Module 7.1 Overview of Digestion Flashcards

1
Q

What is the primary function of the Digestive System?

A

The primary function of the digestive system is to transfer nutrients, water, and electrolytes to the blood for use by the cells.

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2
Q

Unlike virtually all other body systems, the digestive system is not regulated based on the maintenance of _______\_

A

Unlike virtually all other body systems, the digestive system is not regulated based on the maintenance of homeostasis

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3
Q

Instead of being regulated by homeostasis, the digestive system is regulated according to mechanisms that maximize the absorption of _____\_, _____\_, and _____\_, regardless of physiological need

A

Instead of being regulated by homeostasis, the digestive system is regulated according to mechanisms that maximize the absorption of nutrients, water, and electrolytes, regardless of physiological need

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4
Q

What are the four processes of digestion?

A
  1. motility,
  2. secretion,
  3. digestion, and
  4. absorption
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5
Q

Overview of the digestive system functions: The digestive system includes four processes: motility, secretion, digestion, and absorption.

_____ involves digestive tract muscular contractions that are responsible for mixing and moving the contents through the digestive tract

A

Motility involves digestive tract muscular contractions that are responsible for mixing and moving the contents through the digestive tract

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6
Q

Secretions of the digestive system include

  • digestive juices, which are secreted from the _____ glands and _____ the process of digestion, and
  • digestive system hormones, which are secreted from the _____ cells and _____ digestive system function
A

Secretions of the digestive system include

  • digestive juices, which are secreted from the exocrine glands and facilitate the process of digestion, and
  • digestive system hormones, which are secreted from the endocrine cells and regulate digestive system function
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7
Q

_____, the biochemical breakdown of food molecules by hydrolysis, is dependent on enzymes

A

Digestion, the biochemical breakdown of food molecules by hydrolysis, is dependent on enzymes

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8
Q

_______\_ is the movement of digested nutrients, as well as water and electrolytes, from the digestive tract into the blood

A

Absorption is the movement of digested nutrients, as well as water and electrolytes, from the digestive tract into the blood

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9
Q

The digestive system includes the

  • ______ (______) _____\_ and the
  • accessory organs, which include
    • the ______ _____\_,
    • _____\_,
    • _____\_, and
    • _____\_.

These structures are shown in the following diagram.

A

The digestive system includes the

  • digestive (gastrointestinal) tract and the
  • accessory organs, which include
    • the salivary glands,
    • pancreas,
    • liver, and
    • gallbladder.

These structures are shown in the following diagram.

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10
Q

What is the digestive (gastrointestinal) tract?

A

The digestive tract is a long, hollow tube that extends from the mouth to the anus

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11
Q

The digestive tract is continuous with the external environment and supports _____ that are specific to digestive processes and would not be appropriate for the internal environment of the body.

For example, the _____ contains higher concentrations of _____, _____, and ____\_-_____ compared to other compartments within the body

A

The digestive tract is continuous with the external environment and supports l_uminal conditions_ that are specific to digestive processes and would not be appropriate for the internal environment of the body.

For example, the lumen contains higher concentrations of acid, enzymes, and micro-organisms compared to other compartments within the body

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12
Q

What are the four layers of the digestive tract wall?

A
  1. the mucosa,
  2. submucosa,
  3. muscularis externa, and
  4. serosa
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13
Q

The mucosa is composed of

  1. the _________\_,
  2. the _________\_, and
  3. the __________
A

The mucosa is composed of

  1. the mucous membrane,
  2. the lamina propria, and
  3. the muscularis mucosae
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14
Q

The mucous membrane is an ___\_cell layer consisting of ___\_ cells, ___\_cells, and ___\_ cells

A

The mucous membrane is an epithelial cell layer consisting of absorptive cells, exocrine cells, and endocrine cells

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15
Q

The lamina propria is composed of ____\_and ____\_ tissue and also contains ____\_and ____\_ vessels and nerves.

A

The lamina propria is composed of connective and lymphoid tissue and also contains small blood and lymph vessels and nerves.

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16
Q

The muscularis mucosae is composed of ________\_ cells

A

The muscularis mucosae is composed of smooth muscle cells

17
Q

The submucosa contains

  • ________\_,
  • large ____\_and ____\_ vessels, and
  • the ________\_of the ________\_(ENS)
A

The submucosa contains

  • connective tissue,
  • large blood and lymphatic vessels, and
  • the submucosal plexus of the enteric nervous system (ENS)
18
Q

The muscularis externa contains an

  • ___ ___ ___ ___ layer
  • ___ ___ ___ ___ layer
  • ___ ___ of the enteric nervous system
A

The muscularis externa contains an

  • inner circular smooth muscle layer
  • outer longitudinal smooth muscle layer
  • myenteric plexus of the enteric nervous system
19
Q

The serosa is composed of ____\______\_ and secretes ____\______\_, which is important for the lubrication of the digestive organs and surrounding viscera.

A

The serosa is composed of connective tissue and secretes serous fluid, which is important for the lubrication of the digestive organs and surrounding viscera.

20
Q

There are three energy-rich nutrient molecules that are consumed in the diet and must be processed by the digestive system:

  1. ______,
  2. ______, and
  3. ______ .
A

There are three energy-rich nutrient molecules that are consumed in the diet and must be processed by the digestive system:

  1. carbohydrates,
  2. proteins, and
  3. fats (lipids).
21
Q

Carbohydrates are consumed as _____\_or _____\_, such as sucrose, lactose, starch, glycogen, and cellulose.

These molecules must be digested into _____\_ in order to be absorbed

A

Carbohydrates are consumed as disaccharides or polysaccharides, such as sucrose, lactose, starch, glycogen, and cellulose.

These molecules must be digested into monosaccharides in order to be absorbed

22
Q

The enzymes responsible for the digestion of carbohydrates include ____\_, which are produced by the salivary glands and the pancreas, and ______\_, which are produced by the small intestine.

A

The enzymes responsible for the digestion of carbohydrates include amylases, which are produced by the salivary glands and the pancreas, and disaccharidases, which are produced by the small intestine.

23
Q

Amylase, produced by the _____\_and the _____\_ acts on _____\_to produce _____\_ and limit _____\_

A

Amylase, produced by the salivary glands and the pancreas acts on polysaccharides to produce disaccharides and limit dextrins

24
Q

Disaccharidases, produced by the ______\_act on ______\_ to produce ______\_

A

Disaccharidases, produced by the small intestine act on disaccharides to produce monosaccharides

25
Proteins that are present in the digestive system originate from three potential sources:
Proteins that are present in the digestive system originate from three potential sources: 1. they can be ingested in the diet, 2. secreted as enzymes by exocrine cells, or 3. digested from sloughed-off cells of the digestive tract itself
26
Proteins can be absorbed across the **apical** membrane as _\_\_\_\_\__, _\_\_\_\_\__, or _\_\_\_\_\__, but can cross the **basolateral** membrane only as _\_\_\_\_\_ \_\_\_\_\__
Proteins can be absorbed across the apical membrane as _amino acids_, _dipeptides_, or _tripeptides_, but can cross the basolateral membrane only as _amino acids_
27
The enzymes that digest proteins are called _\_\_\_\_\__and are secreted by the cells of the _\_\_\_\_\__ and _\_\_\_\_\__.
The enzymes that digest proteins are called _proteases_ and are secreted by the cells of the _stomach_ and _pancreas_.
28
Fats are consumed primarily as _\_\_\_\_\_\__
Fats are consumed primarily as _triglycerides_
29
Unlike carbohydrates and proteins, fats are not _\_\_\_\_\_\__and spontaneously aggregate in the aqueous _\_\_\_\__ of the digestive tract
Unlike carbohydrates and proteins, fats are not _water-soluble_ and spontaneously aggregate in the aqueous _lumen_ of the digestive tract
30
Fats are absorbed as _\_\_\_\_\_\_\__and _\_\_\_\_\_\_\__
Fats are absorbed as _monoglycerides_ and _fatty acids_
31
Monoglycerides and fatty acids are produced by the enzymatic actions of _\_\_\_\_\__
monoglycerides and fatty acids are produced by the enzymatic actions of _lipases_
32
Lipases are secreted by the _\_\_\_\_\_\_\__, _\_\_\_\_\__, and _\_\_\_\_\_\_\_\__
Lipases are secreted by the _salivary glands_, _stomach_, and _pancreas_
33
Along with _\_\_\_\_\__and another pancreatic enzyme called _\_\_\_\_\__, lipases break down each triglyceride into one _\_\_\_\_\__and two _\_\_\_\_\__ _\_\_\_\_\__
Along with _bile salts_ and another pancreatic enzyme called _colipase_, lipases break down each triglyceride into one _monoglyceride_ and two _fatty acids_