week 6 Flashcards

1
Q

de honger

A

la fame

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2
Q

hongerig

A

affamato, affamata

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3
Q

eten

A

mangiare

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4
Q

de vegetariër

A

il vegetariano, la vegetariana

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5
Q

vegetarisch

A

vegetariano/a

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6
Q

het meel

A

la farina

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7
Q

de granen, de graanproducten

A

i cereali

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8
Q

het brood

A

il pane

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9
Q

bruin brood

A

il pane nero

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10
Q

het broodje

A

il panino

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11
Q

de pasta, het deegwaren

A

la pasta

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12
Q

de volkoren pasta

A

la pasta integrale

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13
Q

de (zoete) croissant

A

il cornetto

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14
Q

het vlees

A

la carne

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15
Q

de schnitzel, de kotelet

A

la cotoletta

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16
Q

de worst

A

il salame

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17
Q

de mortadella (soort boterhammenworst)

A

la mortadella

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18
Q

de saucijs, de braadworst

A

la salsiccia

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19
Q

de ham

A

il prosciutto

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20
Q

gekookt, gaar

A

cotto, coota

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21
Q

rauw

A

crudo, cruda

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22
Q

de vis

A

il pesce

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23
Q

de visboer/vrouw

A

il pescivendolo, la pescivendola

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24
Q

de tonijn

A

il tonno

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25
Q

de groente

A

la verdura

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26
Q

vinden, aantreffen

A

trovare

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27
Q

de sla, de salade

A

l’insalata

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28
Q

de tomaat

A

il pomodoro

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29
Q

de olijf

A

l’oliva

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30
Q

de paprika

A

il peperone

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31
Q

de Spaanse peper, de chilipeper

A

il peperoncino

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32
Q

de courgettes

A

le zucchine

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33
Q

de aubergine

A

la melanzana

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34
Q

de spinazie

A

gli spinaci

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35
Q

de (dop)erwtjes

A

i piselli

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36
Q

de bonen

A

i fagioli

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37
Q

de wortel

A

la carota

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38
Q

de (rode) biet

A

la barbabietola

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39
Q

de kool

A

il cavolo

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40
Q

de spruit

A

il cavolo di Bruxelles

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41
Q

de bloemkool

A

il cavolfiore

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42
Q

de savooikool

A

la verza

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43
Q

de zuurkool

A

i crauti

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44
Q

het fruit

A

la frutta

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45
Q

fruit van het seizoen

A

la frutta di stagione

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46
Q

de peer

A

la pera

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47
Q

de appel

A

la mela

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48
Q

de perzik

A

la pesca

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49
Q

de nectarine

A

la pescanoce

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50
Q

de sinaasappel

A

l’arancia

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51
Q

de abrikoos

A

l’albicocca

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52
Q

de kers

A

la ciliegia

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53
Q

de fruitsalade

A

la macedonia (di frutta)

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54
Q

de vijg

A

il fico

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55
Q

de watermeloen

A

il cocomero

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56
Q

de meloen

A

il melone

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57
Q

de citroen

A

il limone

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58
Q

de pruim

A

la prugna

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59
Q

de aardbei

A

la fragola

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60
Q

de framboos

A

il lampone

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61
Q

rijp

A

maturo/a

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62
Q

de melk

A

il latte

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63
Q

de boter

A

il burro

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64
Q

de kaas

A

il formaggio

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65
Q

het ei

A

l’uovo

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66
Q

hardgekookte eieren

A

le uova sode

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67
Q

het verse ei

A

l’uovo di giornata

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68
Q

de dorst

A

la sete

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69
Q

drinken

A

bere

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70
Q

koud

A

freddo/a

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71
Q

warm / heet

A

caldo/a

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72
Q

het (mineraal)water

A

l’acqua (minerale)

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73
Q

de citroendrank, de citroenlimonade

A

la limonata

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74
Q

de koffie

A

il caffè

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75
Q

cafeïnevrij

A

decaffeinato, decaffeinata

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76
Q

de chocolade(melk)

A

la cioccolata

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77
Q

de thee

A

il tè

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78
Q

de (peper)munt

A

la menta

79
Q

de wijn

A

il vino

80
Q

de eersteklas wijn

A

il vino pregiato

81
Q

laten liggen, bewaren

A

stagionare

82
Q

droog

A

secco/a

83
Q

de kurkentrekker

A

il cavatappi

84
Q

de mousserende wijn, de schuimwijn

A

lo spumante

85
Q

mousserend

A

frizzante

86
Q

het bier (van de tap)

A

la birra (alla spina)

87
Q

de flesopener

A

l’apribottiglie

88
Q

de toost

A

il brindisi

89
Q

toosten

A

facciamo un brindisi

90
Q

proost!

A

cin cin!

91
Q

de diepvriesproducten

A

i surgelati

92
Q

diepvries-, diepgevroren

A

surgelato/a

93
Q

de pot, het potje, het blik(je)

A

il barattolo

94
Q

de blikopener

A

l’apriscatole

95
Q

de conserven, het inmaken

A

la conserva

96
Q

de consumptie, het gebruik

A

il consumo

97
Q

gebruiken, nuttigen, consumeren

A

consumare

98
Q

de keuken

A

la cucina

99
Q

de kok / kokkin

A

il cuoco, la cuoca

100
Q

koken, bereiden

A

cucinare

101
Q

koken, aan de kook zijn

A

bollire

102
Q

het gerecht, de schotel, het bord

A

il piatto

103
Q

klaarmaken, bereiden

A

preparare

104
Q

schoonmaken

A

pulire (pulisco)

105
Q

schillen, pelen

A

pelare

106
Q

kruiden, aanmaken, op smaak brengen

A

condire (condisco)

107
Q

de kruiden, de dressing

A

il condimento

108
Q

het zout

A

il sale

109
Q

zout, hartig, gezouten

A

salato/a

110
Q

de peper

A

il pepe

111
Q

de nootmuskaat

A

la noce moscata

112
Q

scherp, pittig

A

piccante

113
Q

de knoflook

A

l’aglio

114
Q

de ui

A

la cipolla

115
Q

de azijn

A

l’aceto

116
Q

in het zuur, ingelegd

A

sott’aceto

117
Q

de olie

A

l’olio

118
Q

in olie

A

sott’olio

119
Q

de aardappel

A

la patata

120
Q

de puree

A

il purè

121
Q

de tagliatelle (lintvormige pastasoort)

A

le tagliatelle

122
Q

de rijst

A

il riso

123
Q

de (tomaten)saus, de jus

A

il sugo

124
Q

de saus

A

la salsa

125
Q

het recept

A

la ricetta

126
Q

het ingrediënt

A

l’ingrediente

127
Q

nodig zijn

A

occorrere

128
Q

het café, de bar

A

il bar

129
Q

het restaurant

A

il ristorante

130
Q

de snackbar, de cafetaria

A

la tavola calda

131
Q

de traiteur

A

la rosticceria

132
Q

reserveren

A

riservare

133
Q

de reservering

A

la riservazione

134
Q

bestellen

A

ordinare

135
Q

de consumptie

A

la consumazione

136
Q

de ober, de kelner / serveerster

A

il cameriere, la cameriera

137
Q

de rekening

A

il conto

138
Q

de rekening aub

A

il conto, per favore!

139
Q

de fooi

A

la mancia

140
Q

de vork

A

la forchetta

141
Q

het mes

A

il coltello

142
Q

de lepel

A

il cucchiaio

143
Q

het (thee-/koffie)lepeltje

A

il cucchiaino (da tè/da caffè)

144
Q

het tafelkleed. het tafellaken

A

la tovaglia

145
Q

de maaltijd

A

il pasto

146
Q

het middagmaal

A

il pranzo

147
Q

het middagmaal gebruiken, lunchen

A

pranzare

148
Q

het avondeten

A

la cena

149
Q

het kerstdiner

A

il cenone di natale / di capodanno

150
Q

dineren, het avondmaal gebruiken

A

cenare

151
Q

het tussendoortje, het vieruurtje

A

la merenda

152
Q

het ontbijt

A

la (prima) colazione

153
Q

de plak, de snee, het stuk

A

la fetta

154
Q

de beschuit

A

la fetta biscottata

155
Q

de jam

A

la marmellata

156
Q

de honing

A

il miele

157
Q

het (vruchten)sap

A

il succo (di frutta)

158
Q

de yoghurt

A

lo yogurt

159
Q

de suiker

A

lo zucchero

160
Q

zoet, mild

A

dolce

161
Q

zuur, wrang

A

acido/a

162
Q

bitter

A

amaro/a

163
Q

het kopje, de beker

A

la tazza

164
Q

het glas

A

il bicchiere

165
Q

de fles

A

la bottiglia

166
Q

nemen

A

prendere

167
Q

het menu

A

il menù

168
Q

het aperitief, het borreltje

A

l’aperitivo

169
Q

de schotel, het gerecht

A

il piatto

170
Q

de dagschotel, de specialiteit van de dag

A

il piatto del giorno

171
Q

de eerste gang

A

il primo (piatto)

172
Q

de soep

A

la minestra

173
Q

de minestrone (gevulde groentesoep)

A

il minestrone

174
Q

de tweede gang

A

il secondo (piatto)

175
Q

het bieflapje, het biefstuk

A

la bistecca

176
Q

gegrild

A

ai ferri

177
Q

gebraden, geroosterd

A

arrosto

178
Q

het gebraden vlees

A

l’arrosto

179
Q

het bijgerecht

A

il contorno

180
Q

de sperziebonen

A

i fagiolini

181
Q

de haas, het biefstuk

A

il filetto

182
Q

de pizza

A

la pizza

183
Q

de langoustines

A

gli scampi

184
Q

de venusschelpen

A

le vongole

185
Q

de mosselen

A

le cozze

186
Q

de inktvis

A

le seppia

187
Q

de (pijl)inktvis

A

il calamaro

188
Q

de eetlust, de trek

A

l’appetito

189
Q

eet smakelijk

A

buon appetito!

190
Q

stimuleren, opwekken

A

stimolare

191
Q

het dessert, het toetje

A

il dolce

192
Q

het dessert, het nagerecht

A

il dessert

193
Q

het ijs

A

il gelato

194
Q

nagerecht bestaande uit lagen crème en in rum gedrenkte biscuits

A

la zuppa inglese