Australia Flashcards

1
Q

What is the climate of Australia

A

Hot, dry interior, cooler near coast.

Cool maritime to warm

Mediterranean to hot and arid.

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2
Q

What is the main white grape of Australia

A

Chardonnay

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3
Q

What are the red grapes of Australia

A

Shiraz
Grenache
Cabernet Sauvignon

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4
Q

Name all the white grapes in Australia

A

Riesling

Chardonnay

Sauvignon Blanc/Semillon blend

Semillon (Hunter)

Muscat

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5
Q

Most famous soil type in Australia

A

Coonawarra: Terra Rossa

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6
Q

What is the other name of Shiraz and where is it from

A

Syrah and Northern Rhone in France

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7
Q

When did wine come to Australia?

A

In 1788 when planted (near Sydney) planted purchased grape vines from Cape Town, South Africa

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8
Q

When did Phylloxera hit Australia and what areas were effected the most?

A

Late 1800’s and Victoria and New South Wales were hit the hardest

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9
Q

What was the original type of wines Australia was known to make?

A

Sweet fortified wines, until the late 20th century

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10
Q

When did Australia began to make single grape varietal wines?

A

In the 1960’s and 1970’s with the emergence of California and other non European countries, Australia turned to make classic wines

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11
Q

What is the most important grape grown in Australia and why?

A

Shiraz due to the extremely warm climate in South Australia

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12
Q

What is Penfolds Grange Shiraz

A

Created from the best Shiraz vintages in Australia, one of the worlds greatest wines ever produced

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13
Q

What type of wine laws does Australia have?

A

Laws similar to the United States:

  • loose
  • can grow anything and anywhere
  • no specific winemaking practices have to be followed
    -85% labeling required for grape variety, vintage, and
    origin
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14
Q

Australian Wine Law

A

GI Refers to a geographic place of origin only, no other additional laws.

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15
Q

How does Australia label their wines?

A

By grape varietal

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16
Q

If a grape is listed on a label of Australian wine, what percentage of the grape must make up that wine?

A

85%

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17
Q

What is the requirements for regional labeling of Australian wines?

A

85% of the grapes must come from the listed region

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18
Q

What is Geographic Indications?

A

Also known as G.I

Australia official wine producing areas

A hierarchy of size was established

Based more off physical location than viticultural reasons

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19
Q

Largest official geographic indication in Australia

A

South Eastern Australia - is the only region that is larger than a single state, covering all or part of every state in southern and eastern australia

20
Q

Physical features in Australia

A

Elevation in South Australia, currents from Antarctica

21
Q

Where are the best grapes grown in Australia?

A

Best vineyards are near the cooler coast

22
Q

What are the two types of Chardonnays made in Australia

A
  • oaky and buttery flavors (taste manipulated by the oak barrels)
  • Cooler - Climate Regions will produce more reserved and acidic wines
23
Q

Discuss irrigation for Australia

A

Irrigation is necessary in the country interior

24
Q

Discuss grape growing in Australia

A

Concept of blending across regions for volume 100+ year old vines exist

25
Discuss winemaking in Australia
(-) Traditional: Blending across regions, American oak (-) Modern: Single GI/site, French oak (-) Rutherglen: Fortified wines
26
What is the top producing region in Australia?
South Eastern Australia GI
27
Regions in Australia
Western Australia South Australia New South Wales Victoria Tasmania
28
Where are fortified wines made in Australia?
Rutherglen
29
GI in Western Australia Region
Margaret River GI
30
GI in South Australia GI
Coonawarra GI
31
GI in New South Wales
Hunter Valley GI
32
GIs in Victoria GI
Yarra Valley GI
33
What Are the main grapes of Margaret River?
White: Chardonnay Red: Shiraz and Cabernet Sauvignon
34
South Eastern Australia GI
Riverina GI Murray Darling GI
35
South Australia GIs
Barossa Valley McLaren Vale Clare Valley Coonawarra Eden Valley
36
What are the main grapes of Barossa Valley?
Red: Shiraz, Cabernet Sauvignon, and Grenache White: Riesling Note: Higher Elevation: produces Shiraz Lower Elevation: produces Riesling
37
What varietals are made in McLaren Vale?
Shiraz Grenache Bordeaux varieties White: Chardonnay
38
Superzone (South Eastern Australia)
(-) Spans Wide Geographic Area: The South Eastern Australia superzone spans multiple states, (-) Allows winemakers to blend grapes from various regions within the zone, ensuring consistency and affordability, especially for entry-level and mass-market wines. (-) Wines labeled "South Eastern Australia" prioritize accessibility and drinkability over regional specificity, often featuring popular varietals like Shiraz, Chardonnay, and Cabernet Sauvignon
39
What are the Superzone geographies
(-) New South Wales (-) Victoria (-) South Australia (-) Queensland (-) Tasmania Covering renowned wine regions like Barossa Valley and Hunter Valley.
40
Proprietary Blends / Producer of Australia
Penfold's Grange
41
Service of Beverage for Australia wines
Screw Caps
42
Food and Beverage pairings of Australia
(-) Ripe Shiraz with intense grilled or barbecued meat. (-) Use Clare or Eden Riesling like New Zealand Sauvignon Blanc. (-) Yarra Pinot Noir parallels Willamette Valley Pinot Noir (-) Yarra Chardonnay works like Sonoma Coast Chardonnay. (-) Margaret River Bordeaux blends are elegant like wines from Bordeaux.
43
Yellowtail Model
(-) Simple Offering: Yellow Tail simplified wine with easy-to-understand labels and approachable flavors, appealing to casual drinkers. (-) Broad Appeal: Targeted non-traditional wine consumers by crafting smooth, easy-drinking wines. (-) Efficient Sourcing: Used South Eastern Australia vineyards to ensure consistent quality and meet global demand.
44
Who produces Grange?
Penfolds
45
How did Victoria lose its position as the leading wine producing area in Australia
Phylloxera decimated the Vines of Victoria
46
If a wine from Australia is labeled by variety, vintage or region what is the grape requirements
85%
47
In Australia if there are multiple varieties are listed on the label what are the requirements
Grapes must be listed in order of proportion in the blend