4E bio markers report MYE Flashcards
movement of substances answering technique
- direction of movement from lower to higher/ vice versa
2. process + conditions (energy/ppm)
effect of extreme ph on enzymes
denatures in both high and low
weakens hydrogen bonds in enzymes, changing 3d structure
nature of enzymes
highly specific, active site only complementary to 1 substrate = catalyses only 1 reaction.
rate of reaction (enzymes)
TALK ABOUT FREQUENCY OF EFFECTIVE COLLISIONS
polypeptides and proteins
Polypeptides = simple molecule + long-straight chains of amino acids, Proteins = complex molecule + long condensed chains of polypeptides folded into a 3D structure
breakdown of proteins
bestie no
Fatty acids and glycerol
formed via CHEMICAL digestion, not by bile ( emulsification of fat)
breakdown of starch
Starch broken down into maltose and then into glucose
nutrients, where thye are found and where they are digested
bitch idk
palisade mesophyll
Palisade mesophyll is vertically upright to allow more sunlight to DIRECTLY pass through the whole cell + it has the highest concentration of chloroplasts
epidermal layer plants
waxy cuticle that’s waterproof = reduce water loss
light stage photosynthesis
photolysis of water into O2 (given off) + H atom
dark stage photosynthesis
enzyme controlled reaction to form glucose from CO2 + H from light stage
stomata
controls gaseous exchange, day = CO2 in + H20 and O2 out, night = close to reduce loss of water vapour
process of photosynthesis yassified
Photosynthesis uses light energy in the presence of chlorophyll, energy used in photolysis to break bonds in H2O, H+ ions reduce CO2 to form glucose, energy in H ions are converted to chemical energy in the glucose molecules
xylem
lignin to strengthen walls
has no protoplasm + CROSS WALLS = provide continuous empty lumen that reduces resistance to conduct water more easily (hollow tube)
phloem
has little degenerate cytoplasm + sieve plates (what they do i do not know)
mesophyll waters trip out into the world
water moves out of mesophyll cells to form thin layer of moisture which evaporates into water vapour in the intercellular air spaces (spongy) and accumulates in large air spaces near the stomata, this reduces water potential in mesophyll cells = movement of water from xylem (high) to mesophyll to replace film of moisture, accumulated H2O(g) diffuses to surrounding drier air through stomata
factors for transpiration rate
↑transpiration = ↑temperature + ↑light intensity + ↑wind + ↓humidity
wiliting
guard cells lose turgor /flaccid = close stomata to reduce loss of H2O (g) + droopy leaves that reduce SA exposed to sunlight
assimilation
digested molecules used up in body
digestion mouth
Mouth = salivary amylase, starch → maltose produced by salivary gland, (Chemical Digestion) pH 7 + saliva softens food + teeth (Physical digestion)
peristalsis
Rhythmic wave like contractions that uses antagonistic muscles (Circular = inside, Longitudinal = outside) = dilation/ constriction of lumen, pushes food from oesophagus to stomach
stomach digestion
pH 8/10 that neutralises acidic chyme, trypsinogen in pancreatic juice converted to trypsin (protein → polypeptide) via enterokinase in intestinal juice, intestinal juice = peptidase that breaks down polypeptides into amino acids, bile emulsifies large fat globules into small fat molecules, lipase = fat → fatty acid + glycerol, Maltase = maltose → glucose
absorption in ileum
folds + villi with microvilli that ↑SA:V, thinner membrane that’s one cell thick = ↑diffusion + ↑rate of absorption, beneath villus = surrounded by dense network of capillaries that QUICKLY carry away nutrients to all parts of the body (maintains steep gradient for absorption of food substances)
villus structure
Villus contains lacteal/ lymphatic capillary which transports fats, fatty acids + glycerol diffuse into epithelium + form minute fat globules that enter lacteal via diffusion, villi = finger like projections
Capillaries; hepatic portal vein (sugars + amino acids) + lymphatic capillary (fats) from intestine to liver, hepatic + lymphatic vessels from liver to rest of body
functions of liver
Functions of liver = regulation of blood glucose concentration (metabolism), production of bile ( breakdown of haemoglobin to make bile + iron), storage of iron, protein synthesis, deamination of excess amino acids to form urea, detoxification + alcohol breakdown (alcohol = ↑reaction time, anti-depressant), breakdown of hormones
deamination
excess amino acids get their amino groups removed in the liver and converted into urea
phagocytes
↓Phagocytes = Reduced immunity due to lower rate of phagocytosis: ingestion + digestion + engulfing of foreign substances
lymphocytes
lower production of antibodies that bind to lesser pathogens = cannot kill them and remain in blood, More likely to suffer from infectious disease
capillaries
1 cell thick = faster rate of diffusion
blood types
AB = universal recipient O = universal donor
coagulation/clotting
damaged tissues produce thrombokinase that converts inactive prothrombin to active thrombin, thrombin converts soluble fibrinogen to insoluble fibrin threads that entangles RBC and platelets in a trapped mesh, reduce blood loss
agglutination
Clumping of RBC between antigens on RBC and antibodies in blood plasma
heart cycle (systemic)
Oxygenated blood enters left atrium via pulmonary vein, atrial systole OF MUSCLES causes pressure > ventricle = force blood into left ventricle, ventricular systole OF MUSCLES causes pressure in ventricle > atrium, bicuspid valve closes to prevent backflow, pressure ventricle > aorta = blood forced into aorta + aortic valve close = blood flow through aorta
pulmonary circulation
Deoxygenated blood + tricuspid + pulmonary valve
muscles and blood pressure (pulmonary) ??
Muscles in left ventricle thicker > right ventricle, blood pressure in aorta > pulmonary artery, pulmonary artery = low pressure so deoxygenated blood flows slower in lungs to allow sufficient time for gaseous exchange, aorta = high pressure so oxygenated blood can be sent to the rest of the body QUICKLY for cellular respiration.
what prevents mixing of blood
what holds valve in place
Median septum = prevents mixing of deoxy + oxy blood
Chordae tendineae = tissue that holds valve in place