Food Allergy Flashcards
What is allergy?
A hypersensitivity reaction initiated by specific immunological mechanisms
What is sensitivity?
Normal response to a stimulus
What is hypersensitivity?
Abnormally strong response to a stimulus
What is sensitisation?
Production of IgE antibodies after repeated exposure to an allergen
What are the 14 major food allergens?
Celery Gluten Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame seeds Soya Sulphur dioxide
What are the types of food allergy?
IgE mediated
Non IgE mediated
What is the onset of IgE mediated allergy?
Immediate
- 5-30 mins
What are the common foods triggering an IgE mediated allergy?
Milk Eggs Peanuts Nuts Fish Shellfish
What is the onset of non IgE mediated allergy?
Delayed
- hours to days
What are the common foods triggering a non IgE mediated allergy?
Milk
Soya
Wheat
What are the symptoms of IgE mediated allergy?
Urticaria Angioedema Cough Wheeze V+D
What are the symptoms of non IgE mediated allergy?
Multiple GI symptoms
- food refusal
- abdo pain
- loose stools
- constipation
What are the presentations of IgE mediated allergy?
Urticaria
Anaphylaxis
Food-associated exercise induced anaphylaxis
Pollen food syndrome
What is food-associated exercise induced anaphylaxis?
Food triggers anaphylaxis only if ingestion is followed within 2 hours by exercise
What is pollen food syndrome?
Pruritus and mild oedema confined to the oral cavity