Nutritional assessment Flashcards

1
Q

what are the A, B, C, D parameters of the nutritional assessment?

A

A - anthropometric measurements
B - biochemical data, medical tests
C - clinical
D - dietary

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2
Q

brittle nails could be indicative of what conditions?

A

severe malnutrition, osteopenia, thyroid disease

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3
Q

spoon nails could be indicative of what conditions?

A

malnutrition - methionine and cysteine, iron deficiency, diabetes

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4
Q

central line ridges on finger nails could be indicative of what conditions?

A

iron deficiency, folate deficiency, medications

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5
Q

transverse linear depressions on finger nails could be indicative of what conditions?

A

zinc deficiency, hypotension, hypocalcemia, uncontrolled diabetes

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6
Q

clubbing of finger nails could be indicative of what conditions?

A

cystic fibrosis, lung cancer, Hodgkin’s lymphoma, cirrhosis, Crohn’s disease, ulcerative colitis, Grave’s disease

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7
Q

easily pluckable or corkscrew hair could indicate a deficiency of what nutrients?

A

protein, vitamin C

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8
Q

follicular, hyperkeratosis, or red scaly skin of the face could indicate a deficiency of what nutrients?

A

vitamins A, C, B2

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9
Q

pale fissured tongue, cracked lips, and swollen / slick tongue could indicate a deficiency of what nutrients?

A

iron, vitamin B2, riboflavin, niacin, folate, B12, protein

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10
Q

cold hands could indicate a deficiency of what nutrients?

A

magnesium, B12, iron, niacin

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11
Q

bleeding gums or gum disease could indicate a deficiency of what nutrients?

A

CoQ10, vitamin C, folate

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12
Q

paresthesia or numbness in a stocking glove like pattern could indicate deficiency of what nutrient?

A

thiamin (beri beri)

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13
Q

tetany could indicate deficiency of what nutrients?

A

calcium, magnesium

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14
Q

cognitive and sensory deficits could indicate deficiency of what nutrients?

A

thiamin, niacin, pyridoxine, B12

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15
Q

dementia could indicate deficiency of what nutrients?

A

thiamin, niacin, B12

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16
Q

what is the MNA?

A

mini nutrition assessment - a validated nutrition screening and assessment tool that can identify geriatric patients age 65 and over who are malnourished or at risk of malnutrition