Intro to Spain and Northern Spain Flashcards

1
Q

Four classifications for PDO wines in Spain

A

Vindo de Calidad con INdicacion Geografica (VCIG)
Denominacion de Origen (DO)
Denominacion de Origen Calificada (DOCa)
Vine de Pago (Estate Wine)

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2
Q

Spanish classifications for PGI wines

A

Vino de la Tierra (VdlT)

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3
Q

Regulating body of each DO

A

Consejo Regulador

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4
Q

Alternative names for the Mazuelo grape

A

Carinena

Carignan

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5
Q

Alternative name for the Viura grape

A

Macabeo

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6
Q

Vino Nobile

A

Wine that has aged for a minimum of 18 months (barrel or bottle); may be used for PGI or PDO wines

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7
Q

Vino Anejo

A

Wine that has aged for a minimum of 24 months (barrel or bottle); may be used for PGI or PDO wines

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8
Q

Vino Viejo

A

Wine that has aged for a minimum of 36 months in an oxidative environment; may be used for PGI or PDO wines

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9
Q

Label term: Joven/Generico

A

Wine that has been aged for shorter than the time needed to qualify for “Crianza” status; may only be used for PDO wines

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10
Q

PDO label term: Crianza (for red wines)

A

Minimum aging: 24 months (including 6 months in the barrel) Note: some appellations have stricter standards

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11
Q

PDO label term: Riserva (for red wines)

A

Minimum aging: 36 months (including 12 months in barrel) Note some appellations have stricter standards

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12
Q

PDO label term: Gran Riserva (for red wines)

A

Minimum aging: 60 months (including 18 months in barrel) Note: some appellations have stricter standards

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13
Q

PDO label term: Crianza (for white and rose)

A

Minimum aging: 18 months (including 6 months in barrel) Note: some appellations have stricter standards

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14
Q

PDO label term: Riserva (for white and rose)

A

Minimum aging: 24 months (including 6 months in the barrel) Note: some appellations have stricter standards

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15
Q

PDO label term: Gran Riserva (for white and rose)

A

Minimum aging: 48 months (including 6 months in the barrel) Note: some appellations have stricter standards

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16
Q

Two DOCa wines of Spain

A
Rioja DOCa
Priorato DOCa (Priorat DOQ)
17
Q

Green Spain

A

The northwest corner of the country (on the Atlantic Coast) - cooler and wetter than the rest of Spain; includes Galicia

18
Q

Three main white grapes of Rias Baixas

A

Alabarino
Loureira
Treixadura

19
Q

DO of Galicia known for white wines based on Trexadura

A

Ribeiro DO

20
Q

DO of Galicia known for white wines based on Godello and Mencia-based reds

A

Valdeorras DO

21
Q

Main grape variety of Rueda Blanco

A

Verdejo

22
Q

Minor white grapes of Rueda Blanco

A
Sauvignon Blanc 
Viura
Palmino Fino
Viognier
Chardonnay
23
Q

Grapes allowed for use in the red wines of the Rueda DO

A

Tempranillo
Cab Sauv
Garnacha
Merlot

24
Q

Style(s) of wine produced in the Cigales DO

A

Red and rose, based on Tempranillo (Tinta del Pais), often blended with Garnacha

25
Q

Main grape variety of Ribera del Duero

A

Tempranillo (here known as Tinta del Pais or Tinto Fino)

26
Q

Minor red grape variety of Ribera del Duero

A

Cabernet Sauvignon
Merlot
Malbec
Garnacha

27
Q

Majority grape variety of Ribeira Blanco

A

Albillo Mayor

28
Q

Unique terroir of Ribera del Duero

A

Hot summers, cold winters
Vineyards are among the highest-elevation in Spain
Large diurnal temperature shifts

29
Q

Principal grapes of the Navarra DO

A

Tempranillo and Garnacha

30
Q

Leading DO of Aragon

A

Somontano DO

31
Q

DO - formerly known as Falset - adjacent to Priorat

A

Montsant

32
Q

Region where the majority of Cava is produced

A

Penedes (Catalonia)

33
Q

White grapes approved for use in Cava

A
Macabeo
Parallada
Xarel-lo
Chardonnay
Subirat Parent (Malvasia)
34
Q

Red grapes approved for use in Cava

A

Pinot Noir
Garnacha
Monastrell
Trepat

35
Q

Minimum required lees aging for Cava

A

9 months

36
Q

Minimum required lees aging for Cava Reserva

A

15 months (18 months as of the 2021 harvest)

37
Q

Minimum required lees aging for Cava Gran Reserva

A

30 months

38
Q

Minimum required lees aging for Cava de Paraje Calificado

A

36 months

39
Q

EU - recognized brand (not a DO) for certain sparkling wines produced in Penedes

A

Corpinnat