Lecture 1 Overview/Introduction Flashcards
What is biochemistry
structure/function of proteins
what is biochemistry
DNA inheritance and expression
what is molecular biology
manipulation of DNA invetro
all lipids are what?
amphipathic
what two parts do lipids have
A hdryophobic part and a hydrophilic part
what is the common base for all lipids
glycerol
glycerol has how many carbons
3 carbons
2 are bound to fatty acids
1 is bound to a hydrophilic part
what are fatty acids
a chain of carbons with a carbon dioxide on one end
Fatty acids are classified as X:Y. What is X and what is Y
X is the number of carbons
Y is the number of double bonds
Ratios of the Fatty Acids: Myristate, Palmitate, Stearate, Arachidonate
14:0, 16:0, 18:0, and 20:4
What is a micelle, vesicle, and bilayer
Miscelle: solid ball
Vesicle: (liposome) small space inside the ball
Bilayer: cell membrane
why are lipids important in cell biology
they create compartments
The principle of technique of cell biology is?
microscopy (light or electron)
what is the primary structure of proteins
sequence of amino acids
Amino acids can be ____, _____, or _____
hydrophobic, polar, or charged