25. Washington State Flashcards

1
Q

What effect does the Cascade Mountain range have on Columbia Valley AVA and its sub-AVAs?

A

It blocks the wet Pacific weather and creates arid (150-250mm), warm conditions

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2
Q

What three AVAs border with Oregon?

A

1) Columbia Gorge AVA (info in Oregon deck)
2) Walla Walla Valley AVA
3) Columbia Valley AVA

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3
Q

What are the top five grape varieties produced in Washington State?

A

1) Cabernet Sauvignon
2) Merlot
3) Chardonnay
4) Riesling
5) Syrah

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4
Q

What are the primary two overarching AVAs of Washington State?

A

1) Columbia Valley AVA
2) Puget Sound AVA

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5
Q

What is the general style of Washington State’s wine and why?

A

1) Ripe often high alcohol
2) Generally warm, sunny, dry conditions

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6
Q

What is the general style of Washington State’s Riesling?

A

Off-dry, with around 10–15 g/L residual sugar

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7
Q

Describe the climate of Columbia Valley AVA (including Walla Walla)

A

Continental with hot summers, rapid cooling in the autumn and cold winters

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8
Q

Why is phylloxera a low risk and irrigation required in Columbia Valley AVA and its sub-AVAs?

A

Sandy soils

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9
Q

What is the most planted variety in Columbia Valley AVA?

A

Cabernet Sauvignon

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10
Q

What is the key sub-AVA of Yakima Valley AVA?

A

Red Mountain

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11
Q

What benefit does the location of Washington State for viticulture? (2)

A

1) Continental - cool nights
2) Northerly latitude means its growing season is long for daytime ripening in the summer, which slows as autumn brings cooler weather

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12
Q

What are Washington State’s two main weather hazards?

A

1) Spring frost
2) Winter freeze

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13
Q

What is the most widely planted variety in Yakima Valley AVA?

A

Chardonnay

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14
Q

What four factors contribute to dominant Cabernet plantings and riper styles being achieved in Red Mountain AVA?

A

1) South-west facing slopes
2) Warmest climate in Washington
3) Poor nutrient, low yielding soil
4) Wide diurnal range

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15
Q

Why are many vineyards planted on slopes in Yakima Valley AVA?

A

Frosts and winter freeze can be hazardous in valley floor sites

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16
Q

Riesling is the most planted grape in Rattlesnake Hills AVA. Why is this?

A

Vineyards are located on the south facing slopes of the Rattlesnake Hills at higher altitudes

17
Q

Columbia Valley AVA and its sub-AVAs are generally planted in which aspect?

A

South-facing

18
Q

Washington’s vineyards within Walla Walla Valley AVA are located where up to what altitude?

A

1) The northeast of the Blue Mountain foothills
2) 600m

19
Q

Besides Cabernet Sauvignon, Merlot, Syrah, Cabernet Franc and Malbec, what else is planted in Walla Walla Valley AVA?

A

Italian, Spanish, and Rhône (red and white) varieties

20
Q

What is the only AVA west of the
Cascade Mountain range?

A

Puget Sound AVA

21
Q

Describe the climate of Puget Sound AVA

A

Warm and dry in the summer, with mild, relatively wet winters, receiving up to 1,500 mm of rain per year

22
Q

What is most commonly planted in Puget Sound AVA?

A

Crosses: Madeleine Angevine, Müller-Thurgau, Siegerrebe

23
Q

Which company dominates production in Washington state?

A

Ste. Michelle Wine Estates

24
Q

Describe the industry trend within Washington state (2)

A

Rapid expansion:

1) From 10 wineries in 1975 and approximately 200 in 2000 to over 1,000 today.

2) The area under vine has doubled since 2000 to over 23,000 hectares.

25
Q

Where is most Washington State wine sold?

A

Within the state via cellar door given the proximity to Seattle

26
Q

What are the four AVAs (excluding sub-AVAs of Columbia Valley AVA)?

A

1) Yakima Valley AVA
2) Horse Heaven Hill AVA
3) Walla Walla Valley AVA
4) Wahluke Slope AVA