Soc 25- Energy Use, Diet, Nutrition And Hydration Flashcards

1
Q

What is a balanced diet?

A

A diet contains a variety of different foods and nutrients essential for maintaining a healthy lifestyle

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2
Q

What are the 7 elements of a balanced diet?

A

Carbohydrates, Fats, Proteins, Vitamins, Minerals, Water, Fibre

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3
Q

What are macronutrients?

A

Macronutrients are the types of food that you need in large amounts in your diet: carbohydrates,Fats,Proteins

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4
Q

Carbohydrates

A

Stored in the muscles and the liver as glycogen, which is quickly converted into glucose to provide energy.

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5
Q

Complex carbohydrates

A

Starch is found in natural foods such as bananas, brown rice, wholemeal bread and potatoes.

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6
Q

Simple carbohydrates

A

Sugars are found in their natural form in fruit and vegetables, and in their refined form in biscuits, cakes, chocolate, and confectionery

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7
Q

Fats

A

Provide energy and together with glycogen help muscles to work. Examples include bacon, cheese and nuts. Should be 30% of your diet.

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8
Q

Macronutrients intake for Sumo wrestlers

A

More fat for weight

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9
Q

Macronutrients intake for marathon runners

A

More Carbohydrates for energy

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10
Q

Micronutrients

A

The parts of your food that you need for normal growth, but only in small amounts (vitamins and minerals)

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11
Q

Why do we need vitamins and minerals?

A

Vitamins and minerals are essential for a healthy body and to prevent certain diseases

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12
Q

What is Vitamin C for?

A

Healing wounds

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13
Q

What are the different factors affecting optimum weight?

A

Height- A taller person is more likely to be heavier than a shorter person
Bone structure- People with a heavier bone structure would normally be heavier in weight
Muscle girth- People with bigger muscles will weigh more
Gender- A man is more likely to have a higher optimum body weight than a woman at the same height

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14
Q

Dehydration

A

The loss of water and salts essential for normal body function

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15
Q

Hydrate

A

Take on water

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16
Q

Metabolic rate

A

The rate at which metabolic processes take place; the rate at which a body uses up energy

17
Q

Hydration

A

Being hydrated means the body has the correct amount of water in cells, tissues and organs to function correctly. The average recommended daily intake is 2.5 litres of water for men and 2 litres for women

18
Q

Diuretic

A

Making you produce more urine

19
Q

Proteins

A

Proteins are important to help build muscles and to repair damaged tissue. Important to strength athletes.

20
Q

Examples of foods that have protein

A

Chicken, eggs, lentils, beans

21
Q

Vitamins

A

A balanced supply of vitamins is essential for the body to function properly

22
Q

Minerals

A

Essential for a healthy body- 3 key minerals for a sportsperson are calcium, iron and zinc

23
Q

Water

A

Accounts for around half of your bodyweight. It holds oxygen and it is the main component of many cells

24
Q

Fibre

A

Fibre helps to reduce cholesterol levels and prevent constipation

25
Q

What is carb-loading?

A

A strategy athletes use to maximise their stores of glycogen (energy) in their muscles and liver

26
Q

Why do power athletes require more protein than other athletes?

A

Because of the role it plays in stimulating muscle growth which is essential for generating power.

27
Q

When is it best to consume protein?

A

Immediately after exercise

28
Q

What is energy balance?

A

The basis of weight control. It means taking in and using up an equal amount of calories

29
Q

How should a long distance cyclist hydrate for a race?

A

Pre hydration 1 to 2 hours prior to stage.
Drink at regular intervals using a bidon

30
Q

What is the importance of the mineral calcium?

A

Calcium is required to keep bones strong/increases bone density which will help prevent fractures

31
Q

What is the importance of the mineral Iron?

A

Iron is linked with haemoglobin, the oxygen carrying capacity of the blood and the formation of red blood cells. Without it the blood would not be able to carry oxygen around the body

32
Q

What can lack of Iron lead to?

A

Anaemia which causes tiredness, loss of breath and palpitations(irregular heart beat)

33
Q

What can a lack of calcium lead to?

A

Increased risk of fracture, Osteoporosis