quiz 8B Flashcards

1
Q

CH3(C=O) COOH
to
CH3CH=O & CO2

A

lyases

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2
Q

CH2OH HC=O
C=O CH OH
HCCOH CH OH
CH2OH CH2OH

A

isomerase

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3
Q

CH3CH(OH) CH3
to
CH3(CH=O) CH3

A

Oxidoreductases

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4
Q

phosphoglucomutase

A

isomerase

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5
Q

lactic dehydrogenase

A

oxidoreductases

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6
Q

phosphofructokinase

A

transferases

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7
Q

maltase

A

hydrolases

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8
Q

citric acid synthetase

A

ligase

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9
Q

cis 2-pentene

to

trans- 2 pentene

A

isomerase

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10
Q

NAD/Enzyme

A

oxidoreductases

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11
Q

CH3CH2 (C=O) OCH3

to propanoic acid and methanol

A

hydrolases

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12
Q

oxaloacetate and acetyl Co-A to citric acid

A

ligase

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13
Q

a tripeptide to 3 seperate amino acids

A

hydrolases

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14
Q

alanine transaminase

A

transferases

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15
Q

glucose-6-phosphate

to

fructose-6- phosphate

A

isomerase

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16
Q

acetoacetate decaroxylase

A

lyases

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17
Q

which of the following protein is replaced the most often

A

enzymes

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18
Q

replaced the least often

A

collagen

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19
Q

a large pH change will denature a protein

which type of interaction is most affected

A

salt bridges

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20
Q

which enzyme is the most specific

a. lipase
b. peptidase
c. sucrase
d. esterase

A

sucrase

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21
Q

TRUE concerning plasma proteins

A

they are mainly made in the liver

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22
Q

aldosterone

A

steroid hormone

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23
Q

glucagon

A

protein hormone

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24
Q

keratin

A

neither

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25
can slide right through the cell membrane
steroid hormone
26
takes minutes to affect the cell
protein hormone
27
chemical messagers that are produced one place in the body and affect other parts of the body
steroid hormone | protein hormone
28
attaches to a receptor site on the outside of the target cell
protein hormone
29
if enzymes turnover rate is very low it is very efficient
false
30
enzymes and substrates are usually held together by disulfide bonds
false
31
hormones and enzymes can sometimes be proteins and sometimes non-proteins
false
32
all enzymes can be affected by substrate saturation
true
33
doubling the concentration of the substrate will ALWAYS double the rate of reaction
false
34
all proteins have a quaternary structure
false
35
all enzymes are globular proteins
true
36
proteins are most soluble at their isoelectric point
flase
37
bacteria in milk will cause the milk to become more acidic
true
38
denaturing with heavy metals affects the salt bridges in the globular protein
true
39
what fibrous protein has a triple helix structure
collagen
40
protein is found in muscle fiber
myosin | actin
41
protein found in artery walls and ligaments
elastin
42
found in bones and connective tissue
collagen
43
protein in silk
fibroin
44
what blood protein is used to transport fatty acids and to maintain osmotic pressure
serum albumins
45
what is milk "curds" which has precipitated out
casein
46
most abundant protein in the human body
collagen
47
protein found in nails, hoofs, hair
keratin
48
bacteria in milk can convert the lactose into what compound
lactic acid
49
what vitamin is converted into NAD or NADH
niacin
50
what vitamin is converted into coenzyme A
pantothenic acid
51
what vitamin is converted into the FAD
riboflavin
52
what vitamin is needed for collagen synthesis
vitamin C
53
what vitamin is converted into TPP
thiamine
54
scurvy is caused by the deficiency of what vitamin
vitamin C
55
the rate at which an enzyme will convert substrates to products is called
turnover rate
56
specific area on the enzyme where the chemical reaction takes place
catalytic site
57
specific area on the enzyme where the substrate binds
contact site
58
the inactive protein part (without the cofactors) of an enzyme is called
apoenzyme
59
what is the cofactors plus the protein part called
holoenzyme
60
what is the cofactor that is organic but not a protein called
coenzyme
61
enzyme found in tears and saliva that kills invading bacteria
lysozymes