Infection Flashcards

1
Q

what are some CONCERNS regarding infectious diseases?

A
  • greater emergence of PREVIOUS UNKNOWN INFECTIONS
  • a REemergence & SPREAD of old infections
  • greater RESISTANCE to multiple antibiotics
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what is the RELATIONSHIP between humans and microorganisms?

A
  • creation of a NORMAL HUMAN MICROBIOME
  • human body becomes a PRIMARY SITE OF GROWTH
  • provides NUTRIENTS / produces ENZYMES for human digestion
  • maintained by PHYSICAL BARRIERS
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

where can MICROORGANISMS be found on the human body?

A
  • skin
  • mouth
  • gi tract
  • resp. tract
  • gu tract
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

symbiosis / symbiotic relationship

A

benefits only the HUMAN, no harm to the microorganism

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

mutualism

A

benefits BOTH HUMAN & MICROORGANISM

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

parasitism

A

benefits the MICROORGANISMS; HARMS the HUMAN

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

opportunism

A
  • situation where BENIGN MICROORGANISMS become PATHOGENIC because of DECREASED HUMAN HOST RESISTANCE/translocation to other body sites
  • seen when BARRIERS/DEFENSE SYSTEMS of the body grow WEAK
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

example of opportunism

A
  • ex. antibiotics - can cause greater growth of opportunistic microorganisms and cause disease
    • C. diff
  • ex. autoimmune patients
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what are the FIVE STEPS in the process of INFECTION?

A
  1. ENCOUNTER & TRANSMISSION
  2. COLONIZATION
  3. INVASION
  4. DISSEMINATION
  5. CELLULAR/TISSUE DAMAGE
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what are the types of TRANSMISSION?

A
  • can be either DIRECT or INDIRECT
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

vertical transmission

A

mom to child transmission during birth from the placenta

ex. Listeria monocytogenes, CMV

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

horizontal transmission

A

seen with transmission of blood, body fluids
spread from one person to another/animal

ex. HIV, zoonotic infections

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

indirect transmission

A

contact with INFECTED NON-LIVING MATERIALS
- towels, toys, bandages, doorknobs

contact with INHALATION/DROPLETS
ex. flu, pneumonia

contact with CONTAMINATED ITEMS
ex. cholera, gastroenteritis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

definition of COLONZATION

A
  • the ability of a PATHOGENIC MICROORGANISM to SURVIVE and MULTIPLY on or within the human environment
  • competing with SYMBIOTIC MICROORGANISMS and RESISTING LOCAL DEFENSES
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

adherence

A
  • helps to PROTECT the microorganism from REMOVAL from mechanical, non-mechanic, coughing forces
  • often seen between RECEPTORS of the surfaces of cells/microorganisms
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

biofilms

A
  • mixed species of microorganisms that have a HIGHLY ORGANIZED EXTRACELLULAR MATRIX produced by the microorganisms
  • become more TOLERANCE & RESISTANT to antibiotics & immune responses
  • can form ANYWHERE - medical devices (pacemakers, prosthetics, catheters)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

invasion

A
  • the ability of PATHOGENS to cross SURFACE BARRIERS including the SKIN & MUCOUS MEMBRANES
  • needs PENETRATION to BREAK THE INTEGRITY of the surface barrier
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

dissemination

A

spread of infection that can occur by DIRECT EXTENSION through surrounding tissue or through the blood/lymphatic vessels

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

cellular/tissue damage

A

production of TOXINS or indirect results due to immune responses of inflammation, swelling, scarring, or necrosis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

endogenous microorganisms

A
  • already present within the body
  • part of the normal microbiome
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

exogenous microorganisms

A
  • transmitted from an EXTERNAL SOURCE
  • ex. contaminated water, food, human, animals etc…
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

endemic

A

disease is RELATIVELY HIGH RATE, but has constant rates in a SPECIFIC POPULATION

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

epidemic

A

number of NEW INFECTIONS in a SPECIFIC POPULATION greatly exceeds the NUMBER USUALLY OBSERVED

24
Q

pandemic

A

epidemic spread worldwide or over large area

25
Q

virulence

A

capacity to CAUSE SEVERE DISEASE

26
Q

communicability

A

ability to spread disease from one person to the next

27
Q

pathogenicity

A

ability to PRODUCE disease

28
Q

infectivity

A

ability to INVADE & MULTIPLY in the host

29
Q

what are the FOUR STAGES OF INFECTION?

A
  1. INCUBATION PERIOD
  2. PRODROMAL STAGE
  3. INVASION/ACUTE ILLNESS PERIOD
  4. CONVALESCENCE PERIOD
30
Q

incubation period

A
  • time from initial exposure - onset of first symptoms
  • have initial colonization at this point; not enough growth to cause symptoms
31
Q

prodromal period

A
  • initial symptoms begin to show
  • feelings of discomfort / fatigue
  • multiplication of microorganisms continue
32
Q

invasion/acute illness period

A
  • RAPID multiplication of microorganisms
  • possible triggers of immune & inflammatory processes
33
Q

convalescence period

A
  • removal of infectious agents
  • decline of symptoms
  • latency phase *
34
Q

describe BACTERIA

A
  • are PROKARYOCYTES (don’t have a nucleus)
  • often SMALL
  • common cause of disease
  • can be AEROBIC/ANAERBOIC
  • can be MOTILE or IMMOTILE
35
Q

gram-positive

A
  • have TEICHOIC ACID & THICK PEPTIDOGLYCAN LAYER
  • appears PURPLE
36
Q

gram negative

A
  • have LIPOPOLYSACCHARIDES (LPS)
    *endotoxin
  • THIN PEPTIDOGLYCAN LAYER
  • appears LIGHT PINK
37
Q

extracellular bacteria

A
  • can use VIRULENCE MECHANISMS to continue spreading
  • induces the FORMATION OF HUMORAL ANTIBODIES
38
Q

intracellular bacteria

A
  • can enter & survive cells - can EVADE HUMORAL ANTIBODIES
  • can stay for very long and cause disease
39
Q

exotoxins

A
  • DIRECTLY INJURE CELLS by damaging cell membranes/entering cells and changing functions
  • produce ANTITOXINS - important for vaccines
40
Q

endotoxins

A
  • does not produce antitoxins
  • often is GRAM-NEGATIVE
  • activates the INFLAMMATORY PROCESS and produces FEVER
41
Q

bacteremia

A

when bacteria is present in the blood

42
Q

sepsis/septicemia

A
  • release of LARGE AMOUNTS OF TOXINS
    • when bacteria GROWS in the blood
43
Q

describe VIRUSES

A
  • obligatory intracellular microbes that consist of NUCLEIC ACID protected by a protein shell - CAPSID
  • can have DOUBLE-STRANDED DNA (dsDNA), SINGLE-STRANDED DNA (ssDNA), DOUBLE STRANDED RNA (dsRNA) or SINGLE-STRANDED (ssRNA)
44
Q

how do VIRUSES replicate?

A

all dependent on their ability to INFECT A PERMISSIVE HOST CELL

45
Q

describe ways of VIRAL TRANSMISSION

A
  • often by ONE INFECTED PERSON to an UNINFECTED PERSON through;
    • aerosols of respiratory tract fluids
    • infected blood
    • sexual contact
    • transmission from animal reservoirs
    • vectors *mosquitoes
46
Q

what are the STEPS OF VIRAL TRANSMISSION?

A
  1. ATTACHMENT
  2. PENETRATION
  3. UNCOATING
  4. REPLICATION
  5. ASSEMBLY
  6. RELEASE
47
Q

what are some AFFECTS OF VIRAL INFECTION?

A
  • can cause inhibition of DNA/RNA/PROTEIN SYNTHESIS
  • immune system can start attacking itself
  • production of CANCEROUS CELLS
  • secondary bacterial infectionsv
48
Q

viral latency

A
  • viruses BYPASS the intracellular defenses and HIDE within cells from immune responses
  • remains DORMANT until an active response to a stimuli - can activate exit of latency, causing disease
  • ex. varicella-zoster, shingles (herpes zoster)
49
Q

antigenic variation

A
  • process where viruses can avoid the IMMUNE SYSTEM by making small changes to its genes to make VIRAL SURFACE ANTIGENS
  • ex. INFLUENZA
50
Q

describe FUNGI

A
  • have large eukaryotic microorganisms
  • reproduce by SIMPLE DIVISON or BUDDINGS
  • are AEROBIC
  • yeasts - *FACULTATIVE ANAEROBES, can adapt to anaerobic conditions if need be
51
Q

classification of FUNGAL INFECTIONS

A
  • known as MYCOSES
  • can be either SUPERFICIAL, DEEP, or OPPORTUNISTIC
    • can cause infection around the SKIN or MUCOUS MEMBRANES
  • if they invade the SKIN, HAIR or NAILS
    • known as DERMATOPHYTES
52
Q

what is the most common cause of fungal infections?

A

C. Albicans - type of an OPPORTUNISTIC YEAST

53
Q

what is the most COMMON FUNGAL INFECTION in cancer patients?

54
Q

what are PARASITIC MICROORGANISMS?

A
  • establishes relationships where PARASITE BENEFITS in expense of other species
  • can range from UNICELLULAR PROTOZOAN to LARGR WORMS
55
Q

antibiotics; can either be _____ or ______?

A
  • natural products of fungi, bacteria, and other microorganisms that affect the growth of other microorganisms
  • can be;
    • BACTERICIDAL (kills the microorganisms)
    • BACTERIOSTATIC (inhibits growth)
56
Q

what are the MECHANISMS OF ACTION for antibiotics?

A
  1. INHIBITS FUNCTION OR PRODUCTION OF THE CELL WALL/MEMBRANE
  2. PREVENTS PROTEIN SYNTHESIS
  3. BLOCKS DNA REPLICATION
  4. INTERFERENCE with FOLID ACID METABOLISM
57
Q

what causes ANTIBIOTIC RESISTANCE?

A

occurs due to the LACK OF COMPLIANCE with completing the antibiotic therapeutic regimen