Lecture 2 - Jan 12 (Part 2 - Minerals, Vitamins, H2O) Flashcards

1
Q

what are minerals

A

Inorganic substance that are essential to health

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2
Q

what are Macrominerals

A

Calcium
sodium
chloride
potassium
phosphorus
magnesium

Needed in relatively large amounts

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3
Q

what are Micro/trace minerals:

A

Iron
zinc
copper
selenium
iodine
fluoride

Needed in small amounts

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4
Q

what are Vitamins

A

Organic compounds that contain carbon, hydrogen, and perhaps nitrogen, oxygen, phosphorus, sulfur, and other elements

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5
Q

What are the two classifications of vitamins based on solubility?

A

Vitamins are classified as either water-soluble or fat-soluble, depending on their solubility and how they are absorbed and utilized by the body.

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6
Q

(Important) for a substance to gain the status of a vitamin, it must be:

A

Organic

Play an essential role in at least one necessary chemical reaction or process in the human body

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7
Q

are vitamins non-caloric substances or caloric substances

A

Vitamins are non-caloric substances (does not provide energy)

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8
Q

are vitamins required in large or small amounts

A

required in very small amounts (participate in specific steps of metabolism)

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9
Q

can vitamins be made in the human body

A

A vitamin cannot be made in the human body either at all, or in sufficient quantities to meet the body’s needs (there are exceptions to this)

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10
Q

A vitamin cannot be made in the human body either at all, or in sufficient quantities to meet the body’s needs (there are exceptions to this) such as:

A

Vitamin D

Vitamin K (fat soluble)

biotene (water soluble)

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11
Q

how is Vitamin D produced in the human body

A

Vitamin D can be made by the human body when exposed to the sun; the UV light, when it hits the skin, causes cholesterol (a fat) to be converted into vitamin D

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12
Q

how is Vitamin K (fat soluable) produced in the body

A

produced by bacteria that live in the large intestine

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13
Q

how is biotine (water soluable) produced in the body

A

produced by bacteria that live in the large intestine

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14
Q

________ The simplest nutrient from a chemical point of view, however the most important

A

H2O

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15
Q

Estimated volumes of body fluid compartments for a 73 kg man, with 40 L of total body H2O (how is this water distributed?):

A

Intracellular volume → 24 L (60%)

Extracellular volume → 16 L (40%)

(don’t have to remember the exact numbers just the trend)

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16
Q

how is Extracellular volume distributed?

A

Interstitial volume (28% of extracellular volume)

Plasma volume (8% of extracellular volume)

Transcellular volume (4% of extracellular volume)