W7-L1: Vitamins Flashcards

1
Q

How many Vitamin and Minerals are beneficial for human health?

A

13 Vitamins

16 Minerals

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2
Q

What is RDA?

A

Recommended Dietary Allowance (RDA)
- The average daily intake level that is sufficient to meet the nutrient needs of 98% of healthy individuals in a specific age/gender group. (individual dietary planning).

Example: RDA for Vitamin C is 90 mg/day for adult men.

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3
Q

What is EAR?

A

**Estimated Average Requirement (EAR) **

  • The nutrient intake level that meets the needs of 50% of the population. (assess nutrient adequacy in groups & to set RDAs).

Example: EAR for iron in women is 18 mg/day

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4
Q

What is AI?

A

Adequate Intake (AI)

  • Set when there is insufficient evidence to establish an RDA.
  • Based on the average intake of healthy individuals, assumed to be adequate.
  • Used when no RDA can be determined.

Example: AI for water is 2.7L – 3.7L per day

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5
Q

What is an UL?

A

Tolerable Upper Intake Level (UL)

  • The maximum daily intake unlikely to cause harm in almost all individuals in the population. Helps prevent nutrient toxicity.

Example: UL for vitamin A is 3,000 µg/day for adults.

Not recommended

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6
Q

LO

What is the overall function of
vitamins and minerals?

A

“Vitamins and minerals play crucial roles in numerous bodily functions, including metabolism, immune function, bone health, fluid balance, and energy production. Without adequate intake, the body can’t maintain optimal health”

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7
Q

When can Vitamin & Mineral deficiecies arise?

6

A
  • Restrictive or repetitive eating (cutting out food groups)
  • Poor quality diet (no fruits/veggies, processed foods)
  • Vegetarians / Vegans
  • Irritable Bowel Disease
  • Gastrointestinal system surgery / removal
  • Pregnancy – Folic acid and vitamin D

Excessive regular consumption can also be a risk

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8
Q

What Clinical and physical assessments reveal physical signs of
deficiency or toxicity?

Need to speak to a healthcare provider

A
  • Fatigue or weakness
  • Frequent illness or infections
  • Skin changes (e.g., dryness, rashes)
  • Hair loss
  • Digestive issues (e.g., bloating, diarrhea, constipation)
  • Cognitive changes (e.g., memory problems, mood swings)
  • Wounds slow to hea
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9
Q

What tool provides direct nutrient levels?

A

Blood or urine analysis provides direct nutrient levels e.g. Serum B12

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10
Q

What is Epidemiological data?

A

Epidemiological data adds a population-level perspective, identifying groups at risk -

National and global surveys, such as the National Health and Nutrition Examination Survey (NHANES) or Canadian Community Health Survey (CCHS),

  • identifies populations at risk, such as low-income communities, certain age groups (children, elderly), and those with specific medical conditions (e.g., celiac disease, IBS).
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11
Q

What are Dietary Tools?

A

Dietary tools (food diaries, 24-hour recall, FFQ) provide context around intake but relies on honest input

FFQ = Food Frequency Questionnaire

10-40% underreported

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12
Q

Emerging

Nutrigenomics

A

ask chat

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13
Q

Number of Days of Diet Records required to Estimate True Average Intake for Individuals

A
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