Piemonte 2 Flashcards
In which village would you most likely find the grape Pelaverga Piccolo?
Verduno
What is the principal white grape of Caluso?
Erbaluce
What are the names of the two geologic formations in Barolo DOCG?
Tortonian and Helvetian/Serravallian
What is the minimum percentage of Dolcetto in Diano d’Alba DOCG?
100%
Which river separates the DOCGs of Gattinara and Ghemme?
Sesia
What is the most widely planted white grape in Piemonte?
Moscato Bianco
What is the production method for Alta Langa DOCG?
Traditional method sparkling
The town of Castagnole is associated with what aromatic red grape variety?
Ruchè
What is the largest subzone of Moscato d’Asti DOCG?
Canelli
How many communes can make Barolo DOCG?
11
What DOC traditionally adopts the Topia vine training system?
Carema DOC
Which grape’s name translates as “little sweet one”?
Dolcetto
Why is Erbaluce suitable for passito wines?
Its thick skin and high acidity
What village is closely associated with the Nascetta grape?
Novello
Who created Asti Spumante?
Carlo Gancia
How many MGAs are there in Barbaresco DOCG?
66
The Nizza DOCG is based on what grape variety?
Barbera
Define “Sörì”.
A sunny, well exposed site
What is the minimum lees aging for Alta Langa DOCG?
30 months
What is the approximate alcohol content in Moscato d’Asti DOCG?
~ 5 - 5.5% abv
The first MGAs created in Piemonte were in which DOCG?
Diano d’Alba DOCG
What is Nebbiolo called in Northern Piemonte?
Spanna
What is the principal clone of Nebbiolo?
Lampia
What is the minimum aging for Dogliani Superiore DOCG?
1 year
What is the maximum pressure (atm) of Moscato d’Asti DOCG?
2.5 atm
Timorasso is grown mostly around what area of Piemonte?
The hills of Tortona
Boca DOC is in which winegrowng region of Piemonte?
Northern Piemonte
Define “Bricco”.
A superior site on the higher part of the hill
Dogliani DOCG is based on which grape?
Dolcetto
Grignolino gets its name from what?
The high number of pips (grignole in Italian).
Cannubi is a cru in what DOCG?
Barolo DOCG
What is the most widely planted red grape in Piemonte?
Barbera
Define “Barolo Chinato”.
Aromatized, fortified wine produced using Barolo wine
Barbaresco is on which bank of the Tanaro river?
Right
Approximately when did Barolo transition into a dry wine?
Mid 19th century
What is the grape Uva Rara called in Northern Piemonte?
Bonarda
What are the names of the three villages of Barbaresco?
Barbaresco, Neive and Treiso
What is the minimum percentage of Nebbiolo in Ghemme DOCG?
85%
How many MGAs are there in Barolo DOCG?
181
What is the Nebbiolo-based DOC in Piemonte that borders Valle d’Aosta?
Carema DOC
The Roero and Langhe hills of Piemonte are divided by which river?
Tanaro
Favorita is genetically identical to which popular grape from Sardegna?
Vermentino
In Northern Piemonte, which river separates the Vercelli hills from the Novara Hills?
Sesia
What is the minimum percentage of Nebbiolo in Roero DOCG?
95%
Why would have Freisa wines traditionally been finished with some residual sugar?
To offset Freisa’s characteristic bitterness
Which clone of Nebbiolo is considered lesser quality and higher yielding?
Bolla
What is the percentage of Cortese required in Gavi DOCG?
100%
What is Italy’s second largest region?
Piemonte
What province lead the reunification of Italy
Piemonte
Why does Piemonte have Vinous Supremacy?
- Fine and Prestigious wines
2. Diversity & Quantity
Who has the largest number of DOC/Gs?
DOCG-17
DOC-42
No IGT
What is the presence of international wines in Piemonte?
Insignificant
Who were the descendants of the Liguri tribes
Taurini and Salassi 1000bc
Who were the descendants of the Liguri tribes
Taurini and Salassi 1000bc
What tribe merged with the Taurini and Salassi in Piemonte?
The Celtic
Took Romans a century to conquer.
What happened to Piemonte after the fall of Roman?
They had a much better time defending from Barbarian hordes than most of Italy
Eventually the Lombards took over chopped into Dutchies
Who conquered the Lombards?
Charlemagne and Franks
Became Holy Roman Empire
Who saved viticulture during the Middle Ages?
Monks allowed winemaking to flourish.
What borders Piemonte?
Northern and Western Alps with France and Valle d’Aosta
Switzerland to the north
Ligurian Apennines and Maritime Alps separate to the south
East - Lombardia and Emilia-Romagna
What is the capital of Piemonte?
Torino
Where are most of the wine growing provinces in Piemonte?
- Novara
- Vercelli
- Asti
- Alessandria
- Cuneo
How to describe Piemonte’s landscape?
Loosely as 3 concentric topographical rings
- Alpine-Apennine external ring (43% mountains)
- Hills Zone (30%) - most of wine districts here 150-400m (sun exposure in all directions)
- Hills Clusters eg Monferrato, Langhe, Roero, Novara, Vercelli, Tortona
- Plains (27%) - upper portion of Po Valley Pianura Padana
What is interesting about the mountain ranges in Piemonte?
There are no Prealps
High elevation directly to the plains
What makes the Hills Zone in Piemonte interesting?
Sun exposure in all directions.
Different aspects
Allows different grapes to be grown
Where is the largest network of hills found?
Monferrato within Asti and Alessandria
What is the principal crop on the Padana Plain?
Rice. Too fertile for wine
What is the climate of Piemonte?
Continental
Varied geography create macro and meso-climates
What are seasons like?
Snow is frequent Fog is common - autumn, winter Hail is a problem in summer/fall Wide diurnal ranges here Rain shadow from Alps and Apennines
Where is the lowest annual rainfall?
Monferrato area
Eastern part of Cuneo
(Central area of Piemonte)
Where are most of Piemonte’s vineyards planted?
In central band of hills
What is the number one grape in Piemonte?
Barbera (30%)- traditional and strong in Asti and Alessandria
How much do red grapes account in Piemonte production?
2/3
What is the second most widely planted red grape?
Dolcetto (13%), 3rd most planted overall
How much does Nebbiolo account for amongst Piemonte plantings?
Less than 10%
What is the second most planted grape and most planted white?
Moscato Bianco (21%)
What is the second most widely planted white?
Cortese (5%)
What are two lesser know white grapes that have been elevated in Piemonte?
Arneis and Erbaluce
What 4 grapes represent 70% of plantings?
Barbera
Moscato Bianco
Dolcetto
Nebbiolo
How are international grapes represented.
Less than 4% and most Chardonnay for sparkling
Describe Barbera
Traditional Piemonte grape
Most widely planted
Monferrato considered native home (no evidence)
Gained post phylloxera - productive and versatile
Late ripening, High Acidity (Hallmark even when ripe)
Deep Color, Bright Red Cherry, Low Tannin
Describe Dolcetto
Traditional Piemonte grape Once most widely planted pre-phylloxera "Little Sweet One" Langhe & Monferrato Ripens early on cooler higher sites (Nebbiolo cannot) Released sooner. Source of income Deep color, Fragrant grapey Low Acid, High Tannins, Bitter Finish
Describe Nebbiolo
Italy's most noble & oldest Nebbia Means fog Thick bloom covers skin at harvest Early budding Very late rippening Needs good exposure Prefers calcareous marl Site sensitive and changes with terroirs High tannin, High Acid, ABV, Extract, Longevity
What is the principal clone
Lampia - High quality most widely planted since it is reliable
Describe Freisa
One of oldest Once popula Planting in Asti and Torino Light Colored, High Acid, Tannin Wild Strawberry and Raspberry
Describe Grignolino
Native Monferrato Once widely planted Pips called grignole Light Body, M-ABV High Tannin and Acidity
Describe Brachetto
Aromatic Red
Acqui Terme in Alessandria
Red equivalent to Moscato Bianco
Describe Ruchè
Rare, Aromatic Red
Native to Castagnole
Exclusive to area
Intensely Perfumed, Rose, Red Fruit & Spice
Describe Moscato Bianco
Muscat Blanc à Petits Grains Most widely planted white grape Used for sweet wine Asti Spumante & Moscato d'Asti Full Aromatic profile Floral, Fruity, Honey Mush and Spice Notes
Describe Cortese
One of Piemonte's principal white grapes Restrained and subtle character Very Productive, yields need to be restrictive High Acidity, Body, Fruit Neutral and lean wines Gavi
Describe Arneis
Roero Hills
Almost extinct Vietti and Bruno Giacosa saved
means ‘difficult personality’
Prone to poor and irregular yields
Drop acidity quickly
Full Body wines with Perfume and Complexity
Describe Erbaluce
Native to Caluso and Canavese N Piemonte Thick Skins Very High Acidity Suitable for Passitos Dry Erbaluce refreshing Vibrancy, Floral Citrus, Apple
Describe Timorasso
Ancient, rare white High Quality From Tortona SE Piemonte Walter Massa brought back High Acidity, Mineral, Floral, Citrus Ages Well, Complex Bottle ageing Best after a few years
What is the break down of red and white?
Reds are 60%
Sparkling accounts for the majority of white
How much wine production is DOC/G
Almost 90%
No IGT produced
A small amount of generic wine is made
Where are the Piemonte vineyards concentrated?
Southern and Eastern part
80% from this region
Asti and Alba
Are the majority blends or varietals?
Varietals
What is the average vineyard holding size?
1-2 ha
Majority of producers are family estates