

Into what two regions is the Barossa Zone split?

A

1) Barossa Valley, mainly covering the flat valley floor
2) Eden Valley, covering the hills to the east.

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30
Q

Why might Barossa producers blend Shiraz from both Barossa regions?

A

To combine the intensity and body of wines from the warmer Barossa Valley with the elegance and higher acidity of wines from the cooler Eden Valley

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31
Q

What gives the Barossa Valley its climate?

A

Its sheltered location

The Barossa Valley is a plain protected
on the west by low hills, on the east by the Eden Valley Region and on the south by the Adelaide Hills

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32
Q

What is the Barossa Vlley’s climate?

A

Warm climate with hot, sunny summer days
but cooler nights

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33
Q

What soil is found in the northern part of the Barossa Valley and why is it prized?

A

An ironstone layer prized for its water retaining properties

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34
Q

Name two significant producers in the Barossa Valley

A

John Duval and Glaetzer Wines.

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35
Q

What are the top three black varieties in the Barossa Valley?

A

1) Shiraz
2) Cabernet Sauvignon
3) Grenache

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36
Q

How does Barossa Valley Semillon differ to the Hunter Valley?

A

Higher alcohol, lower acidity and more body

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37
Q

Why is dry farming more common in the Eden Valley compared with the Barossa Valley? (2)

A

1) Higher rainfall
2) There is a wide variety of soil types but
most have good water-holding capacity

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38
Q

How might an Eden Valley Shiraz compared with a Barossa Valley Shiraz? (3)

A

1) Higher acidity
2) More structured tannins
3) Lower alcohol

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39
Q

What are the two main varieties of the Eden Valley?

A

1) Riesling
2) Shiraz

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40
Q

What are the two important regions of the Mount Lofty Ranges Zone?

A

1) Adelaide Hills
2) Clare Valley

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41
Q

What is the climate of Adelaide Hills?

A

Cool to moderate maritime with temperatures varying due to altitude (400-500m) and proximity to the ocean.

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42
Q

What are two important sub-regions of Adelaide Hills?

A

Piccadilly Valley and Lenswood

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43
Q

Adelaide Hills has a high diurnal range due to altitude, but the wines often show riper fruit than expected. Why?

A

The relatively low latitude means the sunlight is still intense

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44
Q

What are two viticultural hazards in Adelaide Hills?

A

1) Rain in spring that might disrupt fruit set
2) Rot due to high humidity

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45
Q

What are the three common varieties on Adelaide Hills?

A

1) Sauvignon Blanc
2) Chardonnay
3) Pinot Noir

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46
Q

On what vineyard site might Shiraz be planted in Adelaide Hills?

A

Low-altitude, west-facing slopes in the north of the region

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47
Q

What six varieties are experimented with the Basket Range area of Adelaide Hills?

A

1) Grüner Veltliner
2) Blaufränkisch
3) Arneis
4) Fiano
5) Sangiovese
6) Nebbiolo

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48
Q

Name two key producers of Eden Valley

A

Henschke and Pewsey Vale

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49
Q

What is the climate of Clare Valley?

A

Warm but the hot summer temperatures are tempered by cool afternoon breezes and cold nights creating a wide diurnal range

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50
Q

What do growers of Clare Valley Riesling need to be conscious of and how is this managed?

A

1) Sunburn due to intense sunlight and low latitude

2) Canopies are allowed to grow thickly
to provide shading on the western side to protect the vines from the full glare of the afternoon sun.

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51
Q

How and why does Watervale Riesling differ from Polish Hill?

A

1) More aromatic, floral style which can be drunk when younger
2) More fertile limestone soils compared with the slate of PH

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52
Q

Name two significant Clare Valley producers

A

Jim Barry and Wendouree

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53
Q

What is the location and climate of the Fleurieu Peninsula?

A

1) Located south of Adelaide, with Gulf St Vincent to the north and the Southern Ocean to the south.

2) Its vineyards therefore have a strong maritime influence, with
cool breezes tempering the warm Mediterranean climate.

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54
Q

What are the soils of Blewitt Springs?

A

Sandy soils over a clay base help water retention

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55
Q

How does McLaren Vale’s soil differ between north and south?

A

North - poor with lower levels of nutrients

South - deeper and more fertile,
producing higher yields.

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56
Q

What are two cooling influences on McLaren Vale?

A

1) Proximity to the sea
2) Altitude (up to 350m)

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57
Q

Why does McLaren Vale have low disease pressure?

A

Warm to hot summers with winds blowing in off the Gulf and down from the Adelaide Hills

58
Q

What is the climate of Coonawarra?

A

Moderate similar to Bordeaux but slightly warmer and drier

59
Q

Summer days in Coonawarra can be warm to hot, but what 4 factors mitigate heat?

A

1) Sea breezes
2) Cool nights
3) Relatively flat, meaning maritime influence can extend inland
4) Cloud cover during the growing season

60
Q

Describe Coonawarra’s Terra Rossa soil

A

Free-draining iron-rich loam, averaging 50 cm in depth, over a hard
limestone base

61
Q

What is Terra Rossa considered so highly? (3)

A

1) The roots may struggle
to penetrate, restricting the vine’s access to water.

2) The soil is also slightly alkaline which
restricts the uptake of a number of vine nutrients.

3) Both of these factors control vigour
and lead to lower yields of concentrated
grapes

62
Q

Name the four regions of the Port Phillip Zone

A

1) Yarra Valley
2) Mornington Peninsula
3) Geelong
4) Macedon Ranges

63
Q

What is Yarra Valley’s climate?

A

Cool to moderate climate with considerable variation due to altitude

64
Q

Describe how the Yarra Valley is split

A

1) Lower Yarra - the warmer, lower altitude sites in the north-west of the valley
2) Upper Yarra - cooler, higher altitude sites in
the south-east.

65
Q

What are the two soil types in the Yarra Valley?

A

1) Lower Yarra - loamy
clay soil is low in fertility and well drained, meaning irrigation is still often necessary
2) Upper Yarra - deeper and more fertile volcanic soils which can be dry-farmed

66
Q

What is the main viticultural hazard in the Yarra Valley?

A

Fungal disease due to high rainfall

67
Q

Two key producers of Yarra Valley?

A

Mount Mary and Yarra Yering

68
Q

Besides Pinot Noir and Chardonnay, what two other varieties are commonly found in the Yarra Valley?

A

1) Shiraz
2) Cabernet Sauvignon

69
Q

Why are frost and rot very uncommon in the Mornington despite the cool spring temperatures?

A

Due to the wind off Port Phillip Bay and the Bass Strait

70
Q

What are the main two soil types of Mornington?

A

1) Red Hill - red basalt soils which retain the winter rainwater
2) Free-draining clay and sand where irrigation is often needed.

71
Q

What trellising system do some producers in Red Hill, Mornington use opposed to VSP and why?

A

Lyre system to control vigour

72
Q

What is the climate of Geelong?

A

Cool with the nearby Port Phillip Bay and Bass Strait providing wind and a moderating influence with lower rainfall than the Yarra

73
Q

Two producers in Geelong

A

Bass Phillip
Bannockburn

74
Q

Four varieties of Geelong

A

Chardonnay & Pinot Noir

Cabernet & Shiraz

75
Q

Four varieties of Macedon Ranges?

A

1) Chardonnay
2) Pinot Noir
3) Riesling
4) Shiraz

76
Q

What are the two soil types of Macedon Ranges?

A

1) Shallow, granitic sandy loams on the hillsides
2) Deeper loams are found on the lower slopes.

77
Q

Three regions of the Western Victoria Zone?

A

1) Grampians
2) Henty
3) Pyrenees

78
Q

What is the climate of Grampians and Pyrenees?

A

Moderate with temperatures are moderated by altitude (240–440 m), creating a wide diurnal range

79
Q

What are the soils of Grampians and Pyrenees?

A

1) Sandy, loamy soils retain water reasonably well
2) Some soils are quite acidic, which can result in reduced vigour and yields unless they are treated with lime.

80
Q

Producers of Grampians and Pyrenees?

A

Mount Langi Ghiran (Grampians) and
Dalwhinnie (Pyrenees).

81
Q

Why is Henty one of Australia’s coldest mainland regions?

A

Influenced by cold Antarctic winds

82
Q

Signature variety of Henty?

A

Riesling

83
Q

Two regions of North East Victoria Zone?

A

1) King Valley
2) Beechworth

84
Q

Altitude of Beechworth?

A

200 m to over 1,000m, which gives a wide range of mesoclimates

85
Q

Five varieties in Beechworth?

A

1) Chardonnay
2) Shiraz
3) Pinot Noir
4) Sangiovese
5) Nebbiolo

86
Q

Climate of North East Victoria regions?

A

Continental

87
Q

Viticultural risks of King Valley?

A

1) Frost due to climate and altitude (up to 860m)
2) Rot due to high rainfall

88
Q

Most planted white variety for still wine in King Valley?

A

Pinot Grigio

89
Q

Why are more King Valley wines being exported than in the past?

A

Due to the rising interest in alternative varieties i.e. Sanviovese, Barbera, Nebbiolo

90
Q

Two most planted black varieties in King Valley?

A

Merlot
Cabernet Sauvignon

91
Q

Two significant King Valley producers?

A

Pizzini and
de Bortoli.

92
Q

Why can King Valley alternative varieties be more difficult to sell
internationally? (2)

A

1) Competition with countries of origin for those varieties
2) Price - their small
production tends to make them relatively expensive

93
Q

Four regions of Central Victoria?

A

1) Heathcote
2) Goulburn Valley
3) Bendigo
4) Upper Goulburn

94
Q

What makes Goulburn Valley and Bendigo well suited to the production of ripe, full-bodied reds and whites from Viognier, Marsanne and Roussanne?

A

They’re situated on warm, flat plains

95
Q

Three key varieties of Upper Goulburn?

A

1) Chardonnay
2) Riesling
3) Sauvignon Blanc

96
Q

Key variety of Heathcote?

A

Shiraz

97
Q

Where is Heathcote?

A

Anarrow strip along the side of the Mount Carmel Range at altitudes between 160 and 320m.

98
Q

What is a distinct feature of Heathcote Shiraz and why?

A

1) High acidity
2) Diurnal range is high and summer days are warm but altitude and the southerly prevailing winds which
are funneled along the slopes play a key role in moderating temperature

99
Q

Describe the soils of Heathcote

A

Calcareous red soil made up of weathered
greenstone effective at retaining water and this means that despite low rainfall, dry farming is common.

100
Q

Two key producers of Heathcote?

A

Jasper Hill and
Heathcote Estate

101
Q

Key Gippsland varieties?

A

Chardonnay and Pinot Noir

102
Q

Gippsland’s climate?

A

The climate is affected by
weather systems both from the west and wet weather of tropical origin from the north, yielding
on average between 420–530 mm of growing season rainfall.

103
Q

What’s the climate and weather conditions of the Hunter Valley? (4)

A

1) Hot (30°C) although the nights are relatively cool. 2) Humid
3) Low latitude means the
sunshine is intense
4) Afternoon cloud cover offers some respite to the vines.

104
Q

What are the soils of the Hunter?

A

Sandy loams to clay loams, often over a clay base

105
Q

What is a major viticultural concern in the Hunter?

A

Fungal disease due to high growing season rainfall (500mm)

106
Q

Outline the winemaking process for Hunter Semillon (3)

A

1) Grapes are usually picked early
2) The must is gently pressed without any skin contact
3) The must is fermented at moderate temperatures in
stainless steel

107
Q

Three regions of the Central Ranges Zone?

A

Mudgee, Orange
and Cowra

108
Q

Where is the Central Ranges Zone?

A

Along the western, inland side of the Great Dividing Range, which gives protection from tropical storms
and rainfall levels are therefore lower (than the Hunter), especially at harvest

109
Q

What is the climate of the Central Ranges Zone?

A

Continental but the altitude provides a cooling influence

110
Q

Where and at what altitude are Orange’s vineyards planted?

A

On the slopes of Mount Canobolas between 600- 900m

111
Q

What are the soils in Orange?

A

Deep red volcanic basalt soils, yellow/
brown clay loams and shallow gravels

112
Q

What is a positive and a negative of strong winds in Orange?

A

1) Mitigates frost risk
2) Can disrupt fruit set

113
Q

Two key Orange wineries?

A

Ross Hill and Tamburlaine

114
Q

Main four varieties in Orange?

A

1) Cabernet Sauvignon
2) Shiraz
3) Chardonnay
4) Sauvignon Blanc

115
Q

Three key regions of the Southern New South Wales Zone

A

1) Canberra District
2) Tumbarumba
3) Hilltops

116
Q

What is the climate of Southern New South Wales and why?

A

1) Continental
2) Sheltered from maritime influences by a range of hills and the Snowy Mountains

117
Q

Canberra District’s altitude and benefit?

A

1) 500-850m
2) High sunshine intensity to help
ripening in this continental climate

118
Q

Canberra District’s most planted variety?

A

Shiraz

119
Q

Two significant Canberra District producers?

A

Clonakilla and Ravensworth

120
Q

What’s the climate of Tasmania?

A

Cool maritime

121
Q

What’s Tasmania’s latitude

A

41–43°S

122
Q

Where in Tasmania can growing season rain and humidity be a problem?

A

In the north and west (Tamar Valley and Piper’s River)

123
Q

What is a main viticultural hazard across Tasmania and how is it combatted?

A

1) Spring frosts
2) Frost fans or sprinklers

124
Q

Two key producers in Tasmania?

A

Tolpuddle and Tamar Ridge

125
Q

Why is little of Tasmania’s wine exported? (3)

A

1) Small production
2) Strong domestic sales
3) Popular tourist destination driving cellar door sales

126
Q

Tow main regions of South West Australia Zone?

A

Margaret River and Great Southern

127
Q

Margaret River is surrounded on three sides by which two bodies of water?

A

1) The Indian Ocean to the north and west
2) The Southern Ocean to the south

128
Q

What two effects does the Indian Ocean have on Margaret River and why?

A

1) The Indian Ocean is relatively warm meaning that temperatures
do not drop away much at night
2) Moderates temperatures at low latitude
3) Allows grapes to ripen longer each day than they can in
regions with cooler nights

129
Q

Why does Margaret River relatively have relatively few weather hazards? (2)

A

1) The maritime influence also means spring frosts are rarely a problem.
2) Annual rainfall is relatively high for Australia (1,000mm+), but most of this rain is in the winter

130
Q

Describe Margaret River’s soils

A

Gravelly and free-draining, meaning irrigation is essential but low in fertility, moderating vigour

131
Q

Name two significant Margaret River producers

A

Leeuwin and Moss Wood

132
Q

Do Margaret River producers of Chardonnay tend to permit MLC?

A

Malolactic conversion tends to be blocked in all but the coolest years to retain the naturally high acidity levels of the ripe style

133
Q

Three main Margaret River white varieties?

A

Sauvignon Blanc, Chardonnay and Semillon

134
Q

Two main Margaret River black varieties?

A

Cabernet Sauvignon and Merlot

135
Q

Which two sub-regions of Great Southern are considered coastal maritime?

A

1) Albany
2) Denmark

136
Q

Which two sub-regions of Great Southern are considered inland continental?

A

1) Mount Barker
2) Porongorup
3) Frankland River

137
Q

Which variety is the most planted and where is it most found?

A

1) Shiraz
2) Mount Barker
3) Frankland River

138
Q

Two key producers in Great Southern?

A

1) Larry Cherubino
2) Howard Park

139
Q

Where is Cabernet in Great Southern most powerful (2)?

A

1) Mount Barker
2) Warmer parts of Denmark

140
Q

Flagship white variety of Great Southern and best sub-region

A

1) Riesling
2) Porongorup

141
Q

Name the five main companies in order of production in Australia

A

1) Treasury
2) Accolade
3) Casella
4) Pernod Ricard
5) Australian Vintage

142
Q

What is the generic body for Australian wine and what are its key aims?

A

1) Wine Australia
2) To increase the demand for, competitiveness of and quality image of Australian wine