Host Susceptibility Flashcards
1
Q
What is the susceptibility of urban areas to epidemics and pandemics of an infectious disease due to?
A
- Population density.
- Variation in living conditions.
- Healthcare provisions.
2
Q
Describe population density as a contributing factor to the susceptibility of a population in urban areas.
A
- Most diseases spread through close contact.
- The higher the population density the more people in an area.
- Infected people will come into contat with ininfected pople more often.
- Therefore diseases spread faster in high density areas.
3
Q
Describe the variation in living conditions as a contributing factor to the susceptibility of a population in urban areas.
A
- Many diseases are spread through body fluids.
- If drinking water isnt cleaned properly it can contain pathogens.
- In some coutrnies peope are forced to live in crowded and dirty condtions.
4
Q
Describe healthcare provisions as a contributing factor to the susceptibility of a population in urban areas.
A
- Poorer countries don’t have access to free healthcare, which makes them more susceptible to disease outbreaks.
- Diseases may go undiagnosed.
- Populations lack herd immunity due to a lack of immunisations.
5
Q
What can computer models do?
A
- Can project the spread of a disease and simulate the effects of possible inteventions.
- Supercomputing has enabled relationships between epidemic frequency and location and population size, environmental change, and antibiotic resitence to be predicted.
6
Q
Explain why international cooperation and communication are needed to evaluate the risk of the spread of a disease.
A
- Serious diseases are required by law to be reported to health authorities.
- This allows governments to collect infomation about these diseases and share it with other countries.
- This can prevent major outbreaks and help develop vacciens.
7
Q
Example why quarantine measures are required to protect Australia’s agricultural industry.
A
- Quarantine will isolate disease carriers until they are disease free.
- All food, plant and animal products must be declared.
- This prevents the introduction of exotic pests or diseases to protect agriculture and biodiversity decreasing.