Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

Italian Wine Scholar Unit 2 TB > Glossary Terms > Flashcards

Glossary Terms Flashcards

You may prefer our related Brainscape-certified flashcards:
WSET ® Level 1 Spirits flashcards Introductory Sommelier Exam (CMS) flashcards Italian Verbs flashcards WSET ® Level 3 Spirits flashcards WSET ® Level 2 Wine flashcards WSET ® Level 1 Wine flashcards WSET ® Level 3 Wine flashcards Wine Appreciation flashcards WSET ® Level 2 Spirits flashcards WSET® Level 4 Wine flashcards
1
Q

Toari

A

Decomposed basalt Veneto

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Menzioni Geographiche Aggiuntive, MGA

A

List of delimited sites which can appear on labels

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Söri

A

Superior site… well exposed and sunny Piemonte

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Cappuccina

A

Variant of Guyot training system [Congliano Valdebbiadene in Veneto]

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Sabbie Astiane

A

Sandy soils on banks of Tanaro River Piemonte

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Spumante

A

Fully sparkling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Calanchi

A

Bare and arid clay rock formations from water Erosion Emilia Romagna

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Mezzadria

A

Share cropping system

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Caranto

A

Thin calcareous clay layer under clay topsoil

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Vino Santo

A

Dessert wine with grapes affected with noble rot Grapes pressed during Holy Week

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Dolce

A

Sweet >45g/l

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Auslese or Scelto

A

>11.5% abv TA-A

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Pergola Trentina or Veronese

A

Overhead training T= on inclined arm V= on horizontal arm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Superiore

A

Wine with higher min abv Stricter production and longer ageing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Arele or Graticci

A

Wooden racks for drying grapes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Liquoroso

A

Fortified wine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Chiaretto or Kretzer

A

Rosè

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Picai

A

Air drying grapes by tying clusters to rafters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Igneous

A

Rock from cooled lava

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Helvetian or Serravallian

A

Soils of sandstone and sand

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Vin fiore

A

Free run wine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Bâtonnage

A

Stirring lees into wine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Dunkel or Scuro

A

Dark Lagrein in TA-A

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Vigna or Vigneto

A

Single vineyard

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

Dosaggio Zero or Non Dosato

A

Sparkling without dosage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

Maturazione sui lieviti or Sulle Fecce

A

Lees Ageing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

Tonneaux

A

Vessel 500litres

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

Fruttai

A

Protected well ventilated lofts on hillsides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

Vendemmia Tardiva

A

Late Harvest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

Terre Bianche or Terre Rosse

A

Soils found in Piemonte Terre Bianche = calcereous marls Terra Rosse = high in clay iron and magnesium

31
Q

Abboccatto

A

Med dry

32
Q

Passito

A

Wine from semi dried grapes

33
Q

Novello

A

New >40% of wine from carbonic maceration or semi-carbonic maceration (can be higher)

34
Q

Flysch of Cormons or Ponca

A

Soils alternating sandstone and calceolarias marls FVG

35
Q

Dolomite

A

Mineral with calcium and Magnesium

36
Q

Rive

A

One of 43 special sites with steep slopes Veneto- Conegliano Valdobiadene

37
Q

Fermo

A

Still

38
Q

Tortonian

A

Fertile and compact calcereous marls

39
Q

Mosto Concentrato Rettificato or MCR

A

Unfermentedgrape juice

40
Q

Vivace

A

Lively, lightly fizzy wine

41
Q

Baroleggia

A

Aged Barbera (Barolo-like)

42
Q

Magredi

A

Flat grasslands

43
Q

Ronchi

A

Well exposed terraced sites FVG

44
Q

Alberello

A

Vine grown as free standing low bush, used in windy areas

45
Q

Pastini

A

Terraces FVG Carso

46
Q

Talento

A

Sparkling traditional method

47
Q

Geraniol

A

Aromatic compound in Asti

48
Q

Botti

A

Large neutral Slavic oak or chestnut barrels

49
Q

Byzantine

A

East Roman Empire

50
Q

Chiarrifica

A

Chilled grape juice settles before ferment

51
Q

Disciplinare

A

Official rules for appellations

52
Q

Cruasè

A

Brand name to sparkling rosès in Oltrepò Pavese Metodo Classico DOCG

53
Q

Annata or Millesimato

A

Vintage

54
Q

Appassimento

A

Drying grapes before vinfication

55
Q

Fletri or Passito

A

Wine from semi-dried grapes

56
Q

Imbottigliato all’origine

A

Estate bottled

57
Q

Bricco

A

Superior site on highest part of hill [Piemonte]

58
Q

Marogne

A

Dry stone walls of terraces Veneto

59
Q

Via Emilia

A

Roman Road from Piacenza to Rimini

60
Q

Recioto

A

Sweet wines of Veneto Meaning ‘ear’ =grapes picked from lateral side

61
Q

Infernotte

A

Carved niches for storage in cellars Monferrato

62
Q

Maso

A

Estate winery TA-A

63
Q

Bora

A

Cold wind from Eastern Europe

64
Q

Rocche

A

Rocky cliffs Roero Piemonte

65
Q

Vinacce

A

Leftover unpressed lees and skins

66
Q

Conca (Di Bolzano)

A

Geological basin At foot of Alps surrounding Bolzano city

67
Q

Colli

A

Hills

68
Q

Amabile

A

Med Sweet

69
Q

Topia

A

Pergola Piemonte

70
Q

Sciactrà

A

Ormaneasco di Pornassio DOC rosato

71
Q

Chinato

A

In Barolo a digestive from Barolo wine with herbs and spices

72
Q

Metodo ancestrale

A

Rifermantizione naturale in bottegli Traditional sparkling method Lambrusco Emilia Romagna

73
Q

Fletri

A

Passito in VdA

Italian Wine Scholar Unit 2 TB (49 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2024 Bold Learning Solutions. Terms and Conditions