K16 - Gizi Kesehatan Masyarakat Flashcards

1
Q

Menilai asupan makan

A

Food recall, Food recort

Jumlah energi total, karbo, protein, lemak, vitamin, mineral

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2
Q

Menilai pola makan

A

FFQ, SQ-FFQ (frekuensi, jumlah)

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3
Q

Angka kecukupan gizi berdasarkan BB

A

AKG = BB aktual/BB AKG x AKG tabel

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