Midterm - Lecture 6 Flashcards
How many double bonded carbons are there in fully saturated fatty acids?
none
What are fully saturated fatty acids at room temp?
solid
What are fully saturated fatty acids made up of primarily?
animal sources and tropical plants
What are the two types of unsaturated fatty acids?
mono or poly unsaturated
How many double bonded carbons are there in unsaturated fatty acids?
one or more
What are unsaturated fatty acids made up of primarily?
plant sources
What are unsaturated fatty acids at room temp?
oils or liquid
What are unsaturated fatty acids vulnerable to?
rencidification (hydrolysis/oxidation)
How do you name unsaturated fatty acids?
name the place where the first double bond is
count from the methyl end to the carboxyl group
What is the omega naming system?
the system uses distance from omega (last) carbon of the first double bonds
What are fats and oils?
mono, di, or triglycerides
What is the most common lipid form in plants and animals?
fats and oils
What are waxes?
esters of fatty acids attached to alcohols or other fatty acids rather than glycerol
What can sterols and steroids be used for?
cholesterol, bile acids, steroid hormones
NOT energy
What are eicosanoids?
the collective term for derivatives of 3 different essential fatty acids
- leukotrienes
- prostaglandins, prostacyclins, and thromboxanes
What are the 7 types of lipids?
fats and oils, waxes, sterols and steroids, eicosanoids, vitamin alcohols, quinones, compound lipids
How many carbons are in short fatty acids?
6 or less
What are short chain fatty acids considered?
volatile fatty acids from anaerobic fermentation