DOCGs Flashcards

1
Q

Franciacorta

A
Lombardia
Brescia / Lake Iseo
Sparkling Trad method
Franco Ziliani
Chardonnay, Pinot Nero, Pinot Bianco
Continental Climate
100-500m
Hand harvest
19 villages
NV 18/12, V 30/12, Riserva 60/12
Saten 
Rose,
Extra Brut = Non dosato
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2
Q

Dolcetto di Diana d’Alba

A
Piemonte 
Langhe
100% Dolcetto 
White sandstone
76 sori MGAs
Superiore
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3
Q

Oltrepo Pavese Metodo Classico

A
Lombardia
Oltrepo Pavese
Sparkling
>70% Pinot Nero
<30% Chardonnay
Pinot Bianco and Pinot Grigio 
NV 15/12;  V 24/12
Rose= Cruasé
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4
Q

Ruchè Di Castagnole Monferrato

A
Piemonte 
Asti (North East)
7 hilltop villages
>90% Ruche
Dry distinctive red
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5
Q

Ramandalo

A
FVG
Northern Top
Surrounded by forests 
Small terraces
Poor soils mark
Cool
Sweet late harvest appassimento 
100% Verduzzo Fruilano Giallo
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6
Q

Soave Superiore

A
Veneto
Western near Verona
Restricted to hillsides inc Classico
Partial overlap with Colli Scaglieri
April release 
Nov release for a Riserva 

> 70% Gargenega
<30% Trebbiano

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7
Q

Colli Euganei Fiori d’Arancia

A
Veneto
Central 
100% Moscato Giallo
Dry-Sweet
Passito style
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8
Q

Coneglione Valdabbione Prosseco

A
Veneto
Eastern
6,000ha
Antonio Capone
Refined tank method
Med continental climate 
Diverse soils
>85% Glera
<15% other native 
Vintage and NV
Rive
Subzone Cartizze
Still, frizzante and Spumante
Extra dry-Sweeet
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9
Q

Piave Malanotte

A
Veneto
Eastern Plains
>70% Raboso Del Piave
<39% Raboso Veronese
15-30% air dried
Released after 8 Dec
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10
Q

Barberesco

A
Piemonte 
Langhe
600ha
Danzio Cavazzo
100% Nebbiolo
Tortonian soils
26/12(9/12) Riserva 50/12 (9/12)
66 MGAs
Trad and new styles
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11
Q

Roero

A
Piemonte 
Roero
Rocche
Alluvial and sandy soils
400m
Hand harvest
>95% Nebbiolo
20/12(6/12)
>95% Arneis
Med full rich
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12
Q

Nizza

A
Piemonte 
Asti
Was subzone of B d’A
100% Barbera 
18/12 (6/12)
Riserva 30/12 (12/12)
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13
Q

Brachetto d’Acqui

A
Piemonte 
Asti
97% Brachetto 
Sweet aromatic sparkling red
Tank method
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14
Q

Colli Bolognesi Pignoletto

A
Emilie Romagna
Bologna
>95% Pignoletto
Still
Light, crisp and fragrant
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15
Q

Asti

A
Piemonte
Asti
100% Moscato Bianco
Fully fizzy
50 villages
10,000ha
Terre bianche
Guyot
Tank method
Mushroom cork
Drink young
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16
Q

Valtellina Superiore

A
Lombardia
Valtellina
>90% Nebbiolo
24/12 (12/12)
Riserva 36/12
Pale,
Elegant
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17
Q

Erbaluce Di Caluso

A
Piemonte 
Novarra and Vercelli Hills
Sweet Passito 
200-500m
Air dried
Some dry and sparkling 
100% Erbaluce
18
Q

Asolo Prosecco

A
Veneto
Eastern
Glera
Tank method
Warmer than Congliano
19
Q

Alta Langhe

A
Piemonte 
Langhe
Sparkling Metodo Classico
>90% Pinot Nero or Chardonnay
100ha
20
Q

Barbera Del Monferrato Superiore

A
Piemonte
Monferrato 
Still red
159-400m
>85% Barbera
<15% Friese/Grigolino/Dolcetto
14/12 (6/12)
21
Q

Gavi

A
Piemonte 
Monferrato 
South near Liguria
100% Gavi
Mod continental climate 
Terre Bianchi and Terre Rosse
1400ha
11 communes
Frizzante and Spumante 
18 MGAs
Riserva single vineyard 12/12 (6/12 bottle)
22
Q

Lisson

A

Veneto and FVG
Eastern
Tai

23
Q

Moscato Di Scanza

A
Lombardia
Bergamo
100% Moscato Di Scanzo (Red!)
Ripe grapes
Picked October
Air dried
Sweet red passito 
High alcohol
And acid
24
Q

Barbera d’Asti

A
Piemonte 
Asti
Most of Monferrato
150-400m
Guyot
>90% Barbera
4/12; Superiore 14/12(6/12)
Trad and new styles
Subzones- Tinella and Colli Astiani
25
Barolo
``` Piemonte Langhe Guillia Falletti and Camillo Benso 1800ha 100% Nebbiolo 11 villages Bricco and Sori sites Hevetian/Serralian or Tortanian 181 MGAs Long maceration 38/12 (18/12), Riserva 62/12 (18/12) ```
26
Colli Di Conegliano
``` Veneto Eastern Red and white blends Subzones for passito Refrontolo and Torchiato Di Fregana Rare white Passito ```
27
Recioto Di Soave
``` Veneto Western near Verona Sweet Semi dried grapes Noble rot >70% Gargenega <39% Trebbiano Also Spumante Can be Noble rot ```
28
Ghemme
``` Piemonte Novara and Vercelli Hills East bank 50ha >85% Nebbiolo 34/12, (18/12) Riserva 46/12 (24/12) High acidity and tannins ```
29
Bardolino Superiore
``` Veneto Western near Verona Se Lake Garda Corvina 35-85% Rondinella 10-49% Molinara <15% Classico 12/12 ```
30
Moscato d’Asti
``` Piemonte Asti 100% Moscato Bianco Lightly fizzy 50 villages Terre bianche Guyot Tank method Normal cork Vintage 3 sub zones ```
31
Dogliano
``` Piemonte Langhe S of Barolo 100% Dolcetto Superiore 12/12 Deep colour and black fruits ```
32
Romagna Albana
``` Emilie Romagna Romagna >95% Albana 1st DOCG in ER 1st white DOCG in Italy Dry-Passito Passito Riserva 12/12 Some noble rot ```
33
Recioto Di Valpolicella
Veneto Valpolicella Air dried or are looking or graticci then left in fruttai Sweet recioto - ferment monitored chilled to stop Vinfied 1/12 <65% harvest
34
Gattinara
``` Piemonte Novara and Vercelli Hills 100ha Cardinal Arborea >90% Nebbiolo 35/12 (24/12 oak) Riserva 47/12 (36/12) Benefits from ageing ```
35
Colli orientale Dei Fruili Picolit
``` FVG Eastern Sweet appassimento >85% Picolit 12/12 small oak barrels Deep golden Subzone Cialla 100% Picolit Riserva 48/12 Vino di meditazione ```
36
Rosazzo
``` FVG Eastern Abbey of Rosazzo Marl and sandstone White blend >50% Fruiliano Sauvignon, Pinot Bianco, chardonnay, ```
37
Amarone Di Valpolicella
``` Veneto Valpolicella Amarone=Bitter Dry recioto - ferment monitored Shorter dry time Vinfied 1/12 <65% harvest Min 14%abv 24/12; Riserva 48/12 Trad or new Neutral botti v new Oak ```
38
Dolcetto Di Ovada
``` Piemonte Monferrato South near Gavi Arid hills and poor souls Guyot 100% Dolcetto 12/12 Riserva 24/12 Deep ruby purple full bodied ```
39
Bagnoli Fruiloro
``` Veneto Central Red wines from Fruiloro >90% Fruiloro <50% grapes appassimento Dry, late harvest, Passito Riserva ```
40
Sforzato Di Valtellina
``` Lombardia Valtellina Sforzato=strained >95% Nebbiolo Partial Drying of grapes on mats Wind from lake Dry >14abv 20/12 (12/12) Intense fruit, complex ```
41
Recioto Di Gamberella
``` Veneto Central Sweet Passito 100% Garganega Picai - tied twine and hung up to dry ```