Nutrition D.5: Glucose Uptake Flashcards

1
Q

5.1. State the normal levels of blood glucose at rest

A

Between 4.0 MMOL/L - 4.5 MMOL/L

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2
Q

5.2. Outline the causes of hypoglycemia and hyperglycemia

A

HYPOGLYCEMIA - LOW BLOOD SUGAR

  • Insufficient food intake
  • Excessive exercise
  • High insulin levels among diabetes
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3
Q

5.2. Outline the causes of hypoglycemia and hyperglycemia

A

HYPERGLYCEMIA - HIGH BLOOD SUGAR

  • Infections (such as a cold or flu)
  • Low insulin levels in diabetics

Hyperglycemia usually develops slowly, over several hours or days

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4
Q

5.3. Explain the transportation of glucose at rest

A
  • Glucose uptake into a cell is facilitated by the glucose transport proteins GLUT-4 and GLUT-1
  • Muscle fibers also contain glucose transport proteins GLUT1 and GLUT-4
  • During rest, most glucose enters cells via the GLUT-1 transporters
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5
Q

5.3. Explain the transportation of glucose during physical activity (important !!)

A
  • Training increases the amount of GLUT-4 in muscle cells
  • Higher GLUT-4 leads to higher amount of glucose uptake by cell during exercise
  • Exercise makes muscle cells more efficient in using GLUT-4 without insulin
  • Training promotes conversion of intracellular glucose to glucose-6-phosphate
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6
Q

5.4. Outline the effect of training on an athlete’s ability to take in glucose at the cellular level

A

Exercise increases GLUT-4 proteins amount → boosting glucose uptake for fuel

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