Spain: Rioja Flashcards
Which DOs surround Rioja?
it is to the north-east of the main DOs in Castilla y Leon. and is bordered to the east by the DO of Navarra
Which river flows through Rioja DO?
River Ebro
How big is Rioja (km)?
100 km long running in a NW-SE direction, approx 40 km wide in places
What is north of the Rioja region and how does it affect the region?
The Sierra de Cantabria, which protects Rioja from the worst of the Atlantic weather.
What is south of Rioja and how does it affect the region?
The Sierra de la Demanda (part of the Sistema Iberico-the mountain range on the NE edge of the Meseta), which shelters the vineyards from weather from the warmer centre of the country.
How come the eastern side of Rioja has some Mediterranean influence?
Because the valley surrounding the. river Ebro is relatively open
Apart from within the autonomous community of La Rioja, which other provinces would you find Rioja DO wines being made?
Alava in the Basque Country and Navarra
Name the 3 Rioja zones
Rioja Alta, Rioja Alavesa and Rioja Oriental
Why might a remapping/renaming or Rioja’s zones be advisable?
The topography and soils are really varied
Which Rioja zone is the largest?
Rioja Alta
Where is Rioja Alta?
Predominantly to the south of the river Ebro and to. the west of the city of Logrono
What is the climate in Rioja Alta?
Generally continental with some maritime influences
What’s the soil in Rioja Alta?
a range of alluvial soils near the river, NW corner has calcareous clay and the southern part of the zone has patches of ferrous clay
Whats the altitude like in Rioja Alta?
around the river Ebro is low and the southern part is 700 m
What’s the warmest part of Rioja Alta?
Around the river Ebro. It’s cooler in the NW and South
Where is Rioja Alavesa?
To the west of Logrono, North of the river Ebro.
Which is the smallest Rioja zone?
Rioja Alavesa
Whats the weather like in Rioja Alavesa?
Relatively cool and wet, similar to the NW of Rioja Alta
What’s the altitude in Rioja Alavesa?
Up to 700m
What’s the soil like in Rioja Alavesa?
Calcareous clay
Which side of the river Ebro is Rioja Oriental on?
Both!
What was Rioja Oriental’s old name?
Rioja Baja
Why did Rioja Oriental change it’s name?
The old name Baja (translates to low) was thought to draw on negative connotations
Where is the warmest, driest part of Rioja?
In Rioja Oriental around the River Ebro
What’s the altitude like in the south of Rioja Oriental?
500-1000 m
What’s the soil in Rioja Oriental?
Calcareous clay and ferrous clay
Due to climate change, which vineyards in Rioja are now more viable?
High altitude vineyards- grapes previously struggled to ripen
Which vineyards in Rioja are at most in risk from Climate Change?
The low altitude vineyards in Rioja Oriental, which is already warm and suffers from drought.
What influences vintage variation in Rioja?
Changes in Atlantic influence and Mediterranean influence.
How many hectares in Rioja?
64,000 ha
How much has vineyards land changed since 1990?
increase of 50%
How much DO Rioja wine is produced?
3 million hL
When Spain joined the EU and funds were available for restructuring, what happened in Rioja?
VSP trellising, making mechanisation more viable
__% of Rioja DO is planted to black grape varieties
90
What’s the most grown grape in Rioja?
Tempranillo
Which variety was much more popular in Rioja 50 years ago?
Garnacha
Is Tempranillo low or high yielding?
High
Why did Garnacha fall out of fashion in Rioja?
Tempranillo had higher yields, also legalisation of irrigation meant Garnacha’s suitability to drought became less important
What flavours does Tempranillo add to Rioja wines?
raspberry
black plum
med to med+ tannins and acidity
What red grapes are grown in Rioja?
Tempranillo, Garnacha, Graciano, Mazuelo and Maturana Tinta
In Rioja DO, Garnacha makes up ___% of black grape variety plantings
8%
Where in Rioja DO is garnacha most suited?
the warm, dry conditions of Rioja Oriental
What does Garnacha bring to Rioja blends?
ripe strawberry fruit, lower tannins and a fuller body
Describe the grape variety Graciano
Late ripening
drought resistant
small yeilds
susceptible to fungal diseases
high acidity and tannin
fresh black fruit flavours